Structural changes in the Swedish marketing of vegetables:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Lund
Univ. of Lund, Dep. of Economics
1991
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| Schriftenreihe: | Lund economic studies
44 |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Zugl.: Lund, Univ., Diss., 1991 |
| Beschreibung: | VIII, 347 S. graph. Darst. |
Internformat
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| 100 | 1 | |a Axelson, Lena E. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Structural changes in the Swedish marketing of vegetables |c Lena Ekelund Axelson |
| 264 | 1 | |a Lund |b Univ. of Lund, Dep. of Economics |c 1991 | |
| 300 | |a VIII, 347 S. |b graph. Darst. | ||
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Datensatz im Suchindex
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|---|---|
| adam_text | CONTENTS
Acknowledgement vii
Chapter 1. ESTTRODUCTION 1
The Scope of the Study 1
Analytical Framework and Outline 9
Agricultural Policy and Prices 11
Policy Measures Affecting Import Prices 12
The Demand Side 16
Specific Horticultural Policy Measures 18
The Analyticl Framework Summarized 20
Notes to Chapter 1 22
Chapter 2. THE EMERGENCE OF THE CENTRALISED
MARKETING SYSTEM 24
Introduction 24
Change in Consumption Patterns 25
Early Consumption Data 25
The Development of Consumption 1950 1980 26
Increase in International Competition 28
The Development of Imports 1950 1980 28
Swedish Market Shares 31
Towards Concentration of Production 33
Towards An Integrated Marketing System 36
Marketing Before 1950 36
Marketing 1950 1980 38
The Wholesale Level 38
The Retail Level 40
The Vertical Integration Process 42
Conclusions 46
Overall Conclusions 47
Notes to Chapter 2 49
Chapter 3. A NEW TURN IN THE 1980s 54
Introduction 54
Increasing Consumption 55
Import Substitution 57
The Development of Imports 57
Swedish Market Shares 59
Conclusions 64
Production Closer to the Market 64
Products and Producers 64
Location of Production 66
Growers Co operatives 69
Conclusions 74
iv ;
Towards Decentralisation of Marketing JL
The Wholesale Level 7JL
The Retail Level
Organic Production ^
Conclusions R1
The Structure of the Marketing System rj
Review of the Development Before 1980 °i
The Development After 1980 ^
Conclusions gc
Overall Conclusions gg
Notes to Chapter 3
Chapter 4. AGRICULTURAL POLICY, HORTICULTURAL
TRADE POLICY AND PRICES
89
Introduction jq
Agricultural Policy and Prices 9Q
Swedish Agricultural Policy oo
The Effects of Agricultural Policy on Agricultural Prices %
Conclusions 96
International Competition, Horticultural Trade Policy and Prices ^
The Structure of Imports , jqj
Import Price as a Determinant of the Domestic Producer Price ^
Changes in the Exchange Rate ^Q4
Changes in Horticultural Trade Policy 05
Horticultural Trade Policy Before 1980 107
Protectionism During the 1980s 109
Conclusions ^0
Consumer Prices ^0
Consumer Prices of Vegetables U2
Relative Consumer Prices j!5
Conclusions *Ǥ
Overall Conclusions ^g
Notes to Chapter 4
Chapter 5. CONSUMER DEMAND 124
Introduction ^
The Demand for Vegetables if?
Relative Consumer Prices *~;
Consumer Preferences Jrr
New Food Consumption Habits J*5
Food Quality I30
Institutional Factors 130
Conclusions 132
The Role of the Consumer in the Decentralisation Process l3^
Prices 133
Preferences 135
Product Quality 136
vi
Overall Conclusions 222
Notes to Chapter 7 225
Chapter 8. THE DEVELOPMENT AND DETERMINANTS OF THE
STRUCTURAL CHANGES; CONCLUSIONS 233
Introduction 233
The Development of the Marketing System 234
The Emergence of the Centralised Marketing System 234
A New Turn in the 1980s 2£
Agricultural Policy, Horticultural Trade Policy and Prices 236
Consumer Demand 239
Horticultural Policy and Co operation ^jr
Horticultural Policy, Cost and Technology 244
Greenhouse Versus Field Production 246
Changes in the Determinants of Market Structure; Conclusions 247
Appendix. STATISTICAL DATA ^
Contents *£*
Section 1. Consumption r;,
Section 2. Tariffs and Imports ?j?
