Estimation of the oxidation level of edible oils: high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation
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Bibliographic Details
Main Author: Hopia, Anu (Author)
Format: Book
Language:English
Published: 1994
Series:Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja 944
Subjects:
Item Description:Helsinki, Univ., Diss., 1994
Physical Description:Getr. Zählung
ISBN:951456572X

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