Studies on factors affecting slaughterhouse hygiene:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Helsinki
1998
|
| Schlagworte: | |
| Beschreibung: | Zugl.: Helsinki, Univ., Diss., 1998 |
| Beschreibung: | Getr. Zählung |
| ISBN: | 9529101856 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV012592437 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 990607s1998 m||| 00||| eng d | ||
| 020 | |a 9529101856 |9 952-91-0185-6 | ||
| 035 | |a (OCoLC)42045839 | ||
| 035 | |a (DE-599)BVBBV012592437 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-355 |a DE-19 | ||
| 050 | 0 | |a RA578.A6 | |
| 084 | |a 610 |2 sdnb | ||
| 100 | 1 | |a Rahkio, Marjatta |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Studies on factors affecting slaughterhouse hygiene |c by Marjatta Rahkio |
| 264 | 1 | |a Helsinki |c 1998 | |
| 300 | |a Getr. Zählung | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Zugl.: Helsinki, Univ., Diss., 1998 | ||
| 650 | 7 | |a Abattoirs - Aspect sanitaire - Finlande |2 ram | |
| 650 | 7 | |a Boeuf (viande) - Aspect sanitaire - Finlande |2 ram | |
| 650 | 7 | |a Hygiène vétérinaire - Finlande |2 ram | |
| 650 | 7 | |a Porc (viande) - Aspect sanitaire - Finlande |2 ram | |
| 650 | 7 | |a Viande - Industrie et commerce - Finlande |2 ram | |
| 650 | 7 | |a Viande - Microbiologie - Finlande |2 ram | |
| 650 | 4 | |a Beef industry |x Health aspects |z Finland | |
| 650 | 4 | |a Meat industry and trade |x Health aspects |z Finland | |
| 650 | 4 | |a Meat |x Contamination |z Finland | |
| 650 | 4 | |a Meat |x Microbiology |z Finland | |
| 650 | 4 | |a Pork industry and trade |x Health aspects |z Finland | |
| 650 | 4 | |a Slaughtering and slaughter-houses |x Health aspects |z Finland | |
| 650 | 4 | |a Veterinary hygiene |z Finland | |
| 651 | 4 | |a Finnland | |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-008550978 | ||
Datensatz im Suchindex
| _version_ | 1804127241585557504 |
|---|---|
| any_adam_object | |
| author | Rahkio, Marjatta |
| author_facet | Rahkio, Marjatta |
| author_role | aut |
| author_sort | Rahkio, Marjatta |
| author_variant | m r mr |
| building | Verbundindex |
| bvnumber | BV012592437 |
| callnumber-first | R - Medicine |
| callnumber-label | RA578 |
| callnumber-raw | RA578.A6 |
| callnumber-search | RA578.A6 |
| callnumber-sort | RA 3578 A6 |
| callnumber-subject | RA - Public Medicine |
| ctrlnum | (OCoLC)42045839 (DE-599)BVBBV012592437 |
| discipline | Medizin |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01658nam a2200469 c 4500</leader><controlfield tag="001">BV012592437</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">990607s1998 m||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9529101856</subfield><subfield code="9">952-91-0185-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)42045839</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV012592437</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-355</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">RA578.A6</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">610</subfield><subfield code="2">sdnb</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Rahkio, Marjatta</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Studies on factors affecting slaughterhouse hygiene</subfield><subfield code="c">by Marjatta Rahkio</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Helsinki</subfield><subfield code="c">1998</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">Getr. Zählung</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Zugl.: Helsinki, Univ., Diss., 1998</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Abattoirs - Aspect sanitaire - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Boeuf (viande) - Aspect sanitaire - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Hygiène vétérinaire - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Porc (viande) - Aspect sanitaire - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Viande - Industrie et commerce - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Viande - Microbiologie - Finlande</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Beef industry</subfield><subfield code="x">Health aspects</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat industry and trade</subfield><subfield code="x">Health aspects</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Contamination</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield><subfield code="x">Microbiology</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Pork industry and trade</subfield><subfield code="x">Health aspects</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Slaughtering and slaughter-houses</subfield><subfield code="x">Health aspects</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Veterinary hygiene</subfield><subfield code="z">Finland</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Finnland</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008550978</subfield></datafield></record></collection> |
| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| geographic | Finnland |
| geographic_facet | Finnland |
| id | DE-604.BV012592437 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:30:13Z |
| institution | BVB |
| isbn | 9529101856 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008550978 |
| oclc_num | 42045839 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR DE-19 DE-BY-UBM |
| owner_facet | DE-355 DE-BY-UBR DE-19 DE-BY-UBM |
| physical | Getr. Zählung |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| record_format | marc |
| spelling | Rahkio, Marjatta Verfasser aut Studies on factors affecting slaughterhouse hygiene by Marjatta Rahkio Helsinki 1998 Getr. Zählung txt rdacontent n rdamedia nc rdacarrier Zugl.: Helsinki, Univ., Diss., 1998 Abattoirs - Aspect sanitaire - Finlande ram Boeuf (viande) - Aspect sanitaire - Finlande ram Hygiène vétérinaire - Finlande ram Porc (viande) - Aspect sanitaire - Finlande ram Viande - Industrie et commerce - Finlande ram Viande - Microbiologie - Finlande ram Beef industry Health aspects Finland Meat industry and trade Health aspects Finland Meat Contamination Finland Meat Microbiology Finland Pork industry and trade Health aspects Finland Slaughtering and slaughter-houses Health aspects Finland Veterinary hygiene Finland Finnland (DE-588)4113937-9 Hochschulschrift gnd-content |
| spellingShingle | Rahkio, Marjatta Studies on factors affecting slaughterhouse hygiene Abattoirs - Aspect sanitaire - Finlande ram Boeuf (viande) - Aspect sanitaire - Finlande ram Hygiène vétérinaire - Finlande ram Porc (viande) - Aspect sanitaire - Finlande ram Viande - Industrie et commerce - Finlande ram Viande - Microbiologie - Finlande ram Beef industry Health aspects Finland Meat industry and trade Health aspects Finland Meat Contamination Finland Meat Microbiology Finland Pork industry and trade Health aspects Finland Slaughtering and slaughter-houses Health aspects Finland Veterinary hygiene Finland |
| subject_GND | (DE-588)4113937-9 |
| title | Studies on factors affecting slaughterhouse hygiene |
| title_auth | Studies on factors affecting slaughterhouse hygiene |
| title_exact_search | Studies on factors affecting slaughterhouse hygiene |
| title_full | Studies on factors affecting slaughterhouse hygiene by Marjatta Rahkio |
| title_fullStr | Studies on factors affecting slaughterhouse hygiene by Marjatta Rahkio |
| title_full_unstemmed | Studies on factors affecting slaughterhouse hygiene by Marjatta Rahkio |
| title_short | Studies on factors affecting slaughterhouse hygiene |
| title_sort | studies on factors affecting slaughterhouse hygiene |
| topic | Abattoirs - Aspect sanitaire - Finlande ram Boeuf (viande) - Aspect sanitaire - Finlande ram Hygiène vétérinaire - Finlande ram Porc (viande) - Aspect sanitaire - Finlande ram Viande - Industrie et commerce - Finlande ram Viande - Microbiologie - Finlande ram Beef industry Health aspects Finland Meat industry and trade Health aspects Finland Meat Contamination Finland Meat Microbiology Finland Pork industry and trade Health aspects Finland Slaughtering and slaughter-houses Health aspects Finland Veterinary hygiene Finland |
| topic_facet | Abattoirs - Aspect sanitaire - Finlande Boeuf (viande) - Aspect sanitaire - Finlande Hygiène vétérinaire - Finlande Porc (viande) - Aspect sanitaire - Finlande Viande - Industrie et commerce - Finlande Viande - Microbiologie - Finlande Beef industry Health aspects Finland Meat industry and trade Health aspects Finland Meat Contamination Finland Meat Microbiology Finland Pork industry and trade Health aspects Finland Slaughtering and slaughter-houses Health aspects Finland Veterinary hygiene Finland Finnland Hochschulschrift |
| work_keys_str_mv | AT rahkiomarjatta studiesonfactorsaffectingslaughterhousehygiene |