Section 3. Production and Location ^o»
Section 4. Co operatives ^o
Section 5. Import and Domestic Prices r..
Section 6. Marketing Margins * .
Section 7. Greenhouse Versus Field Production !
REFERENCES 327
Institutional Factors 141
Patriotism 143
Conclusions 145
Overall Conclusions 146
Notes to Chapter 5 150
Chapter 6. HORTICULTURAL POLICY AND CO OPERATION 156
Introduction 156
Economies of Scale 157
Concentration and Vertical Integration in the Marketing System
for Food 158
Location of Horticultural Production 160
Characteristics of the Co operative Enterprise 161
The Theory of Co operation 161
The Advantages of Horticultural Co operatives 164
Advantages to the Grower 164
Advantages to the Buyer 166
The Co operative as a Co ordinator of Supply and Demand 168
Conclusions 170
Policy and the Co operative Process 171
Comparison with Agricultural Co operation 171
The First Co operative Process 172
The Second Co operative Process 175
The Reaction from the Large Scale Marketing System 177
Conclusions 179
The Co operative as a Determinant of Location of Production 179
Overall Conclusions 183
Notes to Chapter 6 186
Chapter 7. HORTICULTURAL POLICY, COST AND TECHNOLOGY 1%
Introduction 1%
Horticultural Policy 197
Horticultural Policy Before 1980 197
Horticultural Policy After 1980 199
Other Policy Measures 200
Conclusions 204
Cost of Production 204
Technology and Knowledge in Production 207
Field Production 208
Greenhouse Production 210
Barriers to Entry 211
Conclusions 213
Cost and Technology in Transportation and Handling 214
Cost of Transportation 214
Cost of Handling 218
Technology and Knowledge in Transportation and Handling 220
Conclusions 222
|
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| spelling | Axelson, Lena E. Verfasser aut Structural changes in the Swedish marketing of vegetables Lena Ekelund Axelson Lund Univ. of Lund, Dep. of Economics 1991 VIII, 347 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Lund economic studies 44 Zugl.: Lund, Univ., Diss., 1991 Strukturwandel (DE-588)4058136-6 gnd rswk-swf Gemüsemarkt (DE-588)4139073-8 gnd rswk-swf Schweden (DE-588)4077258-5 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Schweden (DE-588)4077258-5 g Gemüsemarkt (DE-588)4139073-8 s Strukturwandel (DE-588)4058136-6 s DE-604 Lund economic studies 44 (DE-604)BV002784143 44 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=006155330&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Axelson, Lena E. Structural changes in the Swedish marketing of vegetables Lund economic studies Strukturwandel (DE-588)4058136-6 gnd Gemüsemarkt (DE-588)4139073-8 gnd |
| subject_GND | (DE-588)4058136-6 (DE-588)4139073-8 (DE-588)4077258-5 (DE-588)4113937-9 |
| title | Structural changes in the Swedish marketing of vegetables |
| title_auth | Structural changes in the Swedish marketing of vegetables |
| title_exact_search | Structural changes in the Swedish marketing of vegetables |
| title_full | Structural changes in the Swedish marketing of vegetables Lena Ekelund Axelson |
| title_fullStr | Structural changes in the Swedish marketing of vegetables Lena Ekelund Axelson |
| title_full_unstemmed | Structural changes in the Swedish marketing of vegetables Lena Ekelund Axelson |
| title_short | Structural changes in the Swedish marketing of vegetables |
| title_sort | structural changes in the swedish marketing of vegetables |
| topic | Strukturwandel (DE-588)4058136-6 gnd Gemüsemarkt (DE-588)4139073-8 gnd |
| topic_facet | Strukturwandel Gemüsemarkt Schweden Hochschulschrift |
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