The contribution of chemistry to food supplies: invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973
Gespeichert in:
| Format: | Tagungsbericht Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London
Butterworths
1974
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Beschreibung: | VIII, 440 S. Ill., graph. Darst. |
| ISBN: | 0408706325 |
Internformat
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| 245 | 1 | 0 | |a The contribution of chemistry to food supplies |b invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 |c symposium ed.: I. Morton ... International Union of Pure and Applied Chemistry ... |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a London |b Butterworths |c 1974 | |
| 300 | |a VIII, 440 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
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| 650 | 7 | |a Alimentos (tecnologia e engenharia) |2 larpcal | |
| 650 | 7 | |a Nutricao |2 larpcal | |
| 650 | 4 | |a Dietary Proteins |v Congresses | |
| 650 | 4 | |a Food Additives |v Congresses | |
| 650 | 4 | |a Food Supply |v Congresses | |
| 650 | 4 | |a Food supply |v Congresses | |
| 650 | 4 | |a Food, Fortified |v Congresses | |
| 650 | 4 | |a Food-Processing Industry |v Congresses | |
| 650 | 4 | |a Proteins |x Research |v Congresses | |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 700 | 1 | |a Morton, Ian D. |e Sonstige |4 oth | |
| 711 | 2 | |a Symposium on the Contribution of Chemistry to Food Supplies |d 1973 |c Hamburg |j Sonstige |0 (DE-588)5179491-3 |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-008029200 | ||
Datensatz im Suchindex
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
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| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 1. publ. |
| format | Conference Proceeding Book |
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| genre_facet | Konferenzschrift |
| id | DE-604.BV011884225 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:17:58Z |
| institution | BVB |
| institution_GND | (DE-588)5179491-3 |
| isbn | 0408706325 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-008029200 |
| oclc_num | 14422798 |
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| physical | VIII, 440 S. Ill., graph. Darst. |
| publishDate | 1974 |
| publishDateSearch | 1974 |
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| publisher | Butterworths |
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| spelling | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 symposium ed.: I. Morton ... International Union of Pure and Applied Chemistry ... 1. publ. London Butterworths 1974 VIII, 440 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Alimentos (tecnologia e engenharia) larpcal Nutricao larpcal Dietary Proteins Congresses Food Additives Congresses Food Supply Congresses Food supply Congresses Food, Fortified Congresses Food-Processing Industry Congresses Proteins Research Congresses (DE-588)1071861417 Konferenzschrift gnd-content Morton, Ian D. Sonstige oth Symposium on the Contribution of Chemistry to Food Supplies 1973 Hamburg Sonstige (DE-588)5179491-3 oth |
| spellingShingle | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 Alimentos (tecnologia e engenharia) larpcal Nutricao larpcal Dietary Proteins Congresses Food Additives Congresses Food Supply Congresses Food supply Congresses Food, Fortified Congresses Food-Processing Industry Congresses Proteins Research Congresses |
| subject_GND | (DE-588)1071861417 |
| title | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 |
| title_auth | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 |
| title_exact_search | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 |
| title_full | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 symposium ed.: I. Morton ... International Union of Pure and Applied Chemistry ... |
| title_fullStr | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 symposium ed.: I. Morton ... International Union of Pure and Applied Chemistry ... |
| title_full_unstemmed | The contribution of chemistry to food supplies invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 symposium ed.: I. Morton ... International Union of Pure and Applied Chemistry ... |
| title_short | The contribution of chemistry to food supplies |
| title_sort | the contribution of chemistry to food supplies invited and selected contributed papers presented at the symposium on the contribution of chemistry to food supplies held in hamburg fdr 29 31 august 1973 |
| title_sub | invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies held in Hamburg, FDR, 29 - 31 august 1973 |
| topic | Alimentos (tecnologia e engenharia) larpcal Nutricao larpcal Dietary Proteins Congresses Food Additives Congresses Food Supply Congresses Food supply Congresses Food, Fortified Congresses Food-Processing Industry Congresses Proteins Research Congresses |
| topic_facet | Alimentos (tecnologia e engenharia) Nutricao Dietary Proteins Congresses Food Additives Congresses Food Supply Congresses Food supply Congresses Food, Fortified Congresses Food-Processing Industry Congresses Proteins Research Congresses Konferenzschrift |
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