Analytical quality assurance and good laboratory practice in dairy laboratories: proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Brussels [u.a.]
1993
|
| Schriftenreihe: | International Dairy Federation: International Dairy Federation special issue
9302 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 429 S. graph. Darst. |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV011716944 | ||
| 003 | DE-604 | ||
| 005 | 19980811 | ||
| 007 | t | ||
| 008 | 980114s1993 d||| |||| 10||| engod | ||
| 020 | |z 9290980102 |9 92-9098-010-2 | ||
| 035 | |a (OCoLC)29832872 | ||
| 035 | |a (DE-599)BVBBV011716944 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 |a DE-188 | ||
| 050 | 0 | |a SF246.Q3 | |
| 082 | 0 | |a 637.127 |2 20 | |
| 084 | |a LAN 810f |2 stub | ||
| 245 | 1 | 0 | |a Analytical quality assurance and good laboratory practice in dairy laboratories |b proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 |c International Dairy Federation ... |
| 246 | 1 | 3 | |a Analytical QA & GLP in dairy laboratories |
| 264 | 1 | |a Brussels [u.a.] |c 1993 | |
| 300 | |a 429 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a International Dairy Federation: International Dairy Federation special issue |v 9302 | |
| 650 | 7 | |a dairy chemistry |2 cabt | |
| 650 | 4 | |a Agriculture - Laboratoires - Technique - Congrès | |
| 650 | 4 | |a Assurance qualité - Congrès | |
| 650 | 4 | |a Industrie laitière - Qualité - Contrôle - Congrès | |
| 650 | 4 | |a Lait - Analyse et examen - Congrès | |
| 650 | 7 | |a Lait - Qualité - Contrôle - Congrès |2 ram | |
| 650 | 7 | |a Produits laitiers - Contrôle - Congrès |2 ram | |
| 650 | 4 | |a Produits laitiers - Inspection - Technique - Congrès | |
| 650 | 4 | |a Landwirtschaft | |
| 650 | 4 | |a Dairying |x Quality control |v Congresses | |
| 650 | 4 | |a Milk |x Quality |v Congresses | |
| 650 | 0 | 7 | |a Milchwirtschaft |0 (DE-588)4039289-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gute Laborpraxis |0 (DE-588)4231693-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Laboratorium |0 (DE-588)4033927-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Qualitätssicherung |0 (DE-588)4126457-5 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |2 gnd-content | |
| 689 | 0 | 0 | |a Milchwirtschaft |0 (DE-588)4039289-2 |D s |
| 689 | 0 | 1 | |a Laboratorium |0 (DE-588)4033927-0 |D s |
| 689 | 0 | 2 | |a Qualitätssicherung |0 (DE-588)4126457-5 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Milchwirtschaft |0 (DE-588)4039289-2 |D s |
| 689 | 1 | 1 | |a Laboratorium |0 (DE-588)4033927-0 |D s |
| 689 | 1 | 2 | |a Gute Laborpraxis |0 (DE-588)4231693-5 |D s |
| 689 | 1 | |5 DE-604 | |
| 830 | 0 | |a International Dairy Federation: International Dairy Federation special issue |v 9302 |w (DE-604)BV005943414 |9 9302 | |
| 856 | 4 | 2 | |m Digitalisierung TU Muenchen |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007901433&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-007901433 | ||
Datensatz im Suchindex
| _version_ | 1804126254855618560 |
|---|---|
| adam_text | Analytical Quality Assurance and Good Laboratory Practice in Dairy Laboratories
ANALYTICAL QUALITY ASSURANCE AND GOOD LABORATORY
PRACTICE IN DAIRY LABORATORIES
CONTENTS
-
Foreword
............. ...............................................................................................................................................................................................................5
Chapter
1 -
Introduction (D.Goeman)
...............................................................................................................................................................................................................7
2 -
The need for reliable analysis in the international dairy trade (J. Gay)
.........................................................................................9
3 -
The evident (and urgent) need for analytical quality assurance (A. Williams)
................................................................13
4 -
The global concept of the European Community on certification and testing
and the role of the testing laboratories
(A. Silva Mendes)........................................................................................................................
20
5 -
Concepts and standards of analytical quality assurance and good laboratory practice
(B.E. Broderick) ..................................................................................................................................................................................................................................30
6 -
Metrologica!
requirements for analytical quality assurance
and the need for reference materials (P.J. Wagstaffe)
.....................................................................................................................................41
7 -
EMPA
quality assurance system (J. Morkowski)
..................................................................................................................................................53
8 -
Role of statistics in analytical quality assurance (P.-Th. Wilrich)
...................................................................................................61
9 -
Requirements of analytical quality assurance (B.
