Guide to legal requirements for exporting organic foods and agricultural products to international markets:
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Bibliographic Details
Main Authors: Vaupel, Suzanne (Author), Commins, Ken (Author)
Format: Book
Language:English
Published: Jamestown, ND Internat. Organic Accreditation Service 1997
Tholey-Theley IFOAM, Ökozentrum, Imsbach
Subjects:
Physical Description:61 S.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!