Nutrients and foods in AIDS:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boca Raton [u.a.]
CRC Press
1998
|
| Schriftenreihe: | CRC series in modern nutrition
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 228 S. |
| ISBN: | 084938561X |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV012159829 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 980918s1998 |||| 00||| eng d | ||
| 020 | |a 084938561X |9 0-8493-8561-X | ||
| 035 | |a (OCoLC)245839816 | ||
| 035 | |a (DE-599)BVBBV012159829 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 | ||
| 050 | 0 | |a RC607.A26 | |
| 082 | 0 | |a 616.97920654 | |
| 245 | 1 | 0 | |a Nutrients and foods in AIDS |c ed. by Ronald R. Watson |
| 264 | 1 | |a Boca Raton [u.a.] |b CRC Press |c 1998 | |
| 300 | |a 228 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a CRC series in modern nutrition | |
| 650 | 4 | |a AIDS (Disease) |x Diet therapy | |
| 650 | 4 | |a AIDS (Disease) |x Nutritional aspects | |
| 650 | 4 | |a Nutrition | |
| 650 | 0 | 7 | |a HIV-Infektion |0 (DE-588)4203852-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Diät |0 (DE-588)4012031-4 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a HIV-Infektion |0 (DE-588)4203852-2 |D s |
| 689 | 0 | 1 | |a Diät |0 (DE-588)4012031-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Watson, Ronald R. |e Sonstige |4 oth | |
| 856 | 4 | 2 | |m HBZ Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008236662&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-008236662 | ||
Datensatz im Suchindex
| _version_ | 1804126770270568448 |
|---|---|
| adam_text | Contents
Section one: Nutrition and AIDS
Chapter 1 Trace elements, free radicals, and HIV progression 3
Brigitte Dousset, Frangois Hussenet, and Francine Belleville
Chapter 2 Selenium and AIDS 27
Joel Constans
Chapter 3 The thiols glutathione, cysteine, and homocysteine
in human immunodeficiency virus (HIV) infection 35
K Midler, P. Aukrust, A. M. Svardal, R. K. Berge, P. M. Ueland,
and S. S. Freland
Chapter 4 Nutritional aspects of neuropsychological function
in HIV/AIDS 71
Marianna K. Baum and Gail Shor Posner
Chapter 5 Laurie oils as antimicrobial agents: theory of effect,
scientific rationale, and dietary application as adjunct nutritional
support for HIV infected individuals 81
Mary G. Enig
Chapter 6 Experimental studies with antioxidants 99
Raxit J. Jariwalla
Section two: Absorption and AIDS
Chapter 7 Appetite and energy intake in human immunodeficiency
virus (HIV) infection and AIDS 119
Carolyn D. Summerbell
Chapter 8 Assessing the role of intestinal absorption, permeability,
and nutrition in AIDS patients 127
Michael Ott and Bernhard Lembcke
Chapter 9 Malabsorption of nutrients and drugs in patients
with AIDS and mycobacteriosis and their obviation by
parenteral therapy 143
Lawrence A. Cone
Chapter 10 Malabsorption and microsporidia 153
Lawrence A. Cone
Chapter 11 The role of home delivered meals and
community based medical nutrition therapy in HIV care 161
Dorothy C. Humm and Bruce C. Oliver
Section three: Animal models for nutrition and AIDS
Chapter 12 T cell receptor peptide and immune modulation 171
Bailin Liang, James Y. Wang, and Ronald R. Watson
Chapter 13 Antioxidants and AIDS 179
Zhen Zhang, Paula Inserra, Bailin Liang, and Ronald R. Watson
Chapter 14 Vitamin E supplementation retards the development
of acquired immune deficiency syndrome 193
James Y. Wang and Bailin Liang
Section four: Fruits and HIV progression
Chapter 15 Pomegranate: a role in health promotion and AIDS? 213
Jeongmin Lee and Ronald R. Watson
Chapter 16 Cranberry: a role in health promotion 217
Jeongmin Lee and Ronald R. Watson
Index 223
|
| any_adam_object | 1 |
| building | Verbundindex |
| bvnumber | BV012159829 |
| callnumber-first | R - Medicine |
| callnumber-label | RC607 |
| callnumber-raw | RC607.A26 |
| callnumber-search | RC607.A26 |
| callnumber-sort | RC 3607 A26 |
| callnumber-subject | RC - Internal Medicine |
| ctrlnum | (OCoLC)245839816 (DE-599)BVBBV012159829 |
| dewey-full | 616.97920654 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 616 - Diseases |
| dewey-raw | 616.97920654 |