Olsen)...........................................................................................................................80
10 -
Quality assurance of media in the microbiological laboratory
(H. Asperger)
..................................................................85
11 -
General aspects in the evaluation of qualitative and quantitative microbiological results
(S.I.
Niemelä)
..............................................................................................................................................................................................................................................93
12 -
Quality assurance in sensory analysis (H. Glaeser)
..........................................................................................................................................99
13 -
Analytical quality assurance in enzymatic analysis (E. Lechner)
.................................................................................................105
14 -
Quality assurance in
gas Chromatographie
analysis
(K.W. Mandelatz)..............................................................................113
15 -
Quality assurance in high performance liquid chromatography
(L.
Pellegrino,
I.
De Noni
and P.
Resmini)
...............................................................................................................................................................116
16 -
The importance of quality assurance in trace analysis (G. Ellen)
...............................................................................................129
17 -
Basic principles which determine the quality of immunoassays
(E. Märtlbauer)
...................................................137
18 -
The international system of analytical standards for milk and milk products (M. Lauwaars)
.................144
19 -
The harmonized protocol for collaborative studies to assess method performance (R. Martens)
.... 151
20 -
Robust statistics (P.
Lischer).....................................................................................................................................................................161
21 -
Information content of an analytical result and its assessment by interlaboratory studies
(K. Danzer)
............................................................................................................................................................176
22 -
Robotics improve accuracy and precision: classical analytical techniques (R.L. Bradley, Jr)
.............184
23 -
Importance of the limit of detection and the limit of determination
in chemical analysis and their statistical assessment (P.-Th. Wilrich)
.........................................................................190
24 -
Optimizing methods by ruggedness testing (F. Ulberth)
..............................................................................................202
25 -
European network of dairy laboratories
(R. Grappin)
............................................................................................................................205
26 -
Continuous interlaboratory comparison: improved analytical performance
(G. Johnsson)
.....................212
27 -
Importance of calibration in infra-red routine analysis
(D.M.
Barbano,
J.M.
Lynch, and E.B. Smith)
........................................................226
IDF Special
Issue
9302
28 -
Aspects of quality control of Infra-red instruments (R. Fleming)
----------------.......—.........................-.............236
29 -
Computer assistance and appropriate software for analytical quality control
in instrument analysis (Y.
Agnet)...
..........................................................................................................................-................................................244
30 -
Information on and procedures for the validation of proprietary techniques
(R. Grappin)
.........................255
31 -
Somatic cell counting in milk: aspects of quality assurance in the laboratory
(E.-H Ubben, J. Reichmuth and W. Heeschen)
________________________________.............263
32 -
Detection of antibiotic residues in milk and milk products: results of an international
proficiency test (G. Suhren, W. Heeschen and J. Reichmuth)
--------...............__...............-..........-..............................._ 270
33 -
Critical control points in dairy chemical analysis (K.
Leenheer)
................................................................................................278
34 -
How to introduce analytical quality assurance in a dairy factory (J.
Janssen)
...........................................................289
35-
Proficiency testing in dairy laboratories (R. Roschnik)
-------.......................................................................................................293
36 -
Near infra-red calibration and instrument
operability
check in a network by means of a modem
(L Rudzik and E.
Wüst)...........................................................................................................................................................................................................296
37 -
Statistically based analyst performance assessment for microbiological analysis
(H. Weiss and S. Dahms)
..............................................................................................................................................................-....................................304
38 -
Analytical quality assurance application in a dairy microbiological laboratory:
the just-in-time effect (H.-R.
Egli,
G.-H.
Fuchs
and M. Jaccard)
........................................................................................._ 323
39 -
Information management systems for dairy factory laboratories
(DJ.
O Callaghan and EM. Crowley)
.....................................................................................................................................................................327
40 -
An integrated computer aided quality assurance system using processing
and laboratory data of dairy plants (A. Auer)
......................................................................................................................................................337
41 -
Cecalait: an organization to support analytical quality assurance in dairy laboratories
(0.
Leray)
. . .. 349
—-.»-j
f
...................... ............................. ..................
~
...............,.........................................................................................„......,„.,..................
42 -
Quality assurance ring tests for dairy laboratories offered by
MUVA
Kempten
(F. Braun,
U.
Kempf and
M.
