Animal to edible:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Cambridge u.a.
Cambridge Univ. Press u.a.
1994
|
| Ausgabe: | 1. publ. in English |
| Schriftenreihe: | Social anthropology of France
|
| Schlagworte: | |
| Beschreibung: | XVI, 142 S. Ill. |
| ISBN: | 052144098X 0521466725 2735105733 2735105741 |
Internformat
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| 020 | |a 2735105733 |9 2-7351-0573-3 | ||
| 020 | |a 2735105741 |9 2-7351-0574-1 | ||
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| 240 | 1 | 0 | |a Le sang et la chair |
| 245 | 1 | 0 | |a Animal to edible |c Noëlie Vialles |
| 250 | |a 1. publ. in English | ||
| 264 | 1 | |a Cambridge u.a. |b Cambridge Univ. Press u.a. |c 1994 | |
| 300 | |a XVI, 142 S. |b Ill. | ||
| 336 | |b txt |2 rdacontent | ||
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| 490 | 0 | |a Social anthropology of France | |
| 650 | 4 | |a cultural anthropology - nutrition - animal production - butchery - animals - meat - historical survey - France | |
| 650 | 4 | |a kulturna antropologija - prehrana - živalska proizvodnja - mesarstvo - živali - meso - zgodovinski pregledi - Francija | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Slaughtering and slaughter-houses |z France |x History | |
| 651 | 4 | |a Frankreich | |
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Datensatz im Suchindex
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|---|---|
| any_adam_object | |
| author | Vialles, Noélie |
| author_facet | Vialles, Noélie |
| author_role | aut |
| author_sort | Vialles, Noélie |
| author_variant | n v nv |
| building | Verbundindex |
| bvnumber | BV010198729 |
| classification_rvk | LC 22000 ZD 10000 |
| ctrlnum | (OCoLC)444468204 (DE-599)BVBBV010198729 |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | 1. publ. in English |
| format | Book |
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| geographic | Frankreich |
| geographic_facet | Frankreich |
| id | DE-604.BV010198729 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:48:18Z |
| institution | BVB |
| isbn | 052144098X 0521466725 2735105733 2735105741 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006777324 |
| oclc_num | 444468204 |
| open_access_boolean | |
| owner | DE-703 DE-11 |
| owner_facet | DE-703 DE-11 |
| physical | XVI, 142 S. Ill. |
| publishDate | 1994 |
| publishDateSearch | 1994 |
| publishDateSort | 1994 |
| publisher | Cambridge Univ. Press u.a. |
| record_format | marc |
| series2 | Social anthropology of France |
| spelling | Vialles, Noélie Verfasser aut Le sang et la chair Animal to edible Noëlie Vialles 1. publ. in English Cambridge u.a. Cambridge Univ. Press u.a. 1994 XVI, 142 S. Ill. txt rdacontent n rdamedia nc rdacarrier Social anthropology of France cultural anthropology - nutrition - animal production - butchery - animals - meat - historical survey - France kulturna antropologija - prehrana - živalska proizvodnja - mesarstvo - živali - meso - zgodovinski pregledi - Francija Geschichte Slaughtering and slaughter-houses France History Frankreich |
| spellingShingle | Vialles, Noélie Animal to edible cultural anthropology - nutrition - animal production - butchery - animals - meat - historical survey - France kulturna antropologija - prehrana - živalska proizvodnja - mesarstvo - živali - meso - zgodovinski pregledi - Francija Geschichte Slaughtering and slaughter-houses France History |
| title | Animal to edible |
| title_alt | Le sang et la chair |
| title_auth | Animal to edible |
| title_exact_search | Animal to edible |
| title_full | Animal to edible Noëlie Vialles |
| title_fullStr | Animal to edible Noëlie Vialles |
| title_full_unstemmed | Animal to edible Noëlie Vialles |
| title_short | Animal to edible |
| title_sort | animal to edible |
| topic | cultural anthropology - nutrition - animal production - butchery - animals - meat - historical survey - France kulturna antropologija - prehrana - živalska proizvodnja - mesarstvo - živali - meso - zgodovinski pregledi - Francija Geschichte Slaughtering and slaughter-houses France History |
| topic_facet | cultural anthropology - nutrition - animal production - butchery - animals - meat - historical survey - France kulturna antropologija - prehrana - živalska proizvodnja - mesarstvo - živali - meso - zgodovinski pregledi - Francija Geschichte Slaughtering and slaughter-houses France History Frankreich |
| work_keys_str_mv | AT viallesnoelie lesangetlachair AT viallesnoelie animaltoedible |