Progress in plant polymeric carbohydrate research:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | German |
| Veröffentlicht: |
Hamburg
Behr
1995
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | XVIII, 254 S. Ill., graph. Darst. |
| ISBN: | 3860222570 |
Internformat
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| 245 | 1 | 0 | |a Progress in plant polymeric carbohydrate research |c ed. by Friedrich Meuser ... |
| 264 | 1 | |a Hamburg |b Behr |c 1995 | |
| 300 | |a XVIII, 254 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
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CONTENTS
CONTRIBUTORS
XI
BIOSYNTHESIS
AND
CHEMICAL
STRUCTURE
1
ADP-GLUCOSE
PYROPHOSPHORYLASE,
THE
RATE
LIMITING
ENZYME
OF
BACTERIAL
GLYCOGEN
AND
PLANT
STARCH
SYNTHESIS:
DETERMINATION
OF
ITS
CATALYTIC
AND
ACTIVE
SITES
J.
PREISS,
A.
IGLESIAS,
M.A.
HILL,
C.MEYER,
Y.-Y.
CHAMG,
L.
BLOKSBERG,
D.M.
STARK,
G.F.
BARRY,
K.P.
TIMMERMANN
AND
G.M.
KISHORE
3
2
THE
CATALYTIC
A/P-BARREL
DOMAIN
OF
STARCH-DEBRANCHING
AND
GLYCOGEN
BRANCHING
ENZYMES
E.A.
MACGREGOR,
H.M.
JESPERSEN,
M.R.
SIERKS
AND
B.
SVENSSON
8
3
MODELS
FOR
THE
ACTION
OF
BARLEY
A-AMYLASE
ISOZYMES
E.A.
MACGREGOR,
A.W.
MACGREGOR,
J.E.
MORGAN
AND
L.J.
MACRI
11
4
KIDNEY
BEAN
A-AMYLASE
DURING
DEVELOPING
AND
GERMINATING
STAGES
H.
MORI,
H.
MATSUI,
T.
TONOKAWA,
A.
KIMURA
AND
S.
CHIBA
14
5
BARLEY
LIMIT
DEXTRINASE
DURING
MALTING
AND
SEED
DEVELOPMENT
M.
KRISTENSEN,
J.
ABE,
J.
LARSEN,
J.
MUNDY
AND
B.
SVENSSON
18
6
STRATEGY
TOWARDS
PRODUCTION
OF
ANTIBODIES
TO
STARCH
BRANCHING
POINT
M.
BOJKO,
K.ENEVOLDSEN,
C.
KOCH
AND
J.
MARCUSSEN
21
7
A-AMYLASE
INHIBITORS
OF
RYE:
FACTOR
FOR
QUALITY
AND
RESISTANCE
A.
TAUFEL
AND
W.
FLAMME
25
8
THE
ANALYSIS
OF
STARCH
SYNTHESIS
IN
BARLEY:
A
NORDIC
COLLABORATION
FOR
THE
IMPROVEMENT
OF
STARCH
QUALITY
A.H.
SCHULMAN,
K.
POUTANEN,
C.
JANSSON,
L.A.
KLECZKOWSKI,
K.
AUTO,
O.-A.
OLSEN,
E.
PESSA,
S.
PUTHIGAE,
C.
SUN,
J.
TYYNELA
AND
P.
VILLAND
29
9
SOME
PROPERTIES
OF
WAXY
AND
LOW-AMY
LOSE
ENDOSPERM
STARCHES
OF
RICE
PLANTS
RECENTLY
BRED
IN
JAPAN
N.
INOUCHI,
M.
ASAOKA
AND
H.
FUWA
34
10
STRUCTURAL
CHANGES
OF
NON-WAXY
STARCH
DURING
DEVELOPMENT
OF
RICE
GRAINS
S.
HIZUKURI,
Y.
TAKEDA
ANDB.O.
JULIANO
38
11
STRUCTURES
OF
BRANCHED
AND
LINEAR
MOLECULES
OF
RICE
AMYLOSE
Y.
