(1969). Specifications for the identity and purity of food additives and their toxicological evaluation: Some antibiotics ; twelfth report of the Joint FAO WHO Expert Committee on Food Additives, Geneva, 1 - 8 July 1968. World Health Organization [u.a.].
Chicago-Zitierstil (17. Ausg.)Specifications for the Identity and Purity of Food Additives and Their Toxicological Evaluation: Some Antibiotics ; Twelfth Report of the Joint FAO WHO Expert Committee on Food Additives, Geneva, 1 - 8 July 1968. Geneva: World Health Organization [u.a.], 1969.
MLA-Zitierstil (9. Ausg.)Specifications for the Identity and Purity of Food Additives and Their Toxicological Evaluation: Some Antibiotics ; Twelfth Report of the Joint FAO WHO Expert Committee on Food Additives, Geneva, 1 - 8 July 1968. World Health Organization [u.a.], 1969.