Restaurant-Design: Architektur, Marketing, corporate Design
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | German |
Veröffentlicht: |
Frankfurt am Main
Dt. Fachverl.
1996
|
Ausgabe: | 1. Aufl. |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 290 S. überw. Ill. u. Kt. |
ISBN: | 3871504955 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV010533127 | ||
003 | DE-604 | ||
005 | 19990128 | ||
007 | t | ||
008 | 951211s1996 gw ab|| |||| 00||| ger d | ||
016 | 7 | |a 946243069 |2 DE-101 | |
020 | |a 3871504955 |c Gb. : DM 168.00, sfr 168.00, S 1310.00 |9 3-87150-495-5 | ||
035 | |a (OCoLC)231653747 | ||
035 | |a (DE-599)BVBBV010533127 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a ger | |
044 | |a gw |c DE | ||
049 | |a DE-12 |a DE-91 |a DE-898 |a DE-523 | ||
050 | 0 | |a NA7855 | |
084 | |a QQ 947 |0 (DE-625)142012: |2 rvk | ||
084 | |a ZH 6765 |0 (DE-625)156232: |2 rvk | ||
084 | |a ARC 626f |2 stub | ||
245 | 1 | 0 | |a Restaurant-Design |b Architektur, Marketing, corporate Design |c Ingrid Wenz-Gahler ; Roswitha Wesp |
250 | |a 1. Aufl. | ||
264 | 1 | |a Frankfurt am Main |b Dt. Fachverl. |c 1996 | |
300 | |a 290 S. |b überw. Ill. u. Kt. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
648 | 4 | |a Geschichte 1900-2000 | |
650 | 4 | |a Architecture, Modern |y 20th century | |
650 | 4 | |a Restaurants |x Decoration | |
650 | 4 | |a Restaurants |x Design | |
650 | 0 | 7 | |a Corporate Design |0 (DE-588)4231157-3 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Innenarchitektur |0 (DE-588)4072819-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Restaurant |0 (DE-588)4049594-2 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4144384-6 |a Beispielsammlung |2 gnd-content | |
689 | 0 | 0 | |a Restaurant |0 (DE-588)4049594-2 |D s |
689 | 0 | 1 | |a Innenarchitektur |0 (DE-588)4072819-5 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Innenarchitektur |0 (DE-588)4072819-5 |D s |
689 | 1 | 1 | |a Restaurant |0 (DE-588)4049594-2 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Restaurant |0 (DE-588)4049594-2 |D s |
689 | 2 | 1 | |a Corporate Design |0 (DE-588)4231157-3 |D s |
689 | 2 | |5 DE-604 | |
700 | 1 | |a Wenz-Gahler, Ingrid |d 1946- |e Sonstige |0 (DE-588)121305767 |4 oth | |
700 | 1 | |a Wesp, Roswitha |e Sonstige |4 oth | |
856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007021514&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-007021514 |
Datensatz im Suchindex
_version_ | 1809774060897304576 |
---|---|
adam_text |
I
NHALT
P
ERSPEKTIVEN
8
E
MIL
WARTMANN
R
ESTAURANT
D
ESIGN
-
AUS
DER
SICHT
EINES
GASTRONOMEN
9
W
OLFGANG
A
LBRECHT
A
RCHITEKTUR
UND
DESIGN
IN
DER
G
ASTRONOMIE
ODER
YYUE
BER
G
ESCHMACK
LAESST
SICH
STREITEN
"
12
I
RMIN
B
URDEKAT
M
ARKETING
K
ONTRA
D
ESIGN
?
M
ARKETING
P
RO
D
ESIGN
!
