Food industries manual:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London u.a.
Blackie
1993
|
| Ausgabe: | 23. ed. |
| Schlagworte: | |
| Beschreibung: | VIII, 596 S. |
| ISBN: | 0751400157 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV009534344 | ||
| 003 | DE-604 | ||
| 005 | 20001011 | ||
| 007 | t | ||
| 008 | 940415s1993 |||| 00||| eng d | ||
| 020 | |a 0751400157 |9 0-7514-0015-7 | ||
| 035 | |a (OCoLC)27810318 | ||
| 035 | |a (DE-599)BVBBV009534344 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TP370.4 | |
| 082 | 0 | |a 664 |2 20 | |
| 084 | |a ZA 39000 |0 (DE-625)154257: |2 rvk | ||
| 084 | |a LEB 200f |2 stub | ||
| 084 | |a LEB 001f |2 stub | ||
| 245 | 1 | 0 | |a Food industries manual |c publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ... |
| 250 | |a 23. ed. | ||
| 264 | 1 | |a London u.a. |b Blackie |c 1993 | |
| 300 | |a VIII, 596 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Aliments |2 ram | |
| 650 | 7 | |a Industrie agro-alimentaire |2 ram | |
| 650 | 4 | |a Food industry and trade |v Handbooks, manuals, etc | |
| 650 | 4 | |a Food |v Handbooks, manuals, etc | |
| 650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelverarbeitung |0 (DE-588)4167045-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Lebensmittelverarbeitung |0 (DE-588)4167045-0 |D s |
| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Ranken, Michael D. |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-006296085 | ||
Datensatz im Suchindex
| _version_ | 1804123872082001920 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV009534344 |
| callnumber-first | T - Technology |
| callnumber-label | TP370 |
| callnumber-raw | TP370.4 |
| callnumber-search | TP370.4 |
| callnumber-sort | TP 3370.4 |
| callnumber-subject | TP - Chemical Technology |
| classification_rvk | ZA 39000 |
| classification_tum | LEB 200f LEB 001f |
| ctrlnum | (OCoLC)27810318 (DE-599)BVBBV009534344 |
| dewey-full | 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 23. ed. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01583nam a2200481 c 4500</leader><controlfield tag="001">BV009534344</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20001011 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">940415s1993 |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0751400157</subfield><subfield code="9">0-7514-0015-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)27810318</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV009534344</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP370.4</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZA 39000</subfield><subfield code="0">(DE-625)154257:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 200f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 001f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food industries manual</subfield><subfield code="c">publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ...</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">23. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London u.a.</subfield><subfield code="b">Blackie</subfield><subfield code="c">1993</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VIII, 596 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aliments</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Industrie agro-alimentaire</subfield><subfield code="2">ram</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food industry and trade</subfield><subfield code="v">Handbooks, manuals, etc</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="v">Handbooks, manuals, etc</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelverarbeitung</subfield><subfield code="0">(DE-588)4167045-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Lebensmittelverarbeitung</subfield><subfield code="0">(DE-588)4167045-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ranken, Michael D.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-006296085</subfield></datafield></record></collection> |
| id | DE-604.BV009534344 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T17:36:40Z |
| institution | BVB |
| isbn | 0751400157 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006296085 |
| oclc_num | 27810318 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | VIII, 596 S. |
| publishDate | 1993 |
| publishDateSearch | 1993 |
| publishDateSort | 1993 |
| publisher | Blackie |
| record_format | marc |
| spelling | Food industries manual publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ... 23. ed. London u.a. Blackie 1993 VIII, 596 S. txt rdacontent n rdamedia nc rdacarrier Aliments ram Industrie agro-alimentaire ram Food industry and trade Handbooks, manuals, etc Food Handbooks, manuals, etc Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s DE-604 Lebensmitteltechnologie (DE-588)4034901-9 s Lebensmittelverarbeitung (DE-588)4167045-0 s Ranken, Michael D. Sonstige oth |
| spellingShingle | Food industries manual Aliments ram Industrie agro-alimentaire ram Food industry and trade Handbooks, manuals, etc Food Handbooks, manuals, etc Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4034870-2 (DE-588)4167045-0 |
| title | Food industries manual |
| title_auth | Food industries manual |
| title_exact_search | Food industries manual |
| title_full | Food industries manual publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ... |
| title_fullStr | Food industries manual publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ... |
| title_full_unstemmed | Food industries manual publ. with the autority of the Leatherhead Food Research Association. Ed. by M. D. Ranken ... |
| title_short | Food industries manual |
| title_sort | food industries manual |
| topic | Aliments ram Industrie agro-alimentaire ram Food industry and trade Handbooks, manuals, etc Food Handbooks, manuals, etc Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| topic_facet | Aliments Industrie agro-alimentaire Food industry and trade Handbooks, manuals, etc Food Handbooks, manuals, etc Lebensmitteltechnologie Lebensmittel Lebensmittelverarbeitung |
| work_keys_str_mv | AT rankenmichaeld foodindustriesmanual |