Treasures of the Italian Table: Italy's celebrated foods and the artisans who make them
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York
Morrow
1994
|
Schlagworte: | |
Beschreibung: | 318 S. |
ISBN: | 0688115578 |
Internformat
MARC
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---|---|---|---|
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035 | |a (OCoLC)28293263 | ||
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084 | |a LC 17255 |0 (DE-625)90626:846 |2 rvk | ||
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650 | 4 | |a Cookery |z Italy | |
650 | 4 | |a Food habits |z Italy | |
650 | 4 | |a Gastronomy | |
651 | 4 | |a Italien | |
999 | |a oai:aleph.bib-bvb.de:BVB01-006642858 |
Datensatz im Suchindex
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---|---|
any_adam_object | |
author | Anderson, Burton |
author_facet | Anderson, Burton |
author_role | aut |
author_sort | Anderson, Burton |
author_variant | b a ba |
building | Verbundindex |
bvnumber | BV010019960 |
callnumber-first | T - Technology |
callnumber-label | TX641 |
callnumber-raw | TX641 |
callnumber-search | TX641 |
callnumber-sort | TX 3641 |
callnumber-subject | TX - Home Economics |
classification_rvk | LC 17255 |
ctrlnum | (OCoLC)28293263 (DE-599)BVBBV010019960 |
dewey-full | 641/.01/030945 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641/.01/030945 |
dewey-search | 641/.01/030945 |
dewey-sort | 3641 11 530945 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
format | Book |
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geographic | Italien |
geographic_facet | Italien |
id | DE-604.BV010019960 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T17:45:02Z |
institution | BVB |
isbn | 0688115578 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006642858 |
oclc_num | 28293263 |
open_access_boolean | |
owner | DE-703 |
owner_facet | DE-703 |
physical | 318 S. |
publishDate | 1994 |
publishDateSearch | 1994 |
publishDateSort | 1994 |
publisher | Morrow |
record_format | marc |
spelling | Anderson, Burton Verfasser aut Treasures of the Italian Table Italy's celebrated foods and the artisans who make them Burton Anderson New York Morrow 1994 318 S. txt rdacontent n rdamedia nc rdacarrier Cookery Italy Food habits Italy Gastronomy Italien |
spellingShingle | Anderson, Burton Treasures of the Italian Table Italy's celebrated foods and the artisans who make them Cookery Italy Food habits Italy Gastronomy |
title | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them |
title_auth | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them |
title_exact_search | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them |
title_full | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them Burton Anderson |
title_fullStr | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them Burton Anderson |
title_full_unstemmed | Treasures of the Italian Table Italy's celebrated foods and the artisans who make them Burton Anderson |
title_short | Treasures of the Italian Table |
title_sort | treasures of the italian table italy s celebrated foods and the artisans who make them |
title_sub | Italy's celebrated foods and the artisans who make them |
topic | Cookery Italy Food habits Italy Gastronomy |
topic_facet | Cookery Italy Food habits Italy Gastronomy Italien |
work_keys_str_mv | AT andersonburton treasuresoftheitaliantableitalyscelebratedfoodsandtheartisanswhomakethem |