Symposium on Bacteriological Quality of Raw Milk: Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Tagungsbericht Buch |
| Sprache: | English |
| Veröffentlicht: |
Brussels
1996
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | VII, 178 S. graph. Darst. |
Internformat
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| 245 | 1 | 0 | |a Symposium on Bacteriological Quality of Raw Milk |b Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings |c International Dairy Federation ... |
| 246 | 1 | 3 | |a Bacteriological quality of raw milk |
| 264 | 1 | |a Brussels |c 1996 | |
| 300 | |a VII, 178 S. |b graph. Darst. | ||
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Datensatz im Suchindex
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|---|---|
| adam_text | CONTENTS
Page
A) Legal requirements and payment systems
(EU.
North America, other countries)
W
HEESCHEN
(DE):
Situation in the
EU
and IDF-member countries
B) Contaminating microorganisms and their sources
B. A. SLAGHUIS (NL):
19
Sources and significance of contaminants on different levels of raw
milk production
LODI.R., BRASCA.M., CARCANO.M., VERGA.M. (IT):
28
Considerations regarding the bacteriological quality of raw milk in hard cheese
technology
BERTILSSON.J.,
GYLLENSWÄRD.M.,
LINGVALUP.
(SE):
33
Factors affecting the contamination of bulk milk with clostridia spores
CHRISTIANSSONA, NILSSON.J., BERTILSSON.J.
(SE):
36
Bacillus cereus-spores in raw milk. Factors affecting the contamination of milk during
the grazing period
te
GIFFEL, M.C. BEUMER.R.R., SLAGHUIS, B.A. and ROMBOUTS, F.M. (NL):
40
Occurrence and characterization of (psychrotrophic) Bacillus cereus on farms in
the Netherlands (new)
C) Metabolic activities of contaminants and their technological
significance
R. T. MARSHALL (US):
46
Critical Points to Control: Contamination, Growth and Enzymatic Activity
D) Pathogenic microorganisms
-
Sources and significance
G
HAHN (DE); 67
Pathogenic bacteria in raw milk
-
Situation and significance
SANAA.M.,
MENARD,J.L.,
AUDURIER.A.,
POUŢREL.B.
(FR):
84
Origins of the contamination of raw milk by
Listeria
monocytogenes
SCHRAFT.H., LABERGE.I: and GRIFFITHSjM.W. (CDN):
89
The Specific and Sensitive Detection of Foodbome Pathogens in Milk by PCR (new)
Page
E)
Quality assurance
-
Cooling, cleaning and disinfection
J SUMNER
(GB):
94
Farm production influences on milk hygiene quality
LUNDER.T., BRENNE.E. (NO):
103
Factors in the
fami
production affecting bacterial content in raw milk
WOLTERS.G.M.V.H., BOESEKAMP.J.A.M. (NL):
108
Effect of re-use of cleaning solutions of milking equipment on raw milk quality
NIEUWENHOF.F. (NL):
113
Raw milk, hygiene management and ATP-bioluminescence
F) Methods for assessing the bacteriological quality of ex-farm
milk
Evaluation of routine methods
J
REICHMUTH,
G
SUHREN and
W
HEESCHEN
(DE):
119
The IDF-approach
Modem methods
W REYBROECK
(BE):
131
Modern methods for bacteriological quality control of raw milk
LUNDER;T.,
BRENNE.E. (NO):
141
Seasonal, annual and animal impact on variation in relationship between
Bactoscan count and colony forming units
ZANGERL.P., RAPPOSCH.S., GINZINGER.W. (AT):
146
The bactoscan method
-
Difficulties with standardisation
PAGOTTO.F., BROVKO.L. and GRIFFITHS, M.W. (CDN):
152
Phage-mediated Detection of Staphylococcus aureus and Escherichia
coli
О 157:Н7
Using
Bioluminescence
(new)
DURISIN.M. and GRIFFITHS.M.W. (CDN):
157
Detection of Pathogenic Serotypes of Yersinia enterocolitica in Milk Using
a Cnemiluminescent yst Probe (new)
XIANG.Y, and GRIFFITHS,«!.!«. (CDN):
162
Removal and Concentration of Bacteria from Milk Using Isoelectric Focussing (new)
Page
POSTER PRESENTATION
GARCIA-ARMESTO.M.R., RODRIGUEZ-PEREZ.R., GARCIA-LOPEZ.M.L,
165
BEATTIE.S., WILLIAMS.A.G.
