Dependency on forests and trees for food security: a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania
Gespeichert in:
Format: | Buch |
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Sprache: | English |
Veröffentlicht: |
Uppsala
Swedish Univ. of Agricultural Sciences
1994
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Schriftenreihe: | Sveriges Lantbruksuniversitet <Uppsala> / U-Landsavdelningen: Working paper
261 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 48 S. Ill., graph. Darst., Kt. |
Internformat
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245 | 1 | 0 | |a Dependency on forests and trees for food security |b a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania |c Tanzania Food and Nutrition Centre. Comp. by Missano, H. ... |
264 | 1 | |a Uppsala |b Swedish Univ. of Agricultural Sciences |c 1994 | |
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490 | 1 | |a Sveriges Lantbruksuniversitet <Uppsala> / U-Landsavdelningen: Working paper |v 261 | |
650 | 4 | |a Food supply |z Tanzania |z Mtwara Region | |
650 | 4 | |a Forest plants |z Tanzania |z Mtwara Region | |
650 | 4 | |a Wild plants, Edible |z Tanzania |z Mtwara Region | |
700 | 1 | |a Missano, H. |e Sonstige |4 oth | |
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Datensatz im Suchindex
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adam_text | Titel: Dependency on forests and trees for food security
Autor: Missano, H.
Jahr: 1994
TABLE OF CONTENTS
Page
1. INTRODUCTION.............................................................................................................. 1
2. BACKGROUND AND JUSTIFICATION............................................................................2
2.1 The role of forests in household economies............................................................2
2.2 Introduction to the study region.............................................................................3
2.3 Hypothesis..............................................................................................................5
2.4 Objectives................................................................................................................5
2.4.1 General objectives
2.4.2 Specific objectives
3. METHODOLOGY..............................................................................................................6
3.1 Selection of study area............................................................................................6
3.2 Team composition and preparatory work................................................................6
3.3 Data collection........................................................................................................6
3.4 Data analysis...........................................................................................................7
4. CHARACTERISTICS OF THE STUDY VILLAGES...........................................................8
4.1 Mbambakofi.............................................................................................................8
4.1.1 History
4.1.2 Transect
4.1.3 Social services
4.2 Nanguruwe village................................................................................................. 14
4.2.1 History
4.3 Institutions of importance..................................................................................... 16
5. AGRICULTURAL PRODUCTION.................................................................................... 17
5.1 Cultivation system................................................................................................ 17
5.2 Main crops............................................................................................................ 18
5.3 Livestock...............................................................................................................20
5.4 Domesticated fruits...............................................................................................21
5.5 Labour demand.....................................................................................................21
6. USE OF FOREST PRODUCTS.......................................................................................22
6.1 Use of forests for food............................................................................................22
6.1.1 Root products
6.1.2 Fruits
6.1.3 Grains
6.1.4 Vegetables
6.1.5 Animal products
6.1.6 Mushrooms
6.1.7 Honey
6.2 Medicinal use........................................................................................................26
6.3 Other uses of forest and tree products..................................................................26
7. FOOD SECURITY...........................................................................................................27
7.1 Importance of forest products...............................................................................27
7.2 Resource weak households...................................................................................28
7.3 Food shortages and crisis.....................................................................................28
8. COMPARISONS BETWEEN THE TWO VILLAGES........................................................31
9. CONCLUSIONS AND SUGGESTIONS............................................................................32
TABLE OF CONTENTS, continued
Page
REFERENCES.........................................................................................................................34
APPENDICES
i. A brief report on crop varieties........................................................................................35
ii. Trees used for medical purposes.....................................................................................39
iii. Forest roots used as food................................................................................................40
iv. Forest vegetables.............................................................................................................41
v. Mushrooms (fungi)..........................................................................................................42
vi. Forest fruits.....................................................................................................................43
vii. Wild animals...................................................................................................................45
viii. Wild birds........................................................................................................................46
ix. Food security ranking.....................................................................................................47
FIGURES
1. A conceptual framework on the relationship between forest and tree products with household
food security
2. Important events - Mbambakofi/Mnivata
3. Transect showing different zones of vegetation cover Mbambakofi village
4. Occurance of major diseases by month
5. Timeline - Nanguruwe
6. Institution of importance to Mbambakofi
7. Seasonality for various farm activities Mbambakofi
8. Home grown major staples supply
9. Timeline for cassava uses in Nanguruwe
10. Seasonal availability of food, cash, men and women labour supply
11. Availability of home produced food
TABLES
1. Common cassava varieties
2. Average crop yield for main staples
3. Pairwise ranking - tubers - Nanguruwe
4. Pairwise ranking - vegetables - Nanguruwe
5. Pairwise ranking - mushrooms - Nanguruwe
6. Pairwise ranking - forest foods
7. Pairwise comparison - major food crops and Ming oko
MAPS
1. Mtwara region
2. Mbambakofi village
3. Mbambakofi/Mnivata showing location of forest reserve
4. Historic map: Mtiniko/Mnivata forest
5. Nanguruwe village
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physical | 48 S. Ill., graph. Darst., Kt. |
publishDate | 1994 |
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spelling | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania Tanzania Food and Nutrition Centre. Comp. by Missano, H. ... Uppsala Swedish Univ. of Agricultural Sciences 1994 48 S. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Sveriges Lantbruksuniversitet <Uppsala> / U-Landsavdelningen: Working paper 261 Food supply Tanzania Mtwara Region Forest plants Tanzania Mtwara Region Wild plants, Edible Tanzania Mtwara Region Missano, H. Sonstige oth U-Landsavdelningen: Working paper Sveriges Lantbruksuniversitet <Uppsala> 261 (DE-604)BV010571442 261 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007046652&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania Food supply Tanzania Mtwara Region Forest plants Tanzania Mtwara Region Wild plants, Edible Tanzania Mtwara Region |
title | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania |
title_auth | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania |
title_exact_search | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania |
title_full | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania Tanzania Food and Nutrition Centre. Comp. by Missano, H. ... |
title_fullStr | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania Tanzania Food and Nutrition Centre. Comp. by Missano, H. ... |
title_full_unstemmed | Dependency on forests and trees for food security a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania Tanzania Food and Nutrition Centre. Comp. by Missano, H. ... |
title_short | Dependency on forests and trees for food security |
title_sort | dependency on forests and trees for food security a pilot study nanguruwe and mbambakofi villages mtwara region tanzania |
title_sub | a pilot study: Nanguruwe and Mbambakofi villages, Mtwara region, Tanzania |
topic | Food supply Tanzania Mtwara Region Forest plants Tanzania Mtwara Region Wild plants, Edible Tanzania Mtwara Region |
topic_facet | Food supply Tanzania Mtwara Region Forest plants Tanzania Mtwara Region Wild plants, Edible Tanzania Mtwara Region |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007046652&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV010571442 |
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