Protein-solvent interactions:
This practical resource covers the latest advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structural, dynamic, and thermodyna...
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York
Dekker
1995
|
| Schlagworte: | |
| Zusammenfassung: | This practical resource covers the latest advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structural, dynamic, and thermodynamic aspects of protein hydration as well as proteins in aqueous and organic solvents as they relate to protein function, stability, and folding Presenting integrated analyses of the most recent results, Protein-Solvent Interactions examines the construction of proteins and the protein devices that underlie protein function and stability, furnishing a new paradigm for protein research ... reviews x-ray crystallographic results on the patterns of solvent structure in and around proteins ... studies protein hydration, glass transitions, and the plasticizing action of water, leading to a unifying description of protein dynamics ... highlights results from dielectric relaxation, Rayleigh scattering of Mossbauer radiation, positron annihilation lifetime spectroscopy, hydrogen isotope exchange, and flash photolysis techniques ... outlines Brownian dynamics, Kramers's theory, and the effects of solvent viscosity on protein dynamics ... defines the thermodynamic nonideality of proteins in water-cosolvent mixtures in terms of excluded volume and preferential interactions, supplying a new appreciation of binding phenomena ... offers an inventory of solvent-induced effects on protein stability, association, and folding and shows how to obtain the missing thermodynamic data ... introduces a new approach to protein separation problems ... and much more |
| Beschreibung: | XIX, 570 S. Ill., graph. Darst. |
| ISBN: | 0824792394 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV010464118 | ||
| 003 | DE-604 | ||
| 005 | 20100825 | ||
| 007 | t | ||
| 008 | 951107s1995 ad|| |||| 00||| engod | ||
| 020 | |a 0824792394 |9 0-8247-9239-4 | ||
| 035 | |a (OCoLC)31295279 | ||
| 035 | |a (DE-599)BVBBV010464118 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-355 |a DE-91G |a DE-703 |a DE-384 | ||
| 050 | 0 | |a QP551 | |
| 082 | 0 | |a 574.19/245 |2 20 | |
| 084 | |a UM 3185 |0 (DE-625)145878: |2 rvk | ||
| 084 | |a WD 5200 |0 (DE-625)148195: |2 rvk | ||
| 084 | |a WD 5275 |0 (DE-625)148197: |2 rvk | ||
| 084 | |a CHE 139f |2 stub | ||
| 084 | |a CHE 820f |2 stub | ||
| 245 | 1 | 0 | |a Protein-solvent interactions |c ed. by Roger B. Gregory |
| 246 | 1 | 3 | |a Protein solvent interactions |
| 264 | 1 | |a New York |b Dekker |c 1995 | |
| 300 | |a XIX, 570 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 520 | 3 | |a This practical resource covers the latest advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structural, dynamic, and thermodynamic aspects of protein hydration as well as proteins in aqueous and organic solvents as they relate to protein function, stability, and folding | |
| 520 | |a Presenting integrated analyses of the most recent results, Protein-Solvent Interactions examines the construction of proteins and the protein devices that underlie protein function and stability, furnishing a new paradigm for protein research ... reviews x-ray crystallographic results on the patterns of solvent structure in and around proteins ... studies protein hydration, glass transitions, and the plasticizing action of water, leading to a unifying description of protein dynamics ... highlights results from dielectric relaxation, Rayleigh scattering of Mossbauer radiation, positron annihilation lifetime spectroscopy, hydrogen isotope exchange, and flash photolysis techniques ... outlines Brownian dynamics, Kramers's theory, and the effects of solvent viscosity on protein dynamics ... defines the thermodynamic nonideality of proteins in water-cosolvent mixtures in terms of excluded volume and preferential interactions, supplying a new appreciation of binding phenomena ... offers an inventory of solvent-induced effects on protein stability, association, and folding and shows how to obtain the missing thermodynamic data ... introduces a new approach to protein separation problems ... and much more | ||
| 650 | 7 | |a Bioquimica |2 larpcal | |
| 650 | 7 | |a Hydratation |2 ram | |
| 650 | 7 | |a Proteinas |2 larpcal | |
| 650 | 7 | |a Protéines - Biotechnologie |2 ram | |
| 650 | 7 | |a Protéines |2 ram | |
| 650 | 7 | |a Solvatation |2 ram | |
| 650 | 4 | |a Hydration | |
| 650 | 4 | |a Proteins | |
| 650 | 4 | |a Proteins |x Biotechnology | |
| 650 | 4 | |a Solvation | |
| 650 | 0 | 7 | |a Wässriges Lösungsmittel |0 (DE-588)4390651-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Proteine |0 (DE-588)4076388-2 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Proteine |0 (DE-588)4076388-2 |D s |