Carl).......................................................................................................................................................................................361
43 -
Quality control in the microbiological laboratory: the plate count
(S. Klaschka, H. Weiss and S. Dahms)
.....................................................................................................................................................................367
44 -
Analytical quality assurance in
a LIMS
environment
(H. Boneberg, U. Kempf and M. Carl)
...........................................................................................................................................................................375
45 -
Development of a quality assurance system for a dairy microbiological department
at the UAL Aurillac (Y.
Retière, D. Gueldry
&
M. Sesques)
...............................................................................................................381
46 -
On-line data acquisition and documentation in gravimetric fat analysis (E. Rohse)
..........................................383
47 -
Analytical accuracy in the analysis for whey contaminants in milk products
(P.
Polak
and R. L. Bradley, Jr)
............................................................................................................................................................................................384
48 -
FT-IR spectrometry and multidimensional analytical procedures: the key to enhancement
of infra-red analysis of milk and dairy products (B.S. Lanher and J.P.
Coates)
......................................................394
49 -
Reference materials for dairy chemical analysis offered by
MUVA
Kempten
(I. Degle, U. Kempf and M. Carl)
___................................................................................................____ 408
50-
Quality assurance with MIRN (E.
Wüst
and L. Rudzik)
...................................................................... „,.
Ill
413
51 -
Accreditation of laboratories in France in the field of food and beverages
(H. Lelièvre
and M. Nicolas)
.........................................................................................................................................................................
4-j
5
52 -
Determination of iodine in milk by HPLC: report on AOAC International collaborative study
(D.
Serti)
..........................................................................................„.................................................................................
418
53 -
AOAC International test kit performance testing program (G.R. Heavner) IIZIII
....................
ľ
Γ
425
|
| any_adam_object | 1 |
| building | Verbundindex |
| bvnumber | BV011716944 |
| callnumber-first | S - Agriculture |
| callnumber-label | SF246 |
| callnumber-raw | SF246.Q3 |
| callnumber-search | SF246.Q3 |
| callnumber-sort | SF 3246 Q3 |
| callnumber-subject | SF - Animal Culture |
| classification_tum | LAN 810f |
| ctrlnum | (OCoLC)29832872 (DE-599)BVBBV011716944 |
| dewey-full | 637.127 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 637 - Processing dairy and related products |
| dewey-raw | 637.127 |
| dewey-search | 637.127 |
| dewey-sort | 3637.127 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrarwissenschaft Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02746nam a2200613 cb4500</leader><controlfield tag="001">BV011716944</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19980811 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">980114s1993 d||| |||| 10||| engod</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9290980102</subfield><subfield code="9">92-9098-010-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)29832872</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV011716944</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">SF246.Q3</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">637.127</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LAN 810f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Analytical quality assurance and good laboratory practice in dairy laboratories</subfield><subfield code="b">proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992</subfield><subfield code="c">International Dairy Federation ...</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Analytical QA & GLP in dairy laboratories</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Brussels [u.a.]</subfield><subfield code="c">1993</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">429 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">International Dairy Federation: International Dairy Federation special issue</subfield><subfield code="v">9302</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">dairy chemistry</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Agriculture - Laboratoires - Technique - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Assurance qualité - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Industrie laitière - Qualité - Contrôle - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Lait - Analyse et examen - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Lait - Qualité - Contrôle - Congrès</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Produits laitiers - Contrôle - Congrès</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Produits laitiers - Inspection - Technique - Congrès</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Landwirtschaft</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dairying</subfield><subfield code="x">Quality control</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Milk</subfield><subfield code="x">Quality</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milchwirtschaft</subfield><subfield code="0">(DE-588)4039289-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gute Laborpraxis</subfield><subfield code="0">(DE-588)4231693-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Laboratorium</subfield><subfield code="0">(DE-588)4033927-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Qualitätssicherung</subfield><subfield