Die Backschule: Fachkunde für Bäcker 1
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Essen
Girardet
1979
|
| Ausgabe: | 8. Aufl. |
| Beschreibung: | 289 S. Ill. u. graph. Darst. |
| ISBN: | 3773622376 |
Internformat
MARC
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Büskens, Heinrich |
| author_facet | Büskens, Heinrich |
| author_role | aut |
| author_sort | Büskens, Heinrich |
| author_variant | h b hb |
| building | Verbundindex |
| bvnumber | BV012259506 |
| ctrlnum | (OCoLC)832537348 (DE-599)BVBBV012259506 |
| edition | 8. Aufl. |
| format | Book |
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| id | DE-604.BV012259506 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:24:26Z |
| institution | BVB |
| isbn | 3773622376 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008307713 |
| oclc_num | 832537348 |
| open_access_boolean | |
| owner | DE-210 |
| owner_facet | DE-210 |
| physical | 289 S. Ill. u. graph. Darst. |
| publishDate | 1979 |
| publishDateSearch | 1979 |
| publishDateSort | 1979 |
| publisher | Girardet |
| record_format | marc |
| spelling | Büskens, Heinrich Verfasser aut Die Backschule Fachkunde für Bäcker 1 Heinrich Büskens 8. Aufl. Essen Girardet 1979 289 S. Ill. u. graph. Darst. txt rdacontent n rdamedia nc rdacarrier (DE-604)BV012259456 1 |
| spellingShingle | Büskens, Heinrich Die Backschule Fachkunde für Bäcker |
| title | Die Backschule Fachkunde für Bäcker |
| title_auth | Die Backschule Fachkunde für Bäcker |
| title_exact_search | Die Backschule Fachkunde für Bäcker |
| title_full | Die Backschule Fachkunde für Bäcker 1 Heinrich Büskens |
| title_fullStr | Die Backschule Fachkunde für Bäcker 1 Heinrich Büskens |
| title_full_unstemmed | Die Backschule Fachkunde für Bäcker 1 Heinrich Büskens |
| title_short | Die Backschule |
| title_sort | die backschule fachkunde fur backer |
| title_sub | Fachkunde für Bäcker |
| volume_link | (DE-604)BV012259456 |
| work_keys_str_mv | AT buskensheinrich diebackschulefachkundefurbacker1 |