Gastronomia: eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Zürich
Bibliotheca Gastronomica, Buchantiquariat
1996
|
| Schlagworte: | |
| Beschreibung: | XII, 674 S. Ill. |
| ISBN: | 3952125504 |
Internformat
MARC
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| 245 | 1 | 0 | |a Gastronomia |b eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare |c Hans U. Weiss |
| 264 | 1 | |a Zürich |b Bibliotheca Gastronomica, Buchantiquariat |c 1996 | |
| 300 | |a XII, 674 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Kookkunst |2 gtt | |
| 650 | 4 | |a Cookbooks as Topic |x history |z Austria | |
| 650 | 4 | |a Cookbooks as Topic |x history |z Germany | |
| 650 | 4 | |a Cookbooks as Topic |x history |z Switzerland | |
| 650 | 4 | |a Cookbooks as Topic |z Austria |v Bibliography | |
| 650 | 4 | |a Cookbooks as Topic |z Germany |v Bibliography | |
| 650 | 4 | |a Cookbooks as Topic |z Switzerland |v Bibliography | |
| 650 | 4 | |a Cookery, Austrian |v Bibliography | |
| 650 | 4 | |a Cookery, German |v Bibliography | |
| 650 | 4 | |a Cookery, Swiss |v Bibliography | |
| 650 | 4 | |a History, Early Modern 1451-1600 |z Austria |v Bibliography | |
| 650 | 4 | |a History, Early Modern 1451-1600 |z Germany |v Bibliography | |
| 650 | 4 | |a History, Early Modern 1451-1600 |z Switzerland |v Bibliography | |
| 650 | 4 | |a History, Modern 1601- |z Austria |v Bibliography | |
| 650 | 4 | |a History, Modern 1601- |z Germany |v Bibliography | |
| 650 | 4 | |a History, Modern 1601- |z Switzerland |v Bibliography | |
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Datensatz im Suchindex
| _version_ | 1804125800054652928 |
|---|---|
| any_adam_object | |
| author | Weiss, Hans U. |
| author_facet | Weiss, Hans U. |
| author_role | aut |
| author_sort | Weiss, Hans U. |
| author_variant | h u w hu huw |
| building | Verbundindex |
| bvnumber | BV011294432 |
| callnumber-first | T - Technology |
| callnumber-label | TX721 |
| callnumber-raw | TX721 |
| callnumber-search | TX721 |
| callnumber-sort | TX 3721 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | LC 17015 |
| classification_tum | OEK 999b |
| ctrlnum | (OCoLC)36875480 (DE-599)BVBBV011294432 |
| discipline | Ökotrophologie Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| genre_facet | Bibliografie 1485-1914 Bibliografie 1485-1918 |
| geographic | Deutschland Schweiz Österreich Deutsches Sprachgebiet (DE-588)4070370-8 gnd |
| geographic_facet | Deutschland Schweiz Österreich Deutsches Sprachgebiet |
| id | DE-604.BV011294432 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:07:19Z |
| institution | BVB |
| isbn | 3952125504 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007585834 |
| oclc_num | 36875480 |
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| physical | XII, 674 S. Ill. |
| publishDate | 1996 |
| publishDateSearch | 1996 |
| publishDateSort | 1996 |
| publisher | Bibliotheca Gastronomica, Buchantiquariat |
| record_format | marc |
| spelling | Weiss, Hans U. Verfasser aut Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare Hans U. Weiss Zürich Bibliotheca Gastronomica, Buchantiquariat 1996 XII, 674 S. Ill. txt rdacontent n rdamedia nc rdacarrier Kookkunst gtt Cookbooks as Topic history Austria Cookbooks as Topic history Germany Cookbooks as Topic history Switzerland Cookbooks as Topic Austria Bibliography Cookbooks as Topic Germany Bibliography Cookbooks as Topic Switzerland Bibliography Cookery, Austrian Bibliography Cookery, German Bibliography Cookery, Swiss Bibliography History, Early Modern 1451-1600 Austria Bibliography History, Early Modern 1451-1600 Germany Bibliography History, Early Modern 1451-1600 Switzerland Bibliography History, Modern 1601- Austria Bibliography History, Modern 1601- Germany Bibliography History, Modern 1601- Switzerland Bibliography Gaststättengewerbe (DE-588)4071601-6 gnd rswk-swf Kochbuch (DE-588)4114240-8 gnd rswk-swf Deutschland Schweiz Österreich Deutsches Sprachgebiet (DE-588)4070370-8 gnd rswk-swf (DE-588)4006432-3 Bibliografie 1485-1914 gnd-content (DE-588)4006432-3 Bibliografie 1485-1918 gnd-content Deutsches Sprachgebiet (DE-588)4070370-8 g Kochbuch (DE-588)4114240-8 s DE-604 Gaststättengewerbe (DE-588)4071601-6 s |