code="0">(DE-588)4126457-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Milchwirtschaft</subfield><subfield code="0">(DE-588)4039289-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Laboratorium</subfield><subfield code="0">(DE-588)4033927-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Qualitätssicherung</subfield><subfield code="0">(DE-588)4126457-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Milchwirtschaft</subfield><subfield code="0">(DE-588)4039289-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Laboratorium</subfield><subfield code="0">(DE-588)4033927-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="2"><subfield code="a">Gute Laborpraxis</subfield><subfield code="0">(DE-588)4231693-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">International Dairy Federation: International Dairy Federation special issue</subfield><subfield code="v">9302</subfield><subfield code="w">(DE-604)BV005943414</subfield><subfield code="9">9302</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">Digitalisierung TU Muenchen</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007901433&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-007901433</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift gnd-content |
| genre_facet | Konferenzschrift |
| id | DE-604.BV011716944 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:14:32Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007901433 |
| oclc_num | 29832872 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-188 |
| physical | 429 S. graph. Darst. |
| publishDate | 1993 |
| publishDateSearch | 1993 |
| publishDateSort | 1993 |
| record_format | marc |
| series | International Dairy Federation: International Dairy Federation special issue |
| series2 | International Dairy Federation: International Dairy Federation special issue |
| spelling | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 International Dairy Federation ... Analytical QA & GLP in dairy laboratories Brussels [u.a.] 1993 429 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier International Dairy Federation: International Dairy Federation special issue 9302 dairy chemistry cabt Agriculture - Laboratoires - Technique - Congrès Assurance qualité - Congrès Industrie laitière - Qualité - Contrôle - Congrès Lait - Analyse et examen - Congrès Lait - Qualité - Contrôle - Congrès ram Produits laitiers - Contrôle - Congrès ram Produits laitiers - Inspection - Technique - Congrès Landwirtschaft Dairying Quality control Congresses Milk Quality Congresses Milchwirtschaft (DE-588)4039289-2 gnd rswk-swf Gute Laborpraxis (DE-588)4231693-5 gnd rswk-swf Laboratorium (DE-588)4033927-0 gnd rswk-swf Qualitätssicherung (DE-588)4126457-5 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Milchwirtschaft (DE-588)4039289-2 s Laboratorium (DE-588)4033927-0 s Qualitätssicherung (DE-588)4126457-5 s DE-604 Gute Laborpraxis (DE-588)4231693-5 s International Dairy Federation: International Dairy Federation special issue 9302 (DE-604)BV005943414 9302 Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007901433&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 International Dairy Federation: International Dairy Federation special issue dairy chemistry cabt Agriculture - Laboratoires - Technique - Congrès Assurance qualité - Congrès Industrie laitière - Qualité - Contrôle - Congrès Lait - Analyse et examen - Congrès Lait - Qualité - Contrôle - Congrès ram Produits laitiers - Contrôle - Congrès ram Produits laitiers - Inspection - Technique - Congrès Landwirtschaft Dairying Quality control Congresses Milk Quality Congresses Milchwirtschaft (DE-588)4039289-2 gnd Gute Laborpraxis (DE-588)4231693-5 gnd Laboratorium (DE-588)4033927-0 gnd Qualitätssicherung (DE-588)4126457-5 gnd |
| subject_GND | (DE-588)4039289-2 (DE-588)4231693-5 (DE-588)4033927-0 (DE-588)4126457-5 (DE-588)1071861417 |
| title | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 |
| title_alt | Analytical QA & GLP in dairy laboratories |
| title_auth | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 |
| title_exact_search | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 |
| title_full | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 International Dairy Federation ... |
| title_fullStr | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 International Dairy Federation ... |
| title_full_unstemmed | Analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 International Dairy Federation ... |
| title_short | Analytical quality assurance and good laboratory practice in dairy laboratories |
| title_sort | analytical quality assurance and good laboratory practice in dairy laboratories proceedings of an international seminar aoac international cec idf vdm sonthofen germany 18 20 may 1992 |
| title_sub | proceedings of an international seminar (AOAC International, CEC, IDF, VDM), Sonthofen, Germany, 18 - 20 May, 1992 |
| topic | dairy chemistry cabt Agriculture - Laboratoires - Technique - Congrès Assurance qualité - Congrès Industrie laitière - Qualité - Contrôle - Congrès Lait - Analyse et examen - Congrès Lait - Qualité - Contrôle - Congrès ram Produits laitiers - Contrôle - Congrès ram Produits laitiers - Inspection - Technique - Congrès Landwirtschaft Dairying Quality control Congresses Milk Quality Congresses Milchwirtschaft (DE-588)4039289-2 gnd Gute Laborpraxis (DE-588)4231693-5 gnd Laboratorium (DE-588)4033927-0 gnd Qualitätssicherung (DE-588)4126457-5 gnd |
| topic_facet | dairy chemistry Agriculture - Laboratoires - Technique - Congrès Assurance qualité - Congrès Industrie laitière - Qualité - Contrôle - Congrès Lait - Analyse et examen - Congrès Lait - Qualité - Contrôle - Congrès Produits laitiers - Contrôle - Congrès Produits laitiers - Inspection - Technique - Congrès Landwirtschaft Dairying Quality control Congresses Milk Quality Congresses Milchwirtschaft Gute Laborpraxis Laboratorium Qualitätssicherung Konferenzschrift |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007901433&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV005943414 |