TAKEDA,
S.
TOMOOKA
AND
S.
HIZUKURI
42
VI
12
PROPERTIES
OF
STARCH
FROM
AN
ANCESTOR
OF
SWEET
POTATO,
IPOMOEA
TRIFIDA
(H.B.K.)
DON
T.
YAMADA,
A.S.
ASIEDU,
M.
HISAMATSU
AND
I.
SHIOTANI
46
13
STARCH
FROM
DIOSCOREA
DUMETORUM
FROM
ZIMBABWE
C.
MUZIMBARANDA,
M.
PALASINSKI,
S.
SIBANDA
AND
P.
TOMASIK
50
14
MOLECULAR
CHARACTERIZATION
OF
AMYLOSES
R.
W.KLINGLER
AND
M.
ZIMBALSKI
54
15
STRUCTURAL
ANALYSIS
OF
DEBRANCHED
POLYSACCHARIDES
BY
ENZYMIC
DEBRANCHING
AND
RP-HPLC
G.
RAMMESMAYER,
W.
PRAZNIK
AND
U.
BURNER
57
16
SUGAR
BEET
PECTIN
INVESTIGATED
DURING
THE
GROWTH
SEASON
T.M.I.E.
CHRISTENSEN
AND
J.D.
MIKKELSEN
61
17
ISOLATION
AND
CHARACTERIZATION
OF
ARABINOGALACTANS
FROM
SOY-BEANS
H.A.
SCHOLS,
G.
LUCAS-LOKHORST
AND
A.G.
J.
VORAGEN
65
18
NATURAL
VARIATIONS
IN
CONTENT
AND
STRUCTURE
OF
WATER-SOLUBLE
ARABINOXYLANS
IN
WHEAT
FLOURS
R.
ANDERSSON,
E.
WESTERLUND
AND
P.
AMAN
69
19
ANALYTICAL
AND
PHYSICOCHEMICAL
CHARACTERIZATION
OF
RHAMNOGALACTURONAN
FRACTIONS
FROM
CARROTS
G.
DONGOWSKI
AND
H.
ANGER
73
20
CHEMICAL
PROPERTIES
AND
CONFORMATION
OF
THE
POLYSACCHARIDES
FROM
A
BROTH
OF
GANODERMA
TSUGAE
M.-Y.
LEE,
C.-Y.
LU
AND
H.-H.
WANG
77
21
CHROMATOGRAPHIC
SEPARATION
OF
TAMARIND
SEED
GUM
OLIGOSACCHARIDES
C.
NIEMANN
ANDR.L.
WHISTLER
81
22
OLIGOSACCHARIDE
CHARACTERIZATION
BY
COMBINED
LIQUID
CHROMATOGRAPHY
MASS
SPECTROMETRY
W.M.A.
NIESSEN,
RAM.
VAN
DER
HOEVEN,
H.A.
SCHOLS,
G.
LUCAS-LOKHORST,
J.
VAN
DER
GREEF,
A.G.
J.
VORAGEN
AND
C.
BRUGGINK
86
RHEOLOGY
23
DYNAMIC
MECHANICAL
THERMAL
ANALYSIS
OF
STARCH
SLURRIES
D.
WEIPERT
91
24
STRINGINESS
OF
AQUEOUS
STARCH
PASTES:
RELATION
WITH
SHEAR
MODULUS
AND
VISCOSITY
P.A.M.
STEENEKEN
AND
A.
J.
J.
WOORTMAN
95
25
RHEOLOGICAL
AND
CHEMICAL
CHARACTERIZATION
OF
(1,3),
(1,4)-P-GLUCANS
FROM
HULL-LESS
BARLEY
P.B.
SCHWARZ
AND
Y.-T.
LEE
99
26
PHYSICOCHEMICAL
PROPERTIES
OF
ARROWHEAD
STARCH
A.
SUZUKI,
M.
KANEYAMA,
K.
SHIBANUMA,
Y.
TAKEDA,
J.
ABE
AND
S.
