The meat we eat:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Danville
Interstate Pr. & Publ.
1985
|
| Ausgabe: | 12. ed. |
| Schlagworte: | |
| Beschreibung: | X, 850 S. Ill. |
| ISBN: | 0813424445 |
Internformat
MARC
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| 250 | |a 12. ed. | ||
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| 300 | |a X, 850 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Meat |2 cabt | |
| 650 | 4 | |a Abattoirs | |
| 650 | 7 | |a Alimentos De Origem Animal (Tecnologia) |2 larpcal | |
| 650 | 4 | |a Viande | |
| 650 | 4 | |a Viande - Industrie | |
| 650 | 4 | |a Meat | |
| 650 | 4 | |a Meat industry and trade | |
| 650 | 4 | |a Slaughtering and slaughter-houses | |
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Datensatz im Suchindex
| _version_ | 1804125213282009088 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV010735316 |
| callnumber-first | T - Technology |
| callnumber-label | TS1960 |
| callnumber-raw | TS1960 |
| callnumber-search | TS1960 |
| callnumber-sort | TS 41960 |
| callnumber-subject | TS - Manufactures |
| ctrlnum | (OCoLC)12490262 (DE-599)BVBBV010735316 |
| dewey-full | 664/.92 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.92 |
| dewey-search | 664/.92 |
| dewey-sort | 3664 292 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 12. ed. |
| format | Book |
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| id | DE-604.BV010735316 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:57:59Z |
| institution | BVB |
| isbn | 0813424445 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007167439 |
| oclc_num | 12490262 |
| open_access_boolean | |
| owner | DE-1029 DE-188 |
| owner_facet | DE-1029 DE-188 |
| physical | X, 850 S. Ill. |
| publishDate | 1985 |
| publishDateSearch | 1985 |
| publishDateSort | 1985 |
| publisher | Interstate Pr. & Publ. |
| record_format | marc |
| spelling | The meat we eat John R. Romans ... 12. ed. Danville Interstate Pr. & Publ. 1985 X, 850 S. Ill. txt rdacontent n rdamedia nc rdacarrier Meat cabt Abattoirs Alimentos De Origem Animal (Tecnologia) larpcal Viande Viande - Industrie Meat Meat industry and trade Slaughtering and slaughter-houses Fleisch (DE-588)4017469-4 gnd rswk-swf Fleischverarbeitung (DE-588)4017497-9 gnd rswk-swf Schlachtung (DE-588)4116389-8 gnd rswk-swf Nutztiere (DE-588)4042839-4 gnd rswk-swf Fleisch (DE-588)4017469-4 s DE-604 Nutztiere (DE-588)4042839-4 s Schlachtung (DE-588)4116389-8 s 1\p DE-604 Fleischverarbeitung (DE-588)4017497-9 s 2\p DE-604 Romans, John R. Sonstige oth 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | The meat we eat Meat cabt Abattoirs Alimentos De Origem Animal (Tecnologia) larpcal Viande Viande - Industrie Meat Meat industry and trade Slaughtering and slaughter-houses Fleisch (DE-588)4017469-4 gnd Fleischverarbeitung (DE-588)4017497-9 gnd Schlachtung (DE-588)4116389-8 gnd Nutztiere (DE-588)4042839-4 gnd |
| subject_GND | (DE-588)4017469-4 (DE-588)4017497-9 (DE-588)4116389-8 (DE-588)4042839-4 |
| title | The meat we eat |
| title_auth | The meat we eat |
| title_exact_search | The meat we eat |
| title_full | The meat we eat John R. Romans ... |
| title_fullStr | The meat we eat John R. Romans ... |
| title_full_unstemmed | The meat we eat John R. Romans ... |
| title_short | The meat we eat |
| title_sort | the meat we eat |
| topic | Meat cabt Abattoirs Alimentos De Origem Animal (Tecnologia) larpcal Viande Viande - Industrie Meat Meat industry and trade Slaughtering and slaughter-houses Fleisch (DE-588)4017469-4 gnd Fleischverarbeitung (DE-588)4017497-9 gnd Schlachtung (DE-588)4116389-8 gnd Nutztiere (DE-588)4042839-4 gnd |
| topic_facet | Meat Abattoirs Alimentos De Origem Animal (Tecnologia) Viande Viande - Industrie Meat industry and trade Slaughtering and slaughter-houses Fleisch Fleischverarbeitung Schlachtung Nutztiere |
| work_keys_str_mv | AT romansjohnr themeatweeat |