Milk and milk products: technology, chemistry and microbiology
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London u.a.
Chapman & Hall
1994
|
Ausgabe: | 1. ed. |
Schriftenreihe: | Food products series
1 |
Schlagworte: | |
Beschreibung: | VIII, 451 S. graph. Darst. |
ISBN: | 041245730X |
Internformat
MARC
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100 | 1 | |a Varnam, Alan H. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Milk and milk products |b technology, chemistry and microbiology |c Alan H. Varnam and Jane P. Sutherland |
250 | |a 1. ed. | ||
264 | 1 | |a London u.a. |b Chapman & Hall |c 1994 | |
300 | |a VIII, 451 S. |b graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Food products series |v 1 | |
650 | 7 | |a Milk Products |2 cabt | |
650 | 7 | |a Alimentos (analise) |2 larpcal | |
650 | 7 | |a Alimentos (microbiologia) |2 larpcal | |
650 | 4 | |a Lait | |
650 | 7 | |a Leite e laticinios (tecnologia) |2 larpcal | |
650 | 7 | |a Melk (drank) |2 gtt | |
650 | 4 | |a Produits laitiers - Microbiologie | |
650 | 4 | |a Produits laitiers - Traitement | |
650 | 4 | |a Technologie laitière | |
650 | 7 | |a Zuivelproducten |2 gtt | |
650 | 7 | |a Zuivelproductie |2 gtt | |
650 | 4 | |a Dairy products | |
650 | 0 | 7 | |a Milch |0 (DE-588)4039264-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Mikrobiologie |0 (DE-588)4316357-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milchverarbeitung |0 (DE-588)4169927-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milchprodukt |0 (DE-588)4235506-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Herstellung |0 (DE-588)4159653-5 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Chemie |0 (DE-588)4009816-3 |2 gnd |9 rswk-swf |
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689 | 0 | |5 DE-604 | |
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689 | 1 | 1 | |a Chemie |0 (DE-588)4009816-3 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Milch |0 (DE-588)4039264-8 |D s |
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689 | 2 | |5 DE-604 | |
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689 | 5 | |5 DE-604 | |
700 | 1 | |a Sutherland, Jane P. |e Verfasser |4 aut | |
830 | 0 | |a Food products series |v 1 |w (DE-604)BV009870426 |9 1 | |
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Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Varnam, Alan H. Sutherland, Jane P. |
author_facet | Varnam, Alan H. Sutherland, Jane P. |
author_role | aut aut |
author_sort | Varnam, Alan H. |
author_variant | a h v ah ahv j p s jp jps |
building | Verbundindex |
bvnumber | BV010350811 |
callnumber-first | S - Agriculture |
callnumber-label | SF251 |
callnumber-raw | SF251 |
callnumber-search | SF251 |
callnumber-sort | SF 3251 |
callnumber-subject | SF - Animal Culture |
classification_rvk | ZE 27500 |
classification_tum | CHE 526f LAN 820f LAN 800f LAN 835f LAN 810f |
ctrlnum | (OCoLC)29668940 (DE-599)BVBBV010350811 |
dewey-full | 637 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 637 - Processing dairy and related products |
dewey-raw | 637 |
dewey-search | 637 |
dewey-sort | 3637 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Chemie Agrarwissenschaft Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | 1. ed. |
format | Book |
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id | DE-604.BV010350811 |
illustrated | Illustrated |
indexdate | 2024-07-09T17:51:00Z |
institution | BVB |
isbn | 041245730X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006890303 |
oclc_num | 29668940 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-83 DE-188 |
owner_facet | DE-M49 DE-BY-TUM DE-83 DE-188 |
physical | VIII, 451 S. graph. Darst. |
