Küchengeheimnisse des Mittelalters:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German English |
| Veröffentlicht: |
Würzburg
Flechsig
1998
|
| Ausgabe: | Sonderausg. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 143 S. Ill. |
| ISBN: | 3881892400 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV012015523 | ||
| 003 | DE-604 | ||
| 005 | 20150526 | ||
| 007 | t | ||
| 008 | 980616s1998 gw a||| |||| 00||| ger d | ||
| 016 | 7 | |a 953737802 |2 DE-101 | |
| 020 | |a 3881892400 |c Pb. : DM 19.80 (freier Pr.), sfr 19.80 (freier Pr.), S 148.00 (freier Pr.) |9 3-88189-240-0 | ||
| 035 | |a (OCoLC)75834624 | ||
| 035 | |a (DE-599)BVBBV012015523 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 1 | |a ger |h eng | |
| 044 | |a gw |c DE | ||
| 049 | |a DE-12 |a DE-703 |a DE-M49 |a DE-128 | ||
| 084 | |a LEB 200n |2 stub | ||
| 084 | |a OEK 999n |2 stub | ||
| 130 | 0 | |a The medieval cookbook | |
| 245 | 1 | 0 | |a Küchengeheimnisse des Mittelalters |c Maggie Black. [Übers. von Peter Knecht] |
| 250 | |a Sonderausg. | ||
| 264 | 1 | |a Würzburg |b Flechsig |c 1998 | |
| 300 | |a 143 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 648 | 7 | |a Geschichte 500-1500 |2 gnd |9 rswk-swf | |
| 650 | 0 | 7 | |a Kochbuch |0 (DE-588)4114240-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Speise |0 (DE-588)4136283-4 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Kochbuch |0 (DE-588)4114240-8 |D s |
| 689 | 0 | 1 | |a Geschichte 500-1500 |A z |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Speise |0 (DE-588)4136283-4 |D s |
| 689 | 1 | 1 | |a Geschichte 500-1500 |A z |
| 689 | 1 | |5 DE-604 | |
| 700 | 1 | |a Black, Maggie |e Sonstige |4 oth | |
| 700 | 1 | |a Knecht, Peter |d 1954- |e Sonstige |0 (DE-588)105325993X |4 oth | |
| 856 | 4 | 2 | |m Digitalisierung Hofbibliothek Aschaffenburg - ADAM Catalogue Enrichment |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008132367&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-008132367 | |
Datensatz im Suchindex
| _version_ | 1812898556691873792 |
|---|---|
| adam_text |
INHALT
Danksagung 6
Einleitung 8
i · Nach der Invasion 20
2 ♦ Chaucers Pilgergesellschaft 34
3 · Hinter Klostermauern 51
4 * Der Bürger von Paris 68
5 ♦ Tafelfreuden und Tischmanieren 84
6 · Am Hof von Richard II. 98
7 · Staatsbankett und Weihnachtsschmaus i i i
8 · Kräutermedizin und Hausmittel 125
Literatur 139
Bildnachweise 140
Stichwortverzeichnis zu den alten Rezepten 141
S tichwortverzeichnis 142 |
| any_adam_object | 1 |
| author_GND | (DE-588)105325993X |
| building | Verbundindex |
| bvnumber | BV012015523 |
| classification_tum | LEB 200n OEK 999n |
| ctrlnum | (OCoLC)75834624 (DE-599)BVBBV012015523 |
| discipline | Lebensmitteltechnologie Ökotrophologie |
| edition | Sonderausg. |
| era | Geschichte 500-1500 gnd |
| era_facet | Geschichte 500-1500 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV012015523</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20150526</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">980616s1998 gw a||| |||| 00||| ger d</controlfield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">953737802</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3881892400</subfield><subfield code="c">Pb. : DM 19.80 (freier Pr.), sfr 19.80 (freier Pr.), S 148.00 (freier Pr.)</subfield><subfield code="9">3-88189-240-0</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)75834624</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV012015523</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="1" ind2=" "><subfield code="a">ger</subfield><subfield code="h">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-128</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 200n</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 999n</subfield><subfield code="2">stub</subfield></datafield><datafield tag="130" ind1="0" ind2=" "><subfield code="a">The medieval cookbook</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Küchengeheimnisse des Mittelalters</subfield><subfield code="c">Maggie Black. [Übers. von Peter Knecht]</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Sonderausg.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Würzburg</subfield><subfield code="b">Flechsig</subfield><subfield code="c">1998</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">143 S.</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 500-1500</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Speise</subfield><subfield code="0">(DE-588)4136283-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Kochbuch</subfield><subfield code="0">(DE-588)4114240-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Geschichte 500-1500</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Speise</subfield><subfield code="0">(DE-588)4136283-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Geschichte 500-1500</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Black, Maggie</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Knecht, Peter</subfield><subfield code="d">1954-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)105325993X</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Digitalisierung Hofbibliothek Aschaffenburg - ADAM Catalogue Enrichment</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008132367&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-008132367</subfield></datafield></record></collection> |
| id | DE-604.BV012015523 |
| illustrated | Illustrated |
| indexdate | 2024-10-14T14:06:31Z |
| institution | BVB |
| isbn | 3881892400 |
| language | German English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008132367 |
| oclc_num | 75834624 |
| open_access_boolean | |
| owner | DE-12 DE-703 DE-M49 DE-BY-TUM DE-128 |
| owner_facet | DE-12 DE-703 DE-M49 DE-BY-TUM DE-128 |
| physical | 143 S. Ill. |
| publishDate | 1998 |
| publishDateSearch | 1998 |
| publishDateSort | 1998 |
| publisher | Flechsig |
| record_format | marc |
| spelling | The medieval cookbook Küchengeheimnisse des Mittelalters Maggie Black. [Übers. von Peter Knecht] Sonderausg. Würzburg Flechsig 1998 143 S. Ill. txt rdacontent n rdamedia nc rdacarrier Geschichte 500-1500 gnd rswk-swf Kochbuch (DE-588)4114240-8 gnd rswk-swf Speise (DE-588)4136283-4 gnd rswk-swf Kochbuch (DE-588)4114240-8 s Geschichte 500-1500 z DE-604 Speise (DE-588)4136283-4 s Black, Maggie Sonstige oth Knecht, Peter 1954- Sonstige (DE-588)105325993X oth Digitalisierung Hofbibliothek Aschaffenburg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008132367&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Küchengeheimnisse des Mittelalters Kochbuch (DE-588)4114240-8 gnd Speise (DE-588)4136283-4 gnd |
| subject_GND | (DE-588)4114240-8 (DE-588)4136283-4 |
| title | Küchengeheimnisse des Mittelalters |
| title_alt | The medieval cookbook |
| title_auth | Küchengeheimnisse des Mittelalters |
| title_exact_search | Küchengeheimnisse des Mittelalters |
| title_full | Küchengeheimnisse des Mittelalters Maggie Black. [Übers. von Peter Knecht] |
| title_fullStr | Küchengeheimnisse des Mittelalters Maggie Black. [Übers. von Peter Knecht] |
| title_full_unstemmed | Küchengeheimnisse des Mittelalters Maggie Black. [Übers. von Peter Knecht] |
| title_short | Küchengeheimnisse des Mittelalters |
| title_sort | kuchengeheimnisse des mittelalters |
| topic | Kochbuch (DE-588)4114240-8 gnd Speise (DE-588)4136283-4 gnd |
| topic_facet | Kochbuch Speise |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=008132367&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | UT themedievalcookbook AT blackmaggie kuchengeheimnissedesmittelalters AT knechtpeter kuchengeheimnissedesmittelalters |