| dewey-search | 616.97920654 |
| dewey-sort | 3616.97920654 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01466nam a2200409 c 4500</leader><controlfield tag="001">BV012159829</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">980918s1998 |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">084938561X</subfield><subfield code="9">0-8493-8561-X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)245839816</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV012159829</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">RC607.A26</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">616.97920654</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Nutrients and foods in AIDS</subfield><subfield code="c">ed. by Ronald R. Watson</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Boca Raton [u.a.]</subfield><subfield code="b">CRC Press</subfield><subfield code="c">1998</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">228 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">CRC series in modern nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">AIDS (Disease)</subfield><subfield code="x">Diet therapy</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">AIDS (Disease)</subfield><subfield code="x">Nutritional aspects</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">HIV-Infektion</subfield><subfield code="0">(DE-588)4203852-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Diät</subfield><subfield code="0">(DE-588)4012031-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">HIV-Infektion</subfield><subfield code="0">(DE-588)4203852-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Diät</subfield><subfield code="0">(DE-588)4012031-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Watson, Ronald R.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">HBZ Datenaustausch</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008236662&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008236662</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV012159829 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:22:44Z |
| institution | BVB |
| isbn | 084938561X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008236662 |
| oclc_num | 245839816 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 228 S. |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| publisher | CRC Press |
| record_format | marc |
| series2 | CRC series in modern nutrition |
| spelling | Nutrients and foods in AIDS ed. by Ronald R. Watson Boca Raton [u.a.] CRC Press 1998 228 S. txt rdacontent n rdamedia nc rdacarrier CRC series in modern nutrition AIDS (Disease) Diet therapy AIDS (Disease) Nutritional aspects Nutrition HIV-Infektion (DE-588)4203852-2 gnd rswk-swf Diät (DE-588)4012031-4 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content HIV-Infektion (DE-588)4203852-2 s Diät (DE-588)4012031-4 s DE-604 Watson, Ronald R. Sonstige oth HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008236662&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Nutrients and foods in AIDS AIDS (Disease) Diet therapy AIDS (Disease) Nutritional aspects Nutrition HIV-Infektion (DE-588)4203852-2 gnd Diät (DE-588)4012031-4 gnd |
| subject_GND | (DE-588)4203852-2 (DE-588)4012031-4 (DE-588)4143413-4 |
| title | Nutrients and foods in AIDS |
| title_auth | Nutrients and foods in AIDS |
| title_exact_search | Nutrients and foods in AIDS |
| title_full | Nutrients and foods in AIDS ed. by Ronald R. Watson |
| title_fullStr | Nutrients and foods in AIDS ed. by Ronald R. Watson |
| title_full_unstemmed | Nutrients and foods in AIDS ed. by Ronald R. Watson |
| title_short | Nutrients and foods in AIDS |
| title_sort | nutrients and foods in aids |
| topic | AIDS (Disease) Diet therapy AIDS (Disease) Nutritional aspects Nutrition HIV-Infektion (DE-588)4203852-2 gnd Diät (DE-588)4012031-4 gnd |
| topic_facet | AIDS (Disease) Diet therapy AIDS (Disease) Nutritional aspects Nutrition HIV-Infektion Diät Aufsatzsammlung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008236662&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT watsonronaldr nutrientsandfoodsinaids |