Food chemistry: with 531 tables
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | German English |
Veröffentlicht: |
Berlin ; Heidelberg ; New York ; Barcelona ; Hong Kong ; London
Springer
1999
|
Ausgabe: | 2. ed. |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Literaturangaben |
Beschreibung: | XLII, 966 S. Ill., graph. Darst. |
ISBN: | 354064704X 3540646922 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
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020 | |a 3540646922 |c kart. : DM 98.00 |9 3-540-64692-2 | ||
035 | |a (OCoLC)634187045 | ||
035 | |a (DE-599)BVBBV012337973 | ||
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041 | 0 | |a ger |a eng | |
044 | |a gw |c DE | ||
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084 | |a VN 8001 |0 (DE-625)147623:254 |2 rvk | ||
084 | |a CHE 500f |2 stub | ||
100 | 1 | |a Belitz, Hans-Dieter |d 1931-1993 |e Verfasser |0 (DE-588)105282200 |4 aut | |
240 | 1 | 0 | |a Lehrbuch der Lebensmittelchemie |
245 | 1 | 0 | |a Food chemistry |b with 531 tables |c H.-D. Belitz ; W. Grosch. Transl. from the fourth German ed. by M. M. Burghagen ... |
250 | |a 2. ed. | ||
264 | 1 | |a Berlin ; Heidelberg ; New York ; Barcelona ; Hong Kong ; London |b Springer |c 1999 | |
300 | |a XLII, 966 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Literaturangaben | ||
650 | 0 | 7 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |2 gnd |9 rswk-swf |
655 | 7 | |8 1\p |0 (DE-588)4151278-9 |a Einführung |2 gnd-content | |
655 | 7 | |8 2\p |0 (DE-588)4123623-3 |a Lehrbuch |2 gnd-content | |
689 | 0 | 0 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Grosch, Werner |e Verfasser |4 aut | |
856 | 4 | 2 | |m SWB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008366664&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
999 | |a oai:aleph.bib-bvb.de:BVB01-008366664 | ||
883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk | |
883 | 1 | |8 2\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk |
Datensatz im Suchindex
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---|---|
any_adam_object | 1 |
author | Belitz, Hans-Dieter 1931-1993 Grosch, Werner |
author_GND | (DE-588)105282200 |
author_facet | Belitz, Hans-Dieter 1931-1993 Grosch, Werner |
author_role | aut aut |
author_sort | Belitz, Hans-Dieter 1931-1993 |
author_variant | h d b hdb w g wg |
building | Verbundindex |
bvnumber | BV012337973 |
classification_rvk | VN 8001 |
classification_tum | CHE 500f |
ctrlnum | (OCoLC)634187045 (DE-599)BVBBV012337973 |
discipline | Chemie / Pharmazie Chemie |
edition | 2. ed. |
format | Book |
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genre_facet | Einführung Lehrbuch |
id | DE-604.BV012337973 |
illustrated | Illustrated |
indexdate | 2024-07-09T18:25:50Z |
institution | BVB |
isbn | 354064704X 3540646922 |
language | German English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008366664 |
oclc_num | 634187045 |
open_access_boolean | |
owner | DE-91G DE-BY-TUM DE-M49 DE-BY-TUM DE-1028 DE-1029 DE-703 DE-526 DE-11 |
owner_facet | DE-91G DE-BY-TUM DE-M49 DE-BY-TUM DE-1028 DE-1029 DE-703 DE-526 DE-11 |
physical | XLII, 966 S. Ill., graph. Darst. |
publishDate | 1999 |
publishDateSearch | 1999 |
publishDateSort | 1999 |
publisher | Springer |
record_format | marc |
spelling | Belitz, Hans-Dieter 1931-1993 Verfasser (DE-588)105282200 aut Lehrbuch der Lebensmittelchemie Food chemistry with 531 tables H.-D. Belitz ; W. Grosch. Transl. from the fourth German ed. by M. M. Burghagen ... 2. ed. Berlin ; Heidelberg ; New York ; Barcelona ; Hong Kong ; London Springer 1999 XLII, 966 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Literaturangaben Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf 1\p (DE-588)4151278-9 Einführung gnd-content 2\p (DE-588)4123623-3 Lehrbuch gnd-content Lebensmittelchemie (DE-588)4034873-8 s DE-604 Grosch, Werner Verfasser aut SWB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008366664&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Belitz, Hans-Dieter 1931-1993 Grosch, Werner Food chemistry with 531 tables Lebensmittelchemie (DE-588)4034873-8 gnd |
subject_GND | (DE-588)4034873-8 (DE-588)4151278-9 (DE-588)4123623-3 |
title | Food chemistry with 531 tables |
title_alt | Lehrbuch der Lebensmittelchemie |
title_auth | Food chemistry with 531 tables |
title_exact_search | Food chemistry with 531 tables |
title_full | Food chemistry with 531 tables H.-D. Belitz ; W. Grosch. Transl. from the fourth German ed. by M. M. Burghagen ... |
title_fullStr | Food chemistry with 531 tables H.-D. Belitz ; W. Grosch. Transl. from the fourth German ed. by M. M. Burghagen ... |
title_full_unstemmed | Food chemistry with 531 tables H.-D. Belitz ; W. Grosch. Transl. from the fourth German ed. by M. M. Burghagen ... |
title_short | Food chemistry |
title_sort | food chemistry with 531 tables |
title_sub | with 531 tables |
topic | Lebensmittelchemie (DE-588)4034873-8 gnd |
topic_facet | Lebensmittelchemie Einführung Lehrbuch |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008366664&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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