God's banquet: food in classical Arabic literature
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Columbia Univ. Press
2000
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| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Brit. Ausg. u.d.T.: Gelder, Geert J. van: Of dishes and discourse |
| Beschreibung: | VII, 178 S. |
| ISBN: | 0231119488 |
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Datensatz im Suchindex
| _version_ | 1804127719314685952 |
|---|---|
| adam_text | GOD S BANQUET
Food in Classical
- Arabic Literature
Geert Jan van Gelder
Columbia University Press
New York
Contents
Preface vii
Chapter I — Introduction 1
Chapter n — Early Poetry: Feeding as Good Breeding 7
1 Food and Glory 7
2 The Qaslda or Ode 12
3 The Qitca or Short Poem 19
Chapter III — Eating and the New Ethos 22
1 From Generously Abstaining to Pious Abstinence 22
2 Satiety and Sin 34
Chapter IV — Adab, or the Text as a Banquet 39
1 Adab Anthologies 39
2 Dishes and Discourse: Food in Narrative and Poetry 48
3 Food and Filth in al-Azdl s A Day in the Life of
Abii l-Qasim 74
Chapter V — Food for Satire and Parody 80
1 Cacophagy 80
2 Ibn Sudun s Sweet Nothings 90
3 Warring Edibles, High and Low: Ibn al-Hajjar s
Delectable War 96
4 From Faludhaj to Ful Different Food for Different
People 99
5 Peasant Fare: al-Shirblnl s The Nodding Noddles 102
— v —
CONTENTS
Chapter VI — Alimentary Metaphors 109
1 Two Good Things: Food and Sex 109
2 Dreams Sweet and Savoury 118
3- Texts and Tastes 121
Notes 126
Bibliography 156
Index 170
- vi -
|
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| discipline | Außereuropäische Sprachen und Literaturen Literaturwissenschaft Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| language | English |
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| spelling | Gelder, Geert Jan van 1947- Verfasser (DE-588)132501775 aut God's banquet food in classical Arabic literature Geert Jan van Gelder New York Columbia Univ. Press 2000 VII, 178 S. txt rdacontent n rdamedia nc rdacarrier Brit. Ausg. u.d.T.: Gelder, Geert J. van: Of dishes and discourse Arabic literature History and criticism Food in literature Gastronomy in literature Gastmahl (DE-588)4156059-0 gnd rswk-swf Literatur (DE-588)4035964-5 gnd rswk-swf Speise (DE-588)4136283-4 gnd rswk-swf Arabisch (DE-588)4241223-7 gnd rswk-swf Arabisch (DE-588)4241223-7 s Literatur (DE-588)4035964-5 s Gastmahl (DE-588)4156059-0 s DE-604 Speise (DE-588)4136283-4 s Äquivalent Of dishes and discourse HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008872134&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Gelder, Geert Jan van 1947- God's banquet food in classical Arabic literature Arabic literature History and criticism Food in literature Gastronomy in literature Gastmahl (DE-588)4156059-0 gnd Literatur (DE-588)4035964-5 gnd Speise (DE-588)4136283-4 gnd Arabisch (DE-588)4241223-7 gnd |
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| title | God's banquet food in classical Arabic literature |
| title_auth | God's banquet food in classical Arabic literature |
| title_exact_search | God's banquet food in classical Arabic literature |
| title_full | God's banquet food in classical Arabic literature Geert Jan van Gelder |
| title_fullStr | God's banquet food in classical Arabic literature Geert Jan van Gelder |
| title_full_unstemmed | God's banquet food in classical Arabic literature Geert Jan van Gelder |
| title_short | God's banquet |
| title_sort | god s banquet food in classical arabic literature |
| title_sub | food in classical Arabic literature |
| topic | Arabic literature History and criticism Food in literature Gastronomy in literature Gastmahl (DE-588)4156059-0 gnd Literatur (DE-588)4035964-5 gnd Speise (DE-588)4136283-4 gnd Arabisch (DE-588)4241223-7 gnd |
| topic_facet | Arabic literature History and criticism Food in literature Gastronomy in literature Gastmahl Literatur Speise Arabisch |
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