Analytical chemistry of foods:
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London [u.a.]
Blackie
1995
|
Ausgabe: | 1. ed. |
Schlagworte: | |
Beschreibung: | IX, 178 S. graph. Darst. |
ISBN: | 075140196X |
Internformat
MARC
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050 | 0 | |a TX545 | |
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084 | |a CHE 505f |2 stub | ||
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100 | 1 | |a James, Ceirwyn S. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Analytical chemistry of foods |c C. S. James |
250 | |a 1. ed. | ||
264 | 1 | |a London [u.a.] |b Blackie |c 1995 | |
300 | |a IX, 178 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 7 | |a Aliments - Analyse |2 ram | |
650 | 7 | |a Aliments - Composition |2 ram | |
650 | 7 | |a Chimie analytique |2 ram | |
650 | 4 | |a Food |x Analysis | |
650 | 4 | |a Food |x Composition | |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Bestandteil |0 (DE-588)4144928-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Quantitative Analyse |0 (DE-588)4125311-5 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |D s |
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689 | 1 | 1 | |a Bestandteil |0 (DE-588)4144928-9 |D s |
689 | 1 | 2 | |a Quantitative Analyse |0 (DE-588)4125311-5 |D s |
689 | 1 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-006981056 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | James, Ceirwyn S. |
author_facet | James, Ceirwyn S. |
author_role | aut |
author_sort | James, Ceirwyn S. |
author_variant | c s j cs csj |
building | Verbundindex |
bvnumber | BV010477304 |
callnumber-first | T - Technology |
callnumber-label | TX545 |
callnumber-raw | TX545 |
callnumber-search | TX545 |
callnumber-sort | TX 3545 |
callnumber-subject | TX - Home Economics |
classification_rvk | VN 8400 |
classification_tum | CHE 505f CHE 507f |
ctrlnum | (OCoLC)31746283 (DE-599)BVBBV010477304 |
dewey-full | 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664 |
dewey-search | 664 |
dewey-sort | 3664 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Chemie |
edition | 1. ed. |
format | Book |
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id | DE-604.BV010477304 |
illustrated | Illustrated |
indexdate | 2024-07-09T17:53:09Z |
institution | BVB |
isbn | 075140196X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006981056 |
oclc_num | 31746283 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-355 DE-BY-UBR |
owner_facet | DE-M49 DE-BY-TUM DE-355 DE-BY-UBR |
physical | IX, 178 S. graph. Darst. |
publishDate | 1995 |
publishDateSearch | 1995 |
publishDateSort | 1995 |
publisher | Blackie |
record_format | marc |
spelling | James, Ceirwyn S. Verfasser aut Analytical chemistry of foods C. S. James 1. ed. London [u.a.] Blackie 1995 IX, 178 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Aliments - Analyse ram Aliments - Composition ram Chimie analytique ram Food Analysis Food Composition Lebensmittel (DE-588)4034870-2 gnd rswk-swf Bestandteil (DE-588)4144928-9 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Quantitative Analyse (DE-588)4125311-5 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 s DE-604 Lebensmittel (DE-588)4034870-2 s Bestandteil (DE-588)4144928-9 s Quantitative Analyse (DE-588)4125311-5 s |
spellingShingle | James, Ceirwyn S. Analytical chemistry of foods Aliments - Analyse ram Aliments - Composition ram Chimie analytique ram Food Analysis Food Composition Lebensmittel (DE-588)4034870-2 gnd Bestandteil (DE-588)4144928-9 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Quantitative Analyse (DE-588)4125311-5 gnd |
subject_GND | (DE-588)4034870-2 (DE-588)4144928-9 (DE-588)4167032-2 (DE-588)4125311-5 |
title | Analytical chemistry of foods |
title_auth | Analytical chemistry of foods |
title_exact_search | Analytical chemistry of foods |
title_full | Analytical chemistry of foods C. S. James |
title_fullStr | Analytical chemistry of foods C. S. James |
title_full_unstemmed | Analytical chemistry of foods C. S. James |
title_short | Analytical chemistry of foods |
title_sort | analytical chemistry of foods |
topic | Aliments - Analyse ram Aliments - Composition ram Chimie analytique ram Food Analysis Food Composition Lebensmittel (DE-588)4034870-2 gnd Bestandteil (DE-588)4144928-9 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Quantitative Analyse (DE-588)4125311-5 gnd |
topic_facet | Aliments - Analyse Aliments - Composition Chimie analytique Food Analysis Food Composition Lebensmittel Bestandteil Lebensmittelanalyse Quantitative Analyse |
work_keys_str_mv | AT jamesceirwyns analyticalchemistryoffoods |