HIZUKURI
104
VII
27
SURFACE
COMPONENTS
OF
WHEAT
STARCH
-
THEIR
INFLUENCE
ON
SOME
PHYSICAL
PROPERTIES
W.
NIERLE,
H.J.
KERSTING,
A.
IV.
EL-BAYA,
H.G.
RUPPEL
AND
U.
KAHMANN
108
28
INFLUENCE
OF
HIGH
HYDROSTATIC
PRESSURE
ON
HIGH
AND
LOW
METHOXYLATED
PECTINS
I.
SEYDERHELM
AND
D.
KNORR
111
NUTRITION
29
EFFECT
OF
HYDROTHERMAL
TREATMENT
OF
STARCHES
ON
THEIR
ENZYMIC
DEGRADATION
IN
VITRO
AND
IN
VIVO
H.
ANGER
AND
G.
STOOF
119
30
EFFECTS
OF
RESISTANT
STARCH
AND
GUAR
GUM
IN
THE
DIET
ON
BLOOD
CHOLESTEROL
AND
GUT
FUNCTION
IN
THE
WISTAR
RAT
J.M.M.
VAN
AMELSVOORT,
E.A.M.
DE
DECKERE
AND
W.J.
KLOOTS
123
31
DEGRADABILITY
OF
CELL
WALL
FRACTIONS
OF
GRASSES
AND
LEGUMES
IN
THE
RUMEN
OF
SHEEP
A.
SCHNEIDER
AND
G.
FLACHOWSKY
126
32
ASSESSABLE
CONTENTS
OF
CADMIUM
AND
LEAD
IN
GLUTEN
AND
STARCH
FROM
WHEAT
FLOUR
J.
BRIIGGEMANN
AND
W.
BERGTHALLER
129
33
EFFECTS
OF
AN
ENERGY-REDUCED
DIET
WITH
A
HIGH
PROPORTION
OF
PLANT
POLYMERIC
CARBOHYDRATES
IN
PATIENTS
AFTER
MYOCARDIAL
INFARCTION
H.G.
BECKER,
U.
WAHRBURG,
K.
BOEDEKER
AND
E.
KOEHLER
133
34
ENERGY-REDUCED
DIET
WITH
A
HIGH
PROPORTION
OF
PLANT
POLYMERIC
CARBOHYDRATES
-
ACCEPTANCE
AND
JUDGEMENT
OF
MEDICAL
DOCTORS
H.G.
BECKER
135
35
MICROALGAE
AS
A
SOURCE
OF
PHARMACOLOGICALLY
VALUABLE
POLYSACCHARIDES
O.
PULZ,
E.
KOHLER
AND
P.
SANDAU
137
INDUSTRIAL
USES
36
EXTRACTION
OF
STARCH,
GLUTEN
AND
FIBRE
FROM
WHOLEMEAL
WHEAT
FLOUR
USING
A
NEWLY
DEVELOPED
LABORATORY
SCALE
PROCESS
F.
ALTHOFFAND
F.
MEUSER
141
37
INFLUENCE
OF
MECHANICAL
PREPARATION
OF
WRINKLED
PEAS
ON
STARCH
EXTRACTION
N.
PAHNE
AND
F.
MEUSER
146
38
INFLUENCE
OF
PROCESS
PARAMETERS
ON
RHEOLOGICAL
PROPERTIES
OF
EXTRUSION
COOKED
STARCH
DERIVATIVES
N.
GIMMLER
AND
F.
MEUSER
150
VIII
39
CHARACTERIZATION
OF
STARCHES
FOR
TECHNICAL
USES
W.
VORWERG,
S.
RADOSTA,
A.
DAHME
AND
CHR.
GEMAT
155
40
DEGRADABLE
FILMS
AND
INJECTION
MOULDED
PRODUCTS
BASED
ON
STARCH
U.
FUNKE
AND
W.
BERGTHALLER
161
41
BIODEGRADABLE
PLASTICS
MADE
FROM
STARCH
AND
PROTEIN
MIXTURES
J.
JANE
AND
S.-T.