| spellingShingle | Weiss, Hans U. Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare Kookkunst gtt Cookbooks as Topic history Austria Cookbooks as Topic history Germany Cookbooks as Topic history Switzerland Cookbooks as Topic Austria Bibliography Cookbooks as Topic Germany Bibliography Cookbooks as Topic Switzerland Bibliography Cookery, Austrian Bibliography Cookery, German Bibliography Cookery, Swiss Bibliography History, Early Modern 1451-1600 Austria Bibliography History, Early Modern 1451-1600 Germany Bibliography History, Early Modern 1451-1600 Switzerland Bibliography History, Modern 1601- Austria Bibliography History, Modern 1601- Germany Bibliography History, Modern 1601- Switzerland Bibliography Gaststättengewerbe (DE-588)4071601-6 gnd Kochbuch (DE-588)4114240-8 gnd |
| subject_GND | (DE-588)4071601-6 (DE-588)4114240-8 (DE-588)4070370-8 (DE-588)4006432-3 |
| title | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare |
| title_auth | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare |
| title_exact_search | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare |
| title_full | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare Hans U. Weiss |
| title_fullStr | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare Hans U. Weiss |
| title_full_unstemmed | Gastronomia eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare Hans U. Weiss |
| title_short | Gastronomia |
| title_sort | gastronomia eine bibliographie der deutschsprachigen gastronomie 1485 1914 ein handbuch fur sammler und antiquare |
| title_sub | eine Bibliographie der deutschsprachigen Gastronomie 1485 - 1914 ; ein Handbuch für Sammler und Antiquare |
| topic | Kookkunst gtt Cookbooks as Topic history Austria Cookbooks as Topic history Germany Cookbooks as Topic history Switzerland Cookbooks as Topic Austria Bibliography Cookbooks as Topic Germany Bibliography Cookbooks as Topic Switzerland Bibliography Cookery, Austrian Bibliography Cookery, German Bibliography Cookery, Swiss Bibliography History, Early Modern 1451-1600 Austria Bibliography History, Early Modern 1451-1600 Germany Bibliography History, Early Modern 1451-1600 Switzerland Bibliography History, Modern 1601- Austria Bibliography History, Modern 1601- Germany Bibliography History, Modern 1601- Switzerland Bibliography Gaststättengewerbe (DE-588)4071601-6 gnd Kochbuch (DE-588)4114240-8 gnd |
| topic_facet | Kookkunst Cookbooks as Topic history Austria Cookbooks as Topic history Germany Cookbooks as Topic history Switzerland Cookbooks as Topic Austria Bibliography Cookbooks as Topic Germany Bibliography Cookbooks as Topic Switzerland Bibliography Cookery, Austrian Bibliography Cookery, German Bibliography Cookery, Swiss Bibliography History, Early Modern 1451-1600 Austria Bibliography History, Early Modern 1451-1600 Germany Bibliography History, Early Modern 1451-1600 Switzerland Bibliography History, Modern 1601- Austria Bibliography History, Modern 1601- Germany Bibliography History, Modern 1601- Switzerland Bibliography Gaststättengewerbe Kochbuch Deutschland Schweiz Österreich Deutsches Sprachgebiet Bibliografie 1485-1914 Bibliografie 1485-1918 |
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