Beverages: technology, chemistry and microbiology
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London ; Weinheim u.a.
Chapman & Hall
1994
|
Ausgabe: | 1. ed. |
Schriftenreihe: | Food products series
2 |
Schlagworte: | |
Beschreibung: | VIII, 464 S. graph. Darst. |
ISBN: | 0412457202 |
Internformat
MARC
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084 | |a LEB 700f |2 stub | ||
100 | 1 | |a Varnam, Alan H. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Beverages |b technology, chemistry and microbiology |c Alan H. Varnam and Jane P. Sutherland |
250 | |a 1. ed. | ||
264 | 1 | |a London ; Weinheim u.a. |b Chapman & Hall |c 1994 | |
300 | |a VIII, 464 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Food products series |v 2 | |
650 | 7 | |a Boissons - Industrie et commerce |2 ram | |
650 | 7 | |a Boissons - Microbiologie |2 ram | |
650 | 4 | |a Beverages | |
650 | 4 | |a Beverages |x Microbiology | |
650 | 0 | 7 | |a Mikrobiologie |0 (DE-588)4316357-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Verarbeitung |0 (DE-588)4537851-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Chemie |0 (DE-588)4009816-3 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Getränk |0 (DE-588)4020783-3 |2 gnd |9 rswk-swf |
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689 | 0 | 1 | |a Mikrobiologie |0 (DE-588)4316357-9 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Getränk |0 (DE-588)4020783-3 |D s |
689 | 1 | 1 | |a Chemie |0 (DE-588)4009816-3 |D s |
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700 | 1 | |a Sutherland, Jane P. |e Verfasser |4 aut | |
830 | 0 | |a Food products series |v 2 |w (DE-604)BV009870426 |9 2 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-006893561 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Varnam, Alan H. Sutherland, Jane P. |
author_facet | Varnam, Alan H. Sutherland, Jane P. |
author_role | aut aut |
author_sort | Varnam, Alan H. |
author_variant | a h v ah ahv j p s jp jps |
building | Verbundindex |
bvnumber | BV010354663 |
callnumber-first | T - Technology |
callnumber-label | TX815 |
callnumber-raw | TX815 |
callnumber-search | TX815 |
callnumber-sort | TX 3815 |
callnumber-subject | TX - Home Economics |
classification_tum | LEB 020f CHE 535f CHE 532f LEB 700f |
ctrlnum | (OCoLC)30399823 (DE-599)BVBBV010354663 |
dewey-full | 641.2 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.2 |
dewey-search | 641.2 |
dewey-sort | 3641.2 |
dewey-tens | 640 - Home and family management |
discipline | Lebensmitteltechnologie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1. ed. |
format | Book |
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id | DE-604.BV010354663 |
illustrated | Illustrated |
indexdate | 2024-07-09T17:51:04Z |
institution | BVB |
isbn | 0412457202 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006893561 |
oclc_num | 30399823 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | VIII, 464 S. graph. Darst. |
publishDate | 1994 |
publishDateSearch | 1994 |
publishDateSort | 1994 |
publisher | Chapman & Hall |
record_format | marc |
series | Food products series |
series2 | Food products series |
spelling | Varnam, Alan H. Verfasser aut Beverages technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland 1. ed. London ; Weinheim u.a. Chapman & Hall 1994 VIII, 464 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food products series 2 Boissons - Industrie et commerce ram Boissons - Microbiologie ram Beverages Beverages Microbiology Mikrobiologie (DE-588)4316357-9 gnd rswk-swf Verarbeitung (DE-588)4537851-4 gnd rswk-swf Chemie (DE-588)4009816-3 gnd rswk-swf Getränk (DE-588)4020783-3 gnd rswk-swf Getränk (DE-588)4020783-3 s Mikrobiologie (DE-588)4316357-9 s DE-604 Chemie (DE-588)4009816-3 s Verarbeitung (DE-588)4537851-4 s Sutherland, Jane P. Verfasser aut Food products series 2 (DE-604)BV009870426 2 |
spellingShingle | Varnam, Alan H. Sutherland, Jane P. Beverages technology, chemistry and microbiology Food products series Boissons - Industrie et commerce ram Boissons - Microbiologie ram Beverages Beverages Microbiology Mikrobiologie (DE-588)4316357-9 gnd Verarbeitung (DE-588)4537851-4 gnd Chemie (DE-588)4009816-3 gnd Getränk (DE-588)4020783-3 gnd |
subject_GND | (DE-588)4316357-9 (DE-588)4537851-4 (DE-588)4009816-3 (DE-588)4020783-3 |
title | Beverages technology, chemistry and microbiology |
title_auth | Beverages technology, chemistry and microbiology |
title_exact_search | Beverages technology, chemistry and microbiology |
title_full | Beverages technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_fullStr | Beverages technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_full_unstemmed | Beverages technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_short | Beverages |
title_sort | beverages technology chemistry and microbiology |
title_sub | technology, chemistry and microbiology |
topic | Boissons - Industrie et commerce ram Boissons - Microbiologie ram Beverages Beverages Microbiology Mikrobiologie (DE-588)4316357-9 gnd Verarbeitung (DE-588)4537851-4 gnd Chemie (DE-588)4009816-3 gnd Getränk (DE-588)4020783-3 gnd |
topic_facet | Boissons - Industrie et commerce Boissons - Microbiologie Beverages Beverages Microbiology Mikrobiologie Verarbeitung Chemie Getränk |
volume_link | (DE-604)BV009870426 |
work_keys_str_mv | AT varnamalanh beveragestechnologychemistryandmicrobiology AT sutherlandjanep beveragestechnologychemistryandmicrobiology |