LIM
165
42
RYE
POLYSACCHARIDES
-
FUNCTIONAL
CONSTITUENTS
IN
FOOD,
FEED,
AND
BIOPLASTICS
E.
GEBHARDT
AND
P.
KRETSCHMER
169
43
THERMOPLASTIC
STARCH
AS
A
MAIN
CONSTITUENT
OF
HYDROTHERMICALLY
CONVERTED
RYE
FLOUR
E.
GEBHARDT,
TH.
ROTHE,
U.
LEHRACK
AND
P.
KRETSCHMER
172
44
DISSOLVED
STARCH
AS
AN
OSMOTIC
DE-HYDRATING
AGENT
OF
FRUITS
AND
VEGETABLES
M.G.
ISSE
AND
H.
SCHUBERT
174
45
INFLUENCE
OF
PECTIC
POLYSACCHARIDES
ON
FRUIT
JUICE
TECHNOLOGY
F.
WILL
AND
H.
DIETRICH
177
46
DISAGGREGATION
OF
PECTIN
DURING
HOLLOW
FIBER
ULTRAFILTRATION
P.D.
HOAGLAND,
M.L.
FISHMAN,
G.
KONJA,
P.
COOKE
AND
E.
KLAUSS
181
47
GELLING
PROPERTIES
OF
P-GLUCAN
AND
THEIR
INFLUENCE
ON
FILTERABILITY
OF
BEER
E.
KRUGER
AND
G.
EISELT
185
CHEMICAL
AND
ENZYMIC
CONVERSION
48
HYDROLYSIS
OF
LINEAR
MALTODEXTRINS
(G
9
TO
G
I2
)
BY
BARLEY
A-AMYLASE
ISOZYMES
L.J.
MACRI,
A.
W.
MACGREGOR
AND
E.A.
MACGREGOR
191
49
ANALYSIS
OF
DEGRADATION
PATHWAYS
OF
MALTOSE
AND
MALTOOLIGOSACCHARIDES
BY
A
SACCHARIFYING
A-AMYLASE
OF
BACTERIAL
ORIGIN
IN
TERMS
OF
SUBSITE
THEORY
T.
SUGANUMA,
M.
OHNISHI,
K.
HIROMI
AND
T.
NAGAHAMA
195
50
A-AMYLASE
ACTION
ON
GRANULAR
PEA
STARCHES
E.
BERTOFT,
Z.
QIN
AND
R.
MANELIUS
199
51
HYDROLYSIS
OF
CEREAL
P-GLUCANS
BY
CELLULASES
OF
TRICHODERMA
REESEI
K.
HENRIKSSON,
T.
SUORTTI,
T.
REINIKAINEN,
A.
TELEMAN
AND
K.
POUTANEN
203
52
ENZYMIC
MODIFICATION
OF
POTATO
FIBRE
L.
V.
KOFOD,
M.
NORSKER
AND
J.
ADLER-NISSEN
207
53
PREPARATION
AND
CHARACTERIZATION
OF
NEW
CELLULARLY
STRUCTURED
PLANT
MATERIALS
H.
KUNZEK,
R.
KABBERT
AND
U.
BERGEMANN
212
IX
54
DEGRADATION
OF
THE
RESISTANT
PLANT
POLYMERS
IN
ORGANIC
WASTES
BY
ANAEROBIC
THERMOPHILIC
BACTERIA
E.
RADDATZ
AND
W.
MAUCH
215
55
THERMALLY
INDUCED
STRUCTURAL
TRANSITIONS
IN
THE
STARCH/WATER
SYSTEM
R.W.
WILLENBUCHER,
I.
TOMKA
ANDR.
MULLER
219
56
ON
THE
EQUATION
OF
STATE
OF
THERMOPLASTIC
STARCH
R.
SALA
AND
I.
TOMKA
226
57
WATER
UPTAKE
IN
PARTIALLY
FROZEN
AND
PLASTICIZED
STARCH
R.
SALA
AND
I.
TOMKA
233
58
THERMAL
SOLID
PHASE
DEGRADATION
OF
AMYLOSE
H.
