Römpp-Lexikon Lebensmittelchemie:
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Bibliographic Details
Format: Book
Language:German
Published: Stuttgart [u.a.] Thieme 1995
Series:Römpp-Chemie-Lexikon : [Sonderband]
Subjects:
Physical Description:XI, 993 S. Ill., graph. Darst.
ISBN:3137366011

There is no print copy available.

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