Kulinarisches Lexikon: Kochkunst, Lebensmittel, Länderküchen, Nährwerte
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Bern [u.a.]
Hallwag
1997
|
Schlagworte: | |
Beschreibung: | 870 S. Ill. |
ISBN: | 3444104995 3774251800 |
Internformat
MARC
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100 | 1 | |a Dumont, Cedric |e Verfasser |4 aut | |
245 | 1 | 0 | |a Kulinarisches Lexikon |b Kochkunst, Lebensmittel, Länderküchen, Nährwerte |c Cédric Dumont |
264 | 1 | |a Bern [u.a.] |b Hallwag |c 1997 | |
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650 | 4 | |a Cookery |v Dictionaries |x German | |
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Datensatz im Suchindex
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any_adam_object | |
author | Dumont, Cedric |
author_facet | Dumont, Cedric |
author_role | aut |
author_sort | Dumont, Cedric |
author_variant | c d cd |
building | Verbundindex |
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callnumber-first | T - Technology |
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callnumber-search | TX349 |
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classification_tum | OEK 999b LEB 200b |
ctrlnum | (OCoLC)44611579 (DE-599)BVBBV011671569 |
discipline | Lebensmitteltechnologie Ökotrophologie |
format | Book |
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genre_facet | Wörterbuch |
id | DE-604.BV011671569 |
illustrated | Illustrated |
indexdate | 2024-07-09T18:13:46Z |
institution | BVB |
isbn | 3444104995 3774251800 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007868099 |
oclc_num | 44611579 |
open_access_boolean | |
owner | DE-703 DE-M49 DE-BY-TUM DE-1029 |
owner_facet | DE-703 DE-M49 DE-BY-TUM DE-1029 |
physical | 870 S. Ill. |
publishDate | 1997 |
publishDateSearch | 1997 |
publishDateSort | 1997 |
publisher | Hallwag |
record_format | marc |
spelling | Dumont, Cedric Verfasser aut Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte Cédric Dumont Bern [u.a.] Hallwag 1997 870 S. Ill. txt rdacontent n rdamedia nc rdacarrier Cookery Dictionaries German Cookery, International Dictionaries German Food Dictionaries German Speise (DE-588)4136283-4 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4066724-8 Wörterbuch gnd-content Kochen (DE-588)4031445-5 s DE-604 Lebensmittel (DE-588)4034870-2 s Speise (DE-588)4136283-4 s |
spellingShingle | Dumont, Cedric Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte Cookery Dictionaries German Cookery, International Dictionaries German Food Dictionaries German Speise (DE-588)4136283-4 gnd Kochen (DE-588)4031445-5 gnd Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4136283-4 (DE-588)4031445-5 (DE-588)4034870-2 (DE-588)4066724-8 |
title | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte |
title_auth | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte |
title_exact_search | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte |
title_full | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte Cédric Dumont |
title_fullStr | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte Cédric Dumont |
title_full_unstemmed | Kulinarisches Lexikon Kochkunst, Lebensmittel, Länderküchen, Nährwerte Cédric Dumont |
title_short | Kulinarisches Lexikon |
title_sort | kulinarisches lexikon kochkunst lebensmittel landerkuchen nahrwerte |
title_sub | Kochkunst, Lebensmittel, Länderküchen, Nährwerte |
topic | Cookery Dictionaries German Cookery, International Dictionaries German Food Dictionaries German Speise (DE-588)4136283-4 gnd Kochen (DE-588)4031445-5 gnd Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Cookery Dictionaries German Cookery, International Dictionaries German Food Dictionaries German Speise Kochen Lebensmittel Wörterbuch |
work_keys_str_mv | AT dumontcedric kulinarischeslexikonkochkunstlebensmittellanderkuchennahrwerte |