Mikrobiologie der Lebensmittel, Grundlagen:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German |
| Veröffentlicht: |
Hamburg
Behr
1996
|
| Ausgabe: | 8. Aufl. |
| Schriftenreihe: | Mikrobiologie der Lebensmittel
|
| Schlagworte: | |
| Beschreibung: | Bis 7. Aufl. u.d.T.: Müller, Gunther: Grundlagen der Lebensmittelmikrobiologie |
| Beschreibung: | XVIII, 562 S. Ill., graph. Darst. |
| ISBN: | 3860222090 |
Internformat
MARC
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| 245 | 1 | 0 | |a Mikrobiologie der Lebensmittel, Grundlagen |c Gunther Müller und Herbert Weber unter Mitarb. von Claudia Müller |
| 250 | |a 8. Aufl. | ||
| 264 | 1 | |a Hamburg |b Behr |c 1996 | |
| 300 | |a XVIII, 562 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Mikrobiologie der Lebensmittel | |
| 500 | |a Bis 7. Aufl. u.d.T.: Müller, Gunther: Grundlagen der Lebensmittelmikrobiologie | ||
| 650 | 7 | |a food |2 cabt | |
| 650 | 7 | |a food safety |2 cabt | |
| 650 | 7 | |a hygiene |2 cabt | |
| 650 | 7 | |a microbiology |2 cabt | |
| 650 | 4 | |a Food contamination | |
| 650 | 4 | |a Food |x Microbiology | |
| 650 | 0 | 7 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelhygiene |0 (DE-588)4034887-8 |2 gnd |9 rswk-swf |
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| 700 | 1 | |a Weber, Herbert |e Sonstige |4 oth | |
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Datensatz im Suchindex
| _version_ | 1804125012515356672 |
|---|---|
| any_adam_object | |
| author_GND | (DE-588)1051221439 |
| building | Verbundindex |
| bvnumber | BV010544964 |
| classification_rvk | VN 8101 |
| classification_tum | CHE 500f LEB 020f BIO 250f |
| ctrlnum | (OCoLC)41600550 (DE-599)BVBBV010544964 |
| discipline | Chemie / Pharmazie Biologie Chemie Lebensmitteltechnologie |
| edition | 8. Aufl. |
| format | Book |
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| id | DE-604.BV010544964 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:54:47Z |
| institution | BVB |
| isbn | 3860222090 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007028171 |
| oclc_num | 41600550 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-1028 DE-1029 DE-Er8 DE-634 DE-83 DE-Veh1 DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-1028 DE-1029 DE-Er8 DE-634 DE-83 DE-Veh1 DE-188 |
| physical | XVIII, 562 S. Ill., graph. Darst. |
| publishDate | 1996 |
| publishDateSearch | 1996 |
| publishDateSort | 1996 |
| publisher | Behr |
| record_format | marc |
| series2 | Mikrobiologie der Lebensmittel |
| spelling | Mikrobiologie der Lebensmittel, Grundlagen Gunther Müller und Herbert Weber unter Mitarb. von Claudia Müller 8. Aufl. Hamburg Behr 1996 XVIII, 562 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Mikrobiologie der Lebensmittel Bis 7. Aufl. u.d.T.: Müller, Gunther: Grundlagen der Lebensmittelmikrobiologie food cabt food safety cabt hygiene cabt microbiology cabt Food contamination Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf Lebensmittelhygiene (DE-588)4034887-8 gnd rswk-swf Lebensmittelmikrobiologie (DE-588)4034896-9 s Lebensmittelhygiene (DE-588)4034887-8 s DE-604 Müller, Gunther Sonstige (DE-588)1051221439 oth Weber, Herbert Sonstige oth |
| spellingShingle | Mikrobiologie der Lebensmittel, Grundlagen food cabt food safety cabt hygiene cabt microbiology cabt Food contamination Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| subject_GND | (DE-588)4034896-9 (DE-588)4034887-8 |
| title | Mikrobiologie der Lebensmittel, Grundlagen |
| title_auth | Mikrobiologie der Lebensmittel, Grundlagen |
| title_exact_search | Mikrobiologie der Lebensmittel, Grundlagen |
| title_full | Mikrobiologie der Lebensmittel, Grundlagen Gunther Müller und Herbert Weber unter Mitarb. von Claudia Müller |
| title_fullStr | Mikrobiologie der Lebensmittel, Grundlagen Gunther Müller und Herbert Weber unter Mitarb. von Claudia Müller |
| title_full_unstemmed | Mikrobiologie der Lebensmittel, Grundlagen Gunther Müller und Herbert Weber unter Mitarb. von Claudia Müller |
| title_short | Mikrobiologie der Lebensmittel, Grundlagen |
| title_sort | mikrobiologie der lebensmittel grundlagen |
| topic | food cabt food safety cabt hygiene cabt microbiology cabt Food contamination Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd Lebensmittelhygiene (DE-588)4034887-8 gnd |
| topic_facet | food food safety hygiene microbiology Food contamination Food Microbiology Lebensmittelmikrobiologie Lebensmittelhygiene |
| work_keys_str_mv | AT mullergunther mikrobiologiederlebensmittelgrundlagen AT weberherbert mikrobiologiederlebensmittelgrundlagen |