The new complete joy of home brewing:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Avon Books
1991
|
| Ausgabe: | 2. ed. |
| Schlagworte: | |
| Beschreibung: | 1. Aufl. u.d.T.: Papazian, Charlie: The complete joy of home brewing |
| Beschreibung: | XVI, 398 S. Ill., graph. Darst. |
| ISBN: | 0380763664 |
Internformat
MARC
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| 008 | 960719s1991 ad|| |||| 00||| engod | ||
| 020 | |a 0380763664 |9 0-380-76366-4 | ||
| 035 | |a (OCoLC)24010145 | ||
| 035 | |a (DE-599)BVBBV010862341 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TP570 | |
| 082 | 0 | |a 641.8/73 |2 20 | |
| 084 | |a BRA 050f |2 stub | ||
| 100 | 1 | |a Papazian, Charlie |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The new complete joy of home brewing |c Charlie Papazian |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a New York |b Avon Books |c 1991 | |
| 300 | |a XVI, 398 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a 1. Aufl. u.d.T.: Papazian, Charlie: The complete joy of home brewing | ||
| 650 | 4 | |a Brewing |v Amateurs' manuals | |
| 650 | 0 | 7 | |a Bierherstellung |0 (DE-588)4122920-4 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4151278-9 |a Einführung |2 gnd-content | |
| 689 | 0 | 0 | |a Bierherstellung |0 (DE-588)4122920-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-007260569 | ||
Datensatz im Suchindex
| _version_ | 1804125348775854080 |
|---|---|
| any_adam_object | |
| author | Papazian, Charlie |
| author_facet | Papazian, Charlie |
| author_role | aut |
| author_sort | Papazian, Charlie |
| author_variant | c p cp |
| building | Verbundindex |
| bvnumber | BV010862341 |
| callnumber-first | T - Technology |
| callnumber-label | TP570 |
| callnumber-raw | TP570 |
| callnumber-search | TP570 |
| callnumber-sort | TP 3570 |
| callnumber-subject | TP - Chemical Technology |
| classification_tum | BRA 050f |
| ctrlnum | (OCoLC)24010145 (DE-599)BVBBV010862341 |
| dewey-full | 641.8/73 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.8/73 |
| dewey-search | 641.8/73 |
| dewey-sort | 3641.8 273 |
| dewey-tens | 640 - Home and family management |
| discipline | Brauwesen Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 2. ed. |
| format | Book |
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| id | DE-604.BV010862341 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:00:08Z |
| institution | BVB |
| isbn | 0380763664 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007260569 |
| oclc_num | 24010145 |
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| physical | XVI, 398 S. Ill., graph. Darst. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | Avon Books |
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| spelling | Papazian, Charlie Verfasser aut The new complete joy of home brewing Charlie Papazian 2. ed. New York Avon Books 1991 XVI, 398 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier 1. Aufl. u.d.T.: Papazian, Charlie: The complete joy of home brewing Brewing Amateurs' manuals Bierherstellung (DE-588)4122920-4 gnd rswk-swf (DE-588)4151278-9 Einführung gnd-content Bierherstellung (DE-588)4122920-4 s DE-604 |
| spellingShingle | Papazian, Charlie The new complete joy of home brewing Brewing Amateurs' manuals Bierherstellung (DE-588)4122920-4 gnd |
| subject_GND | (DE-588)4122920-4 (DE-588)4151278-9 |
| title | The new complete joy of home brewing |
| title_auth | The new complete joy of home brewing |
| title_exact_search | The new complete joy of home brewing |
| title_full | The new complete joy of home brewing Charlie Papazian |
| title_fullStr | The new complete joy of home brewing Charlie Papazian |
| title_full_unstemmed | The new complete joy of home brewing Charlie Papazian |
| title_short | The new complete joy of home brewing |
| title_sort | the new complete joy of home brewing |
| topic | Brewing Amateurs' manuals Bierherstellung (DE-588)4122920-4 gnd |
| topic_facet | Brewing Amateurs' manuals Bierherstellung Einführung |
| work_keys_str_mv | AT papaziancharlie thenewcompletejoyofhomebrewing |