Estimation of the oxidation level of edible oils: high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
1994
|
| Schriftenreihe: | Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja
944 |
| Schlagworte: | |
| Beschreibung: | Helsinki, Univ., Diss., 1994 |
| Beschreibung: | Getr. Zählung |
| ISBN: | 951456572X |
Internformat
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| 100 | 1 | |a Hopia, Anu |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Estimation of the oxidation level of edible oils |b high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation |c Anu Hopia |
| 264 | 1 | |c 1994 | |
| 300 | |a Getr. Zählung | ||
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| 490 | 1 | |a Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja |v 944 | |
| 500 | |a Helsinki, Univ., Diss., 1994 | ||
| 650 | 7 | |a hapettuminen |2 ysa | |
| 650 | 7 | |a kasviöljyt |2 ysa | |
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| 650 | 0 | 7 | |a Speiseöl |0 (DE-588)4182153-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Chromatographie |0 (DE-588)4010153-8 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
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Datensatz im Suchindex
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| author | Hopia, Anu |
| author_facet | Hopia, Anu |
| author_role | aut |
| author_sort | Hopia, Anu |
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| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV010104190 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T17:46:34Z |
| institution | BVB |
| isbn | 951456572X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006708227 |
| oclc_num | 58105138 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR |
| owner_facet | DE-355 DE-BY-UBR |
| physical | Getr. Zählung |
| publishDate | 1994 |
| publishDateSearch | 1994 |
| publishDateSort | 1994 |
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| series | Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja |
| series2 | Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja |
| spelling | Hopia, Anu Verfasser aut Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation Anu Hopia 1994 Getr. Zählung txt rdacontent n rdamedia nc rdacarrier Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja 944 Helsinki, Univ., Diss., 1994 hapettuminen ysa kasviöljyt ysa Autoxidation (DE-588)4143725-1 gnd rswk-swf Speiseöl (DE-588)4182153-1 gnd rswk-swf Chromatographie (DE-588)4010153-8 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Speiseöl (DE-588)4182153-1 s Autoxidation (DE-588)4143725-1 s Chromatographie (DE-588)4010153-8 s DE-604 Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja 944 (DE-604)BV000894885 944 |
| spellingShingle | Hopia, Anu Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation Soveltavan kemian ja -mikrobiologian Laitos <Helsinki>: EKT sarja hapettuminen ysa kasviöljyt ysa Autoxidation (DE-588)4143725-1 gnd Speiseöl (DE-588)4182153-1 gnd Chromatographie (DE-588)4010153-8 gnd |
| subject_GND | (DE-588)4143725-1 (DE-588)4182153-1 (DE-588)4010153-8 (DE-588)4113937-9 |
| title | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation |
| title_auth | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation |
| title_exact_search | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation |
| title_full | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation Anu Hopia |
| title_fullStr | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation Anu Hopia |
| title_full_unstemmed | Estimation of the oxidation level of edible oils high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation Anu Hopia |
| title_short | Estimation of the oxidation level of edible oils |
| title_sort | estimation of the oxidation level of edible oils high performance size exclusion chromatography hpsec applied to the earlyphase of oxidation |
| title_sub | high-performance size-exclusion chromatography (HPSEC) applied to the earlyphase of oxidation |
| topic | hapettuminen ysa kasviöljyt ysa Autoxidation (DE-588)4143725-1 gnd Speiseöl (DE-588)4182153-1 gnd Chromatographie (DE-588)4010153-8 gnd |
| topic_facet | hapettuminen kasviöljyt Autoxidation Speiseöl Chromatographie Hochschulschrift |
| volume_link | (DE-604)BV000894885 |
| work_keys_str_mv | AT hopiaanu estimationoftheoxidationlevelofedibleoilshighperformancesizeexclusionchromatographyhpsecappliedtotheearlyphaseofoxidation |