Moderne Konserven-Herstellung: Fleisch-, Wurst-, Camping-, Geflügel- und Wildkonserven
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Bibliographic Details
Main Author: Scheid, Ludwig (Author)
Format: Book
Language:German
Published: Wörishofen Holzmann 1964
Edition:3. Aufl.
Subjects:
Physical Description:464 S. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!