Marketing livestock and meat:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Rome
FAO
1960
|
| Schriftenreihe: | Food and Agriculture Organization: Marketing guide
3 |
| Beschreibung: | VII, 209 S. Ill. |
Internformat
MARC
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| 041 | 0 | |a eng | |
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| 100 | 1 | |a Burdette, R. F. |e Verfasser |0 (DE-588)12805154X |4 aut | |
| 245 | 1 | 0 | |a Marketing livestock and meat |c by R. F. Burdette and J. C. Abbott |
| 264 | 1 | |a Rome |b FAO |c 1960 | |
| 300 | |a VII, 209 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Food and Agriculture Organization: Marketing guide |v 3 | |
| 700 | 1 | |a Abbott, John Cave |d 1919- |e Verfasser |0 (DE-588)130325228 |4 aut | |
| 830 | 0 | |a Food and Agriculture Organization: Marketing guide |v 3 |w (DE-604)BV025120094 |9 3 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-008198011 | ||
Datensatz im Suchindex
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| any_adam_object | |
| author | Burdette, R. F. Abbott, John Cave 1919- |
| author_GND | (DE-588)12805154X (DE-588)130325228 |
| author_facet | Burdette, R. F. Abbott, John Cave 1919- |
| author_role | aut aut |
| author_sort | Burdette, R. F. |
| author_variant | r f b rf rfb j c a jc jca |
| building | Verbundindex |
| bvnumber | BV012107011 |
| ctrlnum | (OCoLC)253499500 (DE-599)BVBBV012107011 |
| format | Book |
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| id | DE-604.BV012107011 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:21:48Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008198011 |
| oclc_num | 253499500 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-11 DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-11 DE-188 |
| physical | VII, 209 S. Ill. |
| publishDate | 1960 |
| publishDateSearch | 1960 |
| publishDateSort | 1960 |
| publisher | FAO |
| record_format | marc |
| series | Food and Agriculture Organization: Marketing guide |
| series2 | Food and Agriculture Organization: Marketing guide |
| spelling | Burdette, R. F. Verfasser (DE-588)12805154X aut Marketing livestock and meat by R. F. Burdette and J. C. Abbott Rome FAO 1960 VII, 209 S. Ill. txt rdacontent n rdamedia nc rdacarrier Food and Agriculture Organization: Marketing guide 3 Abbott, John Cave 1919- Verfasser (DE-588)130325228 aut Food and Agriculture Organization: Marketing guide 3 (DE-604)BV025120094 3 |
| spellingShingle | Burdette, R. F. Abbott, John Cave 1919- Marketing livestock and meat Food and Agriculture Organization: Marketing guide |
| title | Marketing livestock and meat |
| title_auth | Marketing livestock and meat |
| title_exact_search | Marketing livestock and meat |
| title_full | Marketing livestock and meat by R. F. Burdette and J. C. Abbott |
| title_fullStr | Marketing livestock and meat by R. F. Burdette and J. C. Abbott |
| title_full_unstemmed | Marketing livestock and meat by R. F. Burdette and J. C. Abbott |
| title_short | Marketing livestock and meat |
| title_sort | marketing livestock and meat |
| volume_link | (DE-604)BV025120094 |
| work_keys_str_mv | AT burdetterf marketinglivestockandmeat AT abbottjohncave marketinglivestockandmeat |