SCHURICHT,
D.
GLOYNA
AND
R.
DONAU
239
59
THE
INFLUENCES
OF
SODIUM
CHLORIDE
AND
MOISTURE
CONTENTS
ON
THE
PHASE
TRANSITIONS
OF
A-,
B
AND
C-TYPE
STARCHES
C.
Y.
LU
AND
B.L.
LEE
243
60
THE
KINETICS
OF
THE
HYDROXYPROPYLATION
OF
GELATINIZED
POTATO-STARCH
CATALYZED
BY
ALKALI
G.
LAMMERS,
M.
DE
HAAN,
E.J.
STAMHUIS
AND
A.A.C.M.
BEENACKERS
247
61
ARYLAZOSTARCH
C.
MUZIMBARANDA
AND
P.
TOMASIK
251 |
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| discipline | Chemie / Pharmazie |
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| genre | (DE-588)1071861417 Konferenzschrift 1992 Berlin gnd-content |
| genre_facet | Konferenzschrift 1992 Berlin |
| id | DE-604.BV010340470 |
| illustrated | Illustrated |
| indexdate | 2024-08-14T01:19:07Z |
| institution | BVB |
| isbn | 3860222570 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006882767 |
| oclc_num | 34001149 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR DE-83 DE-B768 |
| owner_facet | DE-355 DE-BY-UBR DE-83 DE-B768 |
| physical | XVIII, 254 S. Ill., graph. Darst. |
| publishDate | 1995 |
| publishDateSearch | 1995 |
| publishDateSort | 1995 |
| publisher | Behr |
| record_format | marc |
| spelling | Progress in plant polymeric carbohydrate research ed. by Friedrich Meuser ... Hamburg Behr 1995 XVIII, 254 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Biochemistry Botanical chemistry Kohlenhydrate (DE-588)4164517-0 gnd rswk-swf Pflanzen (DE-588)4045539-7 gnd rswk-swf Polysaccharide (DE-588)4131871-7 gnd rswk-swf Biopolymere (DE-588)4006893-6 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1992 Berlin gnd-content Polysaccharide (DE-588)4131871-7 s DE-604 Pflanzen (DE-588)4045539-7 s Kohlenhydrate (DE-588)4164517-0 s Biopolymere (DE-588)4006893-6 s Meuser, Friedrich Sonstige oth DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=006882767&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Progress in plant polymeric carbohydrate research Biochemistry Botanical chemistry Kohlenhydrate (DE-588)4164517-0 gnd Pflanzen (DE-588)4045539-7 gnd Polysaccharide (DE-588)4131871-7 gnd Biopolymere (DE-588)4006893-6 gnd |
| subject_GND | (DE-588)4164517-0 (DE-588)4045539-7 (DE-588)4131871-7 (DE-588)4006893-6 (DE-588)1071861417 |
| title | Progress in plant polymeric carbohydrate research |
| title_auth | Progress in plant polymeric carbohydrate research |
| title_exact_search | Progress in plant polymeric carbohydrate research |
| title_full | Progress in plant polymeric carbohydrate research ed. by Friedrich Meuser ... |
| title_fullStr | Progress in plant polymeric carbohydrate research ed. by Friedrich Meuser ... |
| title_full_unstemmed | Progress in plant polymeric carbohydrate research ed. by Friedrich Meuser ... |
| title_short | Progress in plant polymeric carbohydrate research |
| title_sort | progress in plant polymeric carbohydrate research |
| topic | Biochemistry Botanical chemistry Kohlenhydrate (DE-588)4164517-0 gnd Pflanzen (DE-588)4045539-7 gnd Polysaccharide (DE-588)4131871-7 gnd Biopolymere (DE-588)4006893-6 gnd |
| topic_facet | Biochemistry Botanical chemistry Kohlenhydrate Pflanzen Polysaccharide Biopolymere Konferenzschrift 1992 Berlin |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=006882767&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT meuserfriedrich progressinplantpolymericcarbohydrateresearch |