publishDate | 1994 |
publishDateSearch | 1994 |
publishDateSort | 1994 |
publisher | Chapman & Hall |
record_format | marc |
series | Food products series |
series2 | Food products series |
spelling | Varnam, Alan H. Verfasser aut Milk and milk products technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland 1. ed. London u.a. Chapman & Hall 1994 VIII, 451 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food products series 1 Milk Products cabt Alimentos (analise) larpcal Alimentos (microbiologia) larpcal Lait Leite e laticinios (tecnologia) larpcal Melk (drank) gtt Produits laitiers - Microbiologie Produits laitiers - Traitement Technologie laitière Zuivelproducten gtt Zuivelproductie gtt Dairy products Milch (DE-588)4039264-8 gnd rswk-swf Mikrobiologie (DE-588)4316357-9 gnd rswk-swf Milchverarbeitung (DE-588)4169927-0 gnd rswk-swf Milchprodukt (DE-588)4235506-0 gnd rswk-swf Herstellung (DE-588)4159653-5 gnd rswk-swf Chemie (DE-588)4009816-3 gnd rswk-swf Milchverarbeitung (DE-588)4169927-0 s DE-604 Milch (DE-588)4039264-8 s Chemie (DE-588)4009816-3 s Mikrobiologie (DE-588)4316357-9 s Milchprodukt (DE-588)4235506-0 s Herstellung (DE-588)4159653-5 s Sutherland, Jane P. Verfasser aut Food products series 1 (DE-604)BV009870426 1 |
spellingShingle | Varnam, Alan H. Sutherland, Jane P. Milk and milk products technology, chemistry and microbiology Food products series Milk Products cabt Alimentos (analise) larpcal Alimentos (microbiologia) larpcal Lait Leite e laticinios (tecnologia) larpcal Melk (drank) gtt Produits laitiers - Microbiologie Produits laitiers - Traitement Technologie laitière Zuivelproducten gtt Zuivelproductie gtt Dairy products Milch (DE-588)4039264-8 gnd Mikrobiologie (DE-588)4316357-9 gnd Milchverarbeitung (DE-588)4169927-0 gnd Milchprodukt (DE-588)4235506-0 gnd Herstellung (DE-588)4159653-5 gnd Chemie (DE-588)4009816-3 gnd |
subject_GND | (DE-588)4039264-8 (DE-588)4316357-9 (DE-588)4169927-0 (DE-588)4235506-0 (DE-588)4159653-5 (DE-588)4009816-3 |
title | Milk and milk products technology, chemistry and microbiology |
title_auth | Milk and milk products technology, chemistry and microbiology |
title_exact_search | Milk and milk products technology, chemistry and microbiology |
title_full | Milk and milk products technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_fullStr | Milk and milk products technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_full_unstemmed | Milk and milk products technology, chemistry and microbiology Alan H. Varnam and Jane P. Sutherland |
title_short | Milk and milk products |
title_sort | milk and milk products technology chemistry and microbiology |
title_sub | technology, chemistry and microbiology |
topic | Milk Products cabt Alimentos (analise) larpcal Alimentos (microbiologia) larpcal Lait Leite e laticinios (tecnologia) larpcal Melk (drank) gtt Produits laitiers - Microbiologie Produits laitiers - Traitement Technologie laitière Zuivelproducten gtt Zuivelproductie gtt Dairy products Milch (DE-588)4039264-8 gnd Mikrobiologie (DE-588)4316357-9 gnd Milchverarbeitung (DE-588)4169927-0 gnd Milchprodukt (DE-588)4235506-0 gnd Herstellung (DE-588)4159653-5 gnd Chemie (DE-588)4009816-3 gnd |
topic_facet | Milk Products Alimentos (analise) Alimentos (microbiologia) Lait Leite e laticinios (tecnologia) Melk (drank) Produits laitiers - Microbiologie Produits laitiers - Traitement Technologie laitière Zuivelproducten Zuivelproductie Dairy products Milch Mikrobiologie Milchverarbeitung Milchprodukt Herstellung Chemie |
volume_link | (DE-604)BV009870426 |
work_keys_str_mv | AT varnamalanh milkandmilkproductstechnologychemistryandmicrobiology AT sutherlandjanep milkandmilkproductstechnologychemistryandmicrobiology |