| 689 | 0 | 1 | |a Wässriges Lösungsmittel |0 (DE-588)4390651-5 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Gregory, Roger B. |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-006972433 | ||
Datensatz im Suchindex
| _version_ | 1804124896279658496 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV010464118 |
| callnumber-first | Q - Science |
| callnumber-label | QP551 |
| callnumber-raw | QP551 |
| callnumber-search | QP551 |
| callnumber-sort | QP 3551 |
| callnumber-subject | QP - Physiology |
| classification_rvk | UM 3185 WD 5200 WD 5275 |
| classification_tum | CHE 139f CHE 820f |
| ctrlnum | (OCoLC)31295279 (DE-599)BVBBV010464118 |
| dewey-full | 574.19/245 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 574 - [Unassigned] |
| dewey-raw | 574.19/245 |
| dewey-search | 574.19/245 |
| dewey-sort | 3574.19 3245 |
| dewey-tens | 570 - Biology |
| discipline | Physik Biologie Chemie |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03327nam a2200553 c 4500</leader><controlfield tag="001">BV010464118</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20100825 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">951107s1995 ad|| |||| 00||| engod</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0824792394</subfield><subfield code="9">0-8247-9239-4</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)31295279</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV010464118</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-355</subfield><subfield code="a">DE-91G</subfield><subfield code="a">DE-703</subfield><subfield code="a">DE-384</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QP551</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">574.19/245</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">UM 3185</subfield><subfield code="0">(DE-625)145878:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WD 5200</subfield><subfield code="0">(DE-625)148195:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WD 5275</subfield><subfield code="0">(DE-625)148197:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 139f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 820f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Protein-solvent interactions</subfield><subfield code="c">ed. by Roger B. Gregory</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Protein solvent interactions</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Dekker</subfield><subfield code="c">1995</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIX, 570 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1="3" ind2=" "><subfield code="a">This practical resource covers the latest advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structural, dynamic, and thermodynamic aspects of protein hydration as well as proteins in aqueous and organic solvents as they relate to protein function, stability, and folding</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Presenting integrated analyses of the most recent results, Protein-Solvent Interactions examines the construction of proteins and the protein devices that underlie protein function and stability, furnishing a new paradigm for protein research ... reviews x-ray crystallographic results on the patterns of solvent structure in and around proteins ... studies protein hydration, glass transitions, and the plasticizing action of water, leading to a unifying description of protein dynamics ... highlights results from dielectric relaxation, Rayleigh scattering of Mossbauer radiation, positron annihilation lifetime spectroscopy, hydrogen isotope exchange, and flash photolysis techniques ... outlines Brownian dynamics, Kramers's theory, and the effects of solvent viscosity on protein dynamics ... defines the thermodynamic nonideality of proteins in water-cosolvent mixtures in terms of excluded volume and preferential interactions, supplying a new appreciation of binding phenomena ... offers an inventory of solvent-induced effects on protein stability, association, and folding and shows how to obtain the missing thermodynamic data ... introduces a new approach to protein separation problems ... and much more</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Bioquimica</subfield><subfield code="2">larpcal</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Hydratation</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Proteinas</subfield><subfield code="2">larpcal</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Protéines - Biotechnologie</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Protéines</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Solvatation</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Hydration</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Proteins</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Proteins</subfield><subfield