Management accounting for hotels and restaurants:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Glasgow u.a.
Surrey Univ. Press
1986
|
| Ausgabe: | 2. ed., 1. publ., enl. and updated |
| Schlagworte: | |
| Beschreibung: | IX, 337 S. graph. Darst. |
| ISBN: | 0903384582 |
Internformat
MARC
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| 245 | 1 | 0 | |a Management accounting for hotels and restaurants |
| 250 | |a 2. ed., 1. publ., enl. and updated | ||
| 264 | 1 | |a Glasgow u.a. |b Surrey Univ. Press |c 1986 | |
| 300 | |a IX, 337 S. |b graph. Darst. | ||
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| 650 | 4 | |a Great Britain - Hotel industries & catering industries - Accounting | |
| 650 | 4 | |a Caterers and catering |z Great Britain |x Accounting | |
| 650 | 4 | |a Hotels |z Great Britain |x Accounting | |
| 651 | 4 | |a Großbritannien | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-005785379 | ||
Datensatz im Suchindex
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| author | Kotas, Richard |
| author_facet | Kotas, Richard |
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| building | Verbundindex |
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| callnumber-search | HF5686.H75 |
| callnumber-sort | HF 45686 H75 |
| callnumber-subject | HF - Commerce |
| classification_rvk | QQ 946 |
| ctrlnum | (OCoLC)13670392 (DE-599)BVBBV008758952 |
| dewey-full | 657/.837/00941 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 657 - Accounting |
| dewey-raw | 657/.837/00941 |
| dewey-search | 657/.837/00941 |
| dewey-sort | 3657 3837 3941 |
| dewey-tens | 650 - Management and auxiliary services |
| discipline | Wirtschaftswissenschaften |
| edition | 2. ed., 1. publ., enl. and updated |
| format | Book |
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| geographic | Großbritannien |
| geographic_facet | Großbritannien |
| id | DE-604.BV008758952 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:24:28Z |
| institution | BVB |
| isbn | 0903384582 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-005785379 |
| oclc_num | 13670392 |
| open_access_boolean | |
| owner | DE-824 |
| owner_facet | DE-824 |
| physical | IX, 337 S. graph. Darst. |
| publishDate | 1986 |
| publishDateSearch | 1986 |
| publishDateSort | 1986 |
| publisher | Surrey Univ. Press |
| record_format | marc |
| spelling | Kotas, Richard Verfasser aut Management accounting for hotels and restaurants 2. ed., 1. publ., enl. and updated Glasgow u.a. Surrey Univ. Press 1986 IX, 337 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Great Britain - Hotel industries & catering industries - Accounting Caterers and catering Great Britain Accounting Hotels Great Britain Accounting Großbritannien |
| spellingShingle | Kotas, Richard Management accounting for hotels and restaurants Great Britain - Hotel industries & catering industries - Accounting Caterers and catering Great Britain Accounting Hotels Great Britain Accounting |
| title | Management accounting for hotels and restaurants |
| title_auth | Management accounting for hotels and restaurants |
| title_exact_search | Management accounting for hotels and restaurants |
| title_full | Management accounting for hotels and restaurants |
| title_fullStr | Management accounting for hotels and restaurants |
| title_full_unstemmed | Management accounting for hotels and restaurants |
| title_short | Management accounting for hotels and restaurants |
| title_sort | management accounting for hotels and restaurants |
| topic | Great Britain - Hotel industries & catering industries - Accounting Caterers and catering Great Britain Accounting Hotels Great Britain Accounting |
| topic_facet | Great Britain - Hotel industries & catering industries - Accounting Caterers and catering Great Britain Accounting Hotels Great Britain Accounting Großbritannien |
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