Food safety 1994:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York u.a.
Dekker
1994
|
| Schlagworte: | |
| Beschreibung: | VIII, 551 S. |
| ISBN: | 0824792904 |
Internformat
MARC
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| 040 | |a DE-604 |b ger |e rakddb | ||
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| 084 | |a LEB 020f |2 stub | ||
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| 245 | 1 | 0 | |a Food safety 1994 |c Food Research Institute. Prepared by M. Ellin Doyle ... |
| 264 | 1 | |a New York u.a. |b Dekker |c 1994 | |
| 300 | |a VIII, 551 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a hrana - kontaminacija hrane - organokloridi - težke kovine - veterinarske droge - aditivi - pesticidi - kvaliteta hrane - bibliografije | |
| 650 | 4 | |a prehrana - živila - človek - zdrava hrana - skrb za zdravje - karcinom - kardiovaskularne bolezni - infekcije - bibliografije | |
| 650 | 4 | |a živilska industrija - mikrobiologija - toksikologija - biokemija - biotehnologija - bibliografije | |
| 650 | 0 | 7 | |a Qualitätssicherung |0 (DE-588)4126457-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelinfektion |0 (DE-588)4274039-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Gesundheit |0 (DE-588)4020754-7 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Qualitätssicherung |0 (DE-588)4126457-5 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |D s |
| 689 | 1 | 1 | |a Gesundheit |0 (DE-588)4020754-7 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Lebensmittelinfektion |0 (DE-588)4274039-3 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Doyle, M. E. |e Sonstige |4 oth | |
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Datensatz im Suchindex
| _version_ | 1804124447633833984 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV010062477 |
| classification_tum | LEB 020f LEB 030f |
| ctrlnum | (OCoLC)444455086 (DE-599)BVBBV010062477 |
| discipline | Lebensmitteltechnologie |
| format | Book |
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| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV010062477 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T17:45:49Z |
| institution | BVB |
| isbn | 0824792904 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006676455 |
| oclc_num | 444455086 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | VIII, 551 S. |
| publishDate | 1994 |
| publishDateSearch | 1994 |
| publishDateSort | 1994 |
| publisher | Dekker |
| record_format | marc |
| spelling | Food safety 1994 Food Research Institute. Prepared by M. Ellin Doyle ... New York u.a. Dekker 1994 VIII, 551 S. txt rdacontent n rdamedia nc rdacarrier hrana - kontaminacija hrane - organokloridi - težke kovine - veterinarske droge - aditivi - pesticidi - kvaliteta hrane - bibliografije prehrana - živila - človek - zdrava hrana - skrb za zdravje - karcinom - kardiovaskularne bolezni - infekcije - bibliografije živilska industrija - mikrobiologija - toksikologija - biokemija - biotehnologija - bibliografije Qualitätssicherung (DE-588)4126457-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittelinfektion (DE-588)4274039-3 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Gesundheit (DE-588)4020754-7 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittel (DE-588)4034870-2 s Qualitätssicherung (DE-588)4126457-5 s DE-604 Lebensmittelqualität (DE-588)4343361-3 s Gesundheit (DE-588)4020754-7 s Lebensmittelinfektion (DE-588)4274039-3 s Doyle, M. E. Sonstige oth |
| spellingShingle | Food safety 1994 hrana - kontaminacija hrane - organokloridi - težke kovine - veterinarske droge - aditivi - pesticidi - kvaliteta hrane - bibliografije prehrana - živila - človek - zdrava hrana - skrb za zdravje - karcinom - kardiovaskularne bolezni - infekcije - bibliografije živilska industrija - mikrobiologija - toksikologija - biokemija - biotehnologija - bibliografije Qualitätssicherung (DE-588)4126457-5 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelinfektion (DE-588)4274039-3 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Gesundheit (DE-588)4020754-7 gnd |
| subject_GND | (DE-588)4126457-5 (DE-588)4034870-2 (DE-588)4274039-3 (DE-588)4343361-3 (DE-588)4020754-7 (DE-588)4143413-4 |
| title | Food safety 1994 |
| title_auth | Food safety 1994 |
| title_exact_search | Food safety 1994 |
| title_full | Food safety 1994 Food Research Institute. Prepared by M. Ellin Doyle ... |
| title_fullStr | Food safety 1994 Food Research Institute. Prepared by M. Ellin Doyle ... |
| title_full_unstemmed | Food safety 1994 Food Research Institute. Prepared by M. Ellin Doyle ... |
| title_short | Food safety 1994 |
| title_sort | food safety 1994 |
| topic | hrana - kontaminacija hrane - organokloridi - težke kovine - veterinarske droge - aditivi - pesticidi - kvaliteta hrane - bibliografije prehrana - živila - človek - zdrava hrana - skrb za zdravje - karcinom - kardiovaskularne bolezni - infekcije - bibliografije živilska industrija - mikrobiologija - toksikologija - biokemija - biotehnologija - bibliografije Qualitätssicherung (DE-588)4126457-5 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelinfektion (DE-588)4274039-3 gnd Lebensmittelqualität (DE-588)4343361-3 gnd Gesundheit (DE-588)4020754-7 gnd |
| topic_facet | hrana - kontaminacija hrane - organokloridi - težke kovine - veterinarske droge - aditivi - pesticidi - kvaliteta hrane - bibliografije prehrana - živila - človek - zdrava hrana - skrb za zdravje - karcinom - kardiovaskularne bolezni - infekcije - bibliografije živilska industrija - mikrobiologija - toksikologija - biokemija - biotehnologija - bibliografije Qualitätssicherung Lebensmittel Lebensmittelinfektion Lebensmittelqualität Gesundheit Aufsatzsammlung |
| work_keys_str_mv | AT doyleme foodsafety1994 |