code="x">Biotechnology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Solvation</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Wässriges Lösungsmittel</subfield><subfield code="0">(DE-588)4390651-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Proteine</subfield><subfield code="0">(DE-588)4076388-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Proteine</subfield><subfield code="0">(DE-588)4076388-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Wässriges Lösungsmittel</subfield><subfield code="0">(DE-588)4390651-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gregory, Roger B.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-006972433</subfield></datafield></record></collection> |
| id | DE-604.BV010464118 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:52:57Z |
| institution | BVB |
| isbn | 0824792394 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006972433 |
| oclc_num | 31295279 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR DE-91G DE-BY-TUM DE-703 DE-384 |
| owner_facet | DE-355 DE-BY-UBR DE-91G DE-BY-TUM DE-703 DE-384 |
| physical | XIX, 570 S. Ill., graph. Darst. |
| publishDate | 1995 |
| publishDateSearch | 1995 |
| publishDateSort | 1995 |
| publisher | Dekker |
| record_format | marc |
| spelling | Protein-solvent interactions ed. by Roger B. Gregory Protein solvent interactions New York Dekker 1995 XIX, 570 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier This practical resource covers the latest advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structural, dynamic, and thermodynamic aspects of protein hydration as well as proteins in aqueous and organic solvents as they relate to protein function, stability, and folding Presenting integrated analyses of the most recent results, Protein-Solvent Interactions examines the construction of proteins and the protein devices that underlie protein function and stability, furnishing a new paradigm for protein research ... reviews x-ray crystallographic results on the patterns of solvent structure in and around proteins ... studies protein hydration, glass transitions, and the plasticizing action of water, leading to a unifying description of protein dynamics ... highlights results from dielectric relaxation, Rayleigh scattering of Mossbauer radiation, positron annihilation lifetime spectroscopy, hydrogen isotope exchange, and flash photolysis techniques ... outlines Brownian dynamics, Kramers's theory, and the effects of solvent viscosity on protein dynamics ... defines the thermodynamic nonideality of proteins in water-cosolvent mixtures in terms of excluded volume and preferential interactions, supplying a new appreciation of binding phenomena ... offers an inventory of solvent-induced effects on protein stability, association, and folding and shows how to obtain the missing thermodynamic data ... introduces a new approach to protein separation problems ... and much more Bioquimica larpcal Hydratation ram Proteinas larpcal Protéines - Biotechnologie ram Protéines ram Solvatation ram Hydration Proteins Proteins Biotechnology Solvation Wässriges Lösungsmittel (DE-588)4390651-5 gnd rswk-swf Proteine (DE-588)4076388-2 gnd rswk-swf Proteine (DE-588)4076388-2 s Wässriges Lösungsmittel (DE-588)4390651-5 s DE-604 Gregory, Roger B. Sonstige oth |
| spellingShingle | Protein-solvent interactions Bioquimica larpcal Hydratation ram Proteinas larpcal Protéines - Biotechnologie ram Protéines ram Solvatation ram Hydration Proteins Proteins Biotechnology Solvation Wässriges Lösungsmittel (DE-588)4390651-5 gnd Proteine (DE-588)4076388-2 gnd |
| subject_GND | (DE-588)4390651-5 (DE-588)4076388-2 |
| title | Protein-solvent interactions |
| title_alt | Protein solvent interactions |
| title_auth | Protein-solvent interactions |
| title_exact_search | Protein-solvent interactions |
| title_full | Protein-solvent interactions ed. by Roger B. Gregory |
| title_fullStr | Protein-solvent interactions ed. by Roger B. Gregory |
| title_full_unstemmed | Protein-solvent interactions ed. by Roger B. Gregory |
| title_short | Protein-solvent interactions |
| title_sort | protein solvent interactions |
| topic | Bioquimica larpcal Hydratation ram Proteinas larpcal Protéines - Biotechnologie ram Protéines ram Solvatation ram Hydration Proteins Proteins Biotechnology Solvation Wässriges Lösungsmittel (DE-588)4390651-5 gnd Proteine (DE-588)4076388-2 gnd |
| topic_facet | Bioquimica Hydratation Proteinas Protéines - Biotechnologie Protéines Solvatation Hydration Proteins Proteins Biotechnology Solvation Wässriges Lösungsmittel Proteine |
| work_keys_str_mv | AT gregoryrogerb proteinsolventinteractions |