Basic cooking: alles, was man braucht, um schnell gut zu kochen
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German |
| Veröffentlicht: |
München
Gräfe und Unzer
1999
|
| Ausgabe: | 1. Aufl. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 168 S. zahlr. Ill. |
| ISBN: | 3774211426 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV012528247 | ||
| 003 | DE-604 | ||
| 005 | 20000314 | ||
| 007 | t | ||
| 008 | 990420s1999 gw a||| |||| 00||| ger d | ||
| 016 | 7 | |a 956030041 |2 DE-101 | |
| 020 | |a 3774211426 |c kart. : DM 29.90 |9 3-7742-1142-6 | ||
| 035 | |a (OCoLC)76026107 | ||
| 035 | |a (DE-599)BVBBV012528247 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
| 044 | |a gw |c DE | ||
| 049 | |a DE-12 |a DE-M49 | ||
| 084 | |a LEB 200f |2 stub | ||
| 084 | |a OEK 999f |2 stub | ||
| 245 | 1 | 0 | |a Basic cooking |b alles, was man braucht, um schnell gut zu kochen |c Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter] |
| 250 | |a 1. Aufl. | ||
| 264 | 1 | |a München |b Gräfe und Unzer |c 1999 | |
| 300 | |a 168 S. |b zahlr. Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Warenkunde |0 (DE-588)4064596-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Warenkunde |0 (DE-588)4064596-4 |D s |
| 689 | 1 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 1 | |5 DE-604 | |
| 700 | 1 | |a Sälzer, Sabine |e Sonstige |4 oth | |
| 700 | 1 | |a Bonisolli, Barbara |e Sonstige |0 (DE-588)120132532 |4 oth | |
| 856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008505672&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-008505672 | ||
Datensatz im Suchindex
| _version_ | 1804127174179946496 |
|---|---|
| any_adam_object | 1 |
| author_GND | (DE-588)120132532 |
| building | Verbundindex |
| bvnumber | BV012528247 |
| classification_tum | LEB 200f OEK 999f |
| ctrlnum | (OCoLC)76026107 (DE-599)BVBBV012528247 |
| discipline | Lebensmitteltechnologie Ökotrophologie |
| edition | 1. Aufl. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01672nam a2200433 c 4500</leader><controlfield tag="001">BV012528247</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20000314 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">990420s1999 gw a||| |||| 00||| ger d</controlfield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">956030041</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3774211426</subfield><subfield code="c">kart. : DM 29.90</subfield><subfield code="9">3-7742-1142-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)76026107</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV012528247</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 200f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 999f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Basic cooking</subfield><subfield code="b">alles, was man braucht, um schnell gut zu kochen</subfield><subfield code="c">Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter]</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1. Aufl.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">München</subfield><subfield code="b">Gräfe und Unzer</subfield><subfield code="c">1999</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">168 S.</subfield><subfield code="b">zahlr. Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Warenkunde</subfield><subfield code="0">(DE-588)4064596-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Warenkunde</subfield><subfield code="0">(DE-588)4064596-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Sälzer, Sabine</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Bonisolli, Barbara</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)120132532</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">DNB Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008505672&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008505672</subfield></datafield></record></collection> |
| id | DE-604.BV012528247 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:29:09Z |
| institution | BVB |
| isbn | 3774211426 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008505672 |
| oclc_num | 76026107 |
| open_access_boolean | |
| owner | DE-12 DE-M49 DE-BY-TUM |
| owner_facet | DE-12 DE-M49 DE-BY-TUM |
| physical | 168 S. zahlr. Ill. |
| publishDate | 1999 |
| publishDateSearch | 1999 |
| publishDateSort | 1999 |
| publisher | Gräfe und Unzer |
| record_format | marc |
| spelling | Basic cooking alles, was man braucht, um schnell gut zu kochen Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter] 1. Aufl. München Gräfe und Unzer 1999 168 S. zahlr. Ill. txt rdacontent n rdamedia nc rdacarrier Warenkunde (DE-588)4064596-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Kochbuch (DE-588)4114240-8 gnd rswk-swf Kochbuch (DE-588)4114240-8 s DE-604 Warenkunde (DE-588)4064596-4 s Lebensmittel (DE-588)4034870-2 s Sälzer, Sabine Sonstige oth Bonisolli, Barbara Sonstige (DE-588)120132532 oth DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008505672&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Basic cooking alles, was man braucht, um schnell gut zu kochen Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4064596-4 (DE-588)4034870-2 (DE-588)4114240-8 |
| title | Basic cooking alles, was man braucht, um schnell gut zu kochen |
| title_auth | Basic cooking alles, was man braucht, um schnell gut zu kochen |
| title_exact_search | Basic cooking alles, was man braucht, um schnell gut zu kochen |
| title_full | Basic cooking alles, was man braucht, um schnell gut zu kochen Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter] |
| title_fullStr | Basic cooking alles, was man braucht, um schnell gut zu kochen Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter] |
| title_full_unstemmed | Basic cooking alles, was man braucht, um schnell gut zu kochen Sabine Sälzer ; Sebastian Dickhaut. [Fotos: Rezepte: Barbara Bonisolli. People: Alexander Walter] |
| title_short | Basic cooking |
| title_sort | basic cooking alles was man braucht um schnell gut zu kochen |
| title_sub | alles, was man braucht, um schnell gut zu kochen |
| topic | Warenkunde (DE-588)4064596-4 gnd Lebensmittel (DE-588)4034870-2 gnd Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Warenkunde Lebensmittel Kochbuch |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008505672&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT salzersabine basiccookingalleswasmanbrauchtumschnellgutzukochen AT bonisollibarbara basiccookingalleswasmanbrauchtumschnellgutzukochen |