(GB):
The seasonal incidence of Bacillus spp. in raw milk in Spain and Scotland
te
GIFFEL, M.C. BEUMER, R.R., van DAM, W.F. and ROMBOUTS, F.M. (NL):
167
Sporicidal effect of disifectants on Bacillus cereus spores isolated from the milk
processing environment (new)
PIRHONEN.T., LAITALA,
T.,
HONDANEN-BUZALSKIJ.
(FI):
169
Enterotoxin production by Staphylococcus aureus in home-made cheese
SLAGHUIS, B.A., BOESEKAMP,J.A.M. (NL):
171
Effect of instant cooling of raw milk compared to standard cooling
SLAGHUIS.B.A., WOLTERS.G.M.V.H. (NL):
173
Use of ATP-technique for the control of the cleaning of milking equipment
WOLTERS, G.M.V.H.
(NL):
175
Comparison of different cleaning systems of milking equipment
G) Prospectives
for the future
G
Gehriger (CH): 177
Summary of the Symposium and some visions for the future
|
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| dewey-full | 637.1277 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 637 - Processing dairy and related products |
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| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrarwissenschaft Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Conference Proceeding Book |
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| id | DE-604.BV011714648 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:14:30Z |
| institution | BVB |
| institution_GND | (DE-588)2161985-2 |
| language | English |
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| physical | VII, 178 S. graph. Darst. |
| publishDate | 1996 |
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| spelling | Symposium on Bacteriological Quality of Raw Milk 1996 Wolfpassing Verfasser (DE-588)2161985-2 aut Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings International Dairy Federation ... Bacteriological quality of raw milk Brussels 1996 VII, 178 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Lait - Microbiologie - Congrès Lait - Microbiologie - Congrès ram Lait - Microbiologie ram Lait - Qualité - Congrès Lait - Qualité - Congrès ram Milk contamination Congresses Milk Microbiology Congresses Milk Quality Congresses Rohmilch (DE-588)4178354-2 gnd rswk-swf Pathogene Bakterien (DE-588)4173543-2 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1996 Wolfpassing Scheibbs gnd-content Rohmilch (DE-588)4178354-2 s Pathogene Bakterien (DE-588)4173543-2 s DE-604 Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007899914&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings Lait - Microbiologie - Congrès Lait - Microbiologie - Congrès ram Lait - Microbiologie ram Lait - Qualité - Congrès Lait - Qualité - Congrès ram Milk contamination Congresses Milk Microbiology Congresses Milk Quality Congresses Rohmilch (DE-588)4178354-2 gnd Pathogene Bakterien (DE-588)4173543-2 gnd |
| subject_GND | (DE-588)4178354-2 (DE-588)4173543-2 (DE-588)1071861417 |
| title | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings |
| title_alt | Bacteriological quality of raw milk |
| title_auth | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings |
| title_exact_search | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings |
| title_full | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings International Dairy Federation ... |
| title_fullStr | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings International Dairy Federation ... |
| title_full_unstemmed | Symposium on Bacteriological Quality of Raw Milk Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings International Dairy Federation ... |
| title_short | Symposium on Bacteriological Quality of Raw Milk |
| title_sort | symposium on bacteriological quality of raw milk wolfpassing austria 13 15 march 1996 proceedings |
| title_sub | Wolfpassing, Austria, 13 - 15 March 1996 ; proceedings |
| topic | Lait - Microbiologie - Congrès Lait - Microbiologie - Congrès ram Lait - Microbiologie ram Lait - Qualité - Congrès Lait - Qualité - Congrès ram Milk contamination Congresses Milk Microbiology Congresses Milk Quality Congresses Rohmilch (DE-588)4178354-2 gnd Pathogene Bakterien (DE-588)4173543-2 gnd |
| topic_facet | Lait - Microbiologie - Congrès Lait - Microbiologie Lait - Qualité - Congrès Milk contamination Congresses Milk Microbiology Congresses Milk Quality Congresses Rohmilch Pathogene Bakterien Konferenzschrift 1996 Wolfpassing Scheibbs |
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