APA (7th ed.) Citation

Kent, N. L., & Evers, A. D. (1994). Technology of cereals: An introduction for students of food science and agriculture (4. edition.). Pergamon Press.

Chicago Style (17th ed.) Citation

Kent, Norman Leslie, and A. D. Evers. Technology of Cereals: An Introduction for Students of Food Science and Agriculture. 4. edition. Oxford: Pergamon Press, 1994.

MLA (9th ed.) Citation

Kent, Norman Leslie, and A. D. Evers. Technology of Cereals: An Introduction for Students of Food Science and Agriculture. 4. edition. Pergamon Press, 1994.