14
U
LRIKE
V
ONGEHR
L
IEBER
S
TIMMUNG
ALS
S
TIL
17
C
ASE
S
TUDIES
20
1
E
RLEBNIS
,
F
UN
&
FANTASY
21
2
S
PEZIALITAETENRESTAURANTS
63
3
K
OMMUNIKATIONSGASTRONOMIE
99
4
K
LASSIKER
137
5
H
OTELRESTAURANTS
157
6
N
EUE
K
ONZEPTE
IN
ALTEN
G
EBAEUDEN
179
7
H
ANDELS
-
UND
V
ERKEHRSGASTRONOMIE
205
8
B
ETRIEBS
-
UND
K
LINIKGASTRONOMIE
243
9
F
AST
F
OOD
273
A
NHANG
R
ESTAURANT
-A
DRESSEN
288
B
ILDNACHWEIS
290 |
any_adam_object | 1 |
author_GND | (DE-588)121305767 |
building | Verbundindex |
bvnumber | BV010533127 |
callnumber-first | N - Fine Arts |
callnumber-label | NA7855 |
callnumber-raw | NA7855 |
callnumber-search | NA7855 |
callnumber-sort | NA 47855 |
callnumber-subject | NA - Architecture |
classification_rvk | QQ 947 ZH 6765 |
classification_tum | ARC 626f |
ctrlnum | (OCoLC)231653747 (DE-599)BVBBV010533127 |
discipline | Architektur Wirtschaftswissenschaften |
edition | 1. Aufl. |
era | Geschichte 1900-2000 |
era_facet | Geschichte 1900-2000 |
format | Book |
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genre | (DE-588)4144384-6 Beispielsammlung gnd-content |
genre_facet | Beispielsammlung |
id | DE-604.BV010533127 |
illustrated | Illustrated |
indexdate | 2024-09-10T02:24:00Z |
institution | BVB |
isbn | 3871504955 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007021514 |
oclc_num | 231653747 |
open_access_boolean | |
owner | DE-12 DE-91 DE-BY-TUM DE-898 DE-BY-UBR DE-523 |
owner_facet | DE-12 DE-91 DE-BY-TUM DE-898 DE-BY-UBR DE-523 |
physical | 290 S. überw. Ill. u. Kt. |
publishDate | 1996 |
publishDateSearch | 1996 |
publishDateSort | 1996 |
publisher | Dt. Fachverl. |
record_format | marc |
spelling | Restaurant-Design Architektur, Marketing, corporate Design Ingrid Wenz-Gahler ; Roswitha Wesp 1. Aufl. Frankfurt am Main Dt. Fachverl. 1996 290 S. überw. Ill. u. Kt. txt rdacontent n rdamedia nc rdacarrier Geschichte 1900-2000 Architecture, Modern 20th century Restaurants Decoration Restaurants Design Corporate Design (DE-588)4231157-3 gnd rswk-swf Innenarchitektur (DE-588)4072819-5 gnd rswk-swf Restaurant (DE-588)4049594-2 gnd rswk-swf (DE-588)4144384-6 Beispielsammlung gnd-content Restaurant (DE-588)4049594-2 s Innenarchitektur (DE-588)4072819-5 s DE-604 Corporate Design (DE-588)4231157-3 s Wenz-Gahler, Ingrid 1946- Sonstige (DE-588)121305767 oth Wesp, Roswitha Sonstige oth DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007021514&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Restaurant-Design Architektur, Marketing, corporate Design Architecture, Modern 20th century Restaurants Decoration Restaurants Design Corporate Design (DE-588)4231157-3 gnd Innenarchitektur (DE-588)4072819-5 gnd Restaurant (DE-588)4049594-2 gnd |
subject_GND | (DE-588)4231157-3 (DE-588)4072819-5 (DE-588)4049594-2 (DE-588)4144384-6 |
title | Restaurant-Design Architektur, Marketing, corporate Design |
title_auth | Restaurant-Design Architektur, Marketing, corporate Design |
title_exact_search | Restaurant-Design Architektur, Marketing, corporate Design |
title_full | Restaurant-Design Architektur, Marketing, corporate Design Ingrid Wenz-Gahler ; Roswitha Wesp |
title_fullStr | Restaurant-Design Architektur, Marketing, corporate Design Ingrid Wenz-Gahler ; Roswitha Wesp |
title_full_unstemmed | Restaurant-Design Architektur, Marketing, corporate Design Ingrid Wenz-Gahler ; Roswitha Wesp |
title_short | Restaurant-Design |
title_sort | restaurant design architektur marketing corporate design |
title_sub | Architektur, Marketing, corporate Design |
topic | Architecture, Modern 20th century Restaurants Decoration Restaurants Design Corporate Design (DE-588)4231157-3 gnd Innenarchitektur (DE-588)4072819-5 gnd Restaurant (DE-588)4049594-2 gnd |
topic_facet | Architecture, Modern 20th century Restaurants Decoration Restaurants Design Corporate Design Innenarchitektur Restaurant Beispielsammlung |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007021514&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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