Toxicological evaluation of some enzymes, modified starches and certain other substances: the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Geneva
1972
|
| Schriftenreihe: | WHO food additives series
1 |
| Schlagworte: | |
| Beschreibung: | 109 S. |
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MARC
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| 245 | 1 | 0 | |a Toxicological evaluation of some enzymes, modified starches and certain other substances |b the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 |c World Health Organization |
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| id | DE-604.BV011156468 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:04:56Z |
| institution | BVB |
| language | English |
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| physical | 109 S. |
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| series | WHO food additives series |
| series2 | WHO food additives series |
| spelling | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 World Health Organization Geneva 1972 109 S. txt rdacontent n rdamedia nc rdacarrier WHO food additives series 1 Alimentos(Conservacao) larpcal Enzymes Toxicology Food additives Toxicology Starch Toxicology (DE-588)1071861417 Konferenzschrift gnd-content WHO food additives series 1 (DE-604)BV000731252 1 |
| spellingShingle | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 WHO food additives series Alimentos(Conservacao) larpcal Enzymes Toxicology Food additives Toxicology Starch Toxicology |
| subject_GND | (DE-588)1071861417 |
| title | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 |
| title_auth | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 |
| title_exact_search | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 |
| title_full | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 World Health Organization |
| title_fullStr | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 World Health Organization |
| title_full_unstemmed | Toxicological evaluation of some enzymes, modified starches and certain other substances the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 World Health Organization |
| title_short | Toxicological evaluation of some enzymes, modified starches and certain other substances |
| title_sort | toxicological evaluation of some enzymes modified starches and certain other substances the evaluations contained in this publication were prepared by the joint fao who expert committee on food additives which met in rome 16 24 june 1971 |
| title_sub | the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives, which met in Rome, 16-24 june 1971 |
| topic | Alimentos(Conservacao) larpcal Enzymes Toxicology Food additives Toxicology Starch Toxicology |
| topic_facet | Alimentos(Conservacao) Enzymes Toxicology Food additives Toxicology Starch Toxicology Konferenzschrift |
| volume_link | (DE-604)BV000731252 |