Total quality service: how organizations use it to create a competitive advantage
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Bibliographic Details
Main Author: Brown, Stanley A. (Author)
Format: Book
Language:English
Published: Scarborough, Ontario Prentice Hall 1992
Subjects:
Physical Description:XII, 258 Ill., graph. Darst.
ISBN:013923392X

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Interlibrary loan Place Request Caution: Not in THWS collection!