Agricultural development and nutrition:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London u.a.
Hutchinson u.a.
1985
|
| Ausgabe: | 1. publ. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
| Beschreibung: | Literaturverz. S. [220] - 248 |
| Beschreibung: | 255 S. graph. Darst., Kt. |
| ISBN: | 0091613302 0091613310 |
Internformat
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| 245 | 1 | 0 | |a Agricultural development and nutrition |c ed. by Arnold Pacey ... |
| 250 | |a 1. publ. | ||
| 264 | 1 | |a London u.a. |b Hutchinson u.a. |c 1985 | |
| 300 | |a 255 S. |b graph. Darst., Kt. | ||
| 336 | |b txt |2 rdacontent | ||
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| 500 | |a Literaturverz. S. [220] - 248 | ||
| 650 | 4 | |a South Asia - Food supply | |
| 650 | 4 | |a Aliments - Approvisionnement | |
| 650 | 4 | |a Aliments - Approvisionnement - Asie méridionale | |
| 650 | 4 | |a Malnutrition | |
| 650 | 4 | |a Malnutrition - Asie méridionale | |
| 650 | 4 | |a Food supply |z South Asia | |
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Datensatz im Suchindex
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|---|---|
| adam_text | Titel: Agricultural development and nutrition
Autor: Pacey, Arnold
Jahr: 1985
Contents
Foreword 9
Preface 11
Part One Limits to Measurement 15
1 Food systems and needs 17
Changes have taken place in views of malnutrition
in the last two decades, and these are outlined.
Two examples of new approaches are given - the
current debate about human energy
requirements, and ecological studies of farmers
energy balance. Malnutrition does not arise from
isolated single causes, but from dysfunction in
the food system . Examples are given of the
interaction of health, work and family structure,
in the system
2 Defining malnutrition Ó²
Even the identification of malnutrition as a
state, is not simple. Physical definitions of
malnutrition can be set lower or higher according
to their intended purpose. These purposes may
range from selecting the most malnourished
individuals for treatment to selecting groups to
6 Agricultural Development and Nutrition
receive certain benefits . The policy implications
of varying classification methods are discussed.
3 Energy and protein requirements 51
At this point the question how much food do
people need? is discussed. Man s needs for
energy and nutrients have often been calculated,
with the use of various assumptions. These are
examined, with the question What is the nature
of successful and unsuccessful adaptation to
variable and low food intakes?
4 Food system indicators 73
Chapter 1 introduced the general idea of a food
system , and Chapters 2 and 3 outlined current
thinking on how utilisation of food, and human
outcomes in that system may be evaluated. Data
available for describing other parts of the system
are now reviewed. Indicators of individuals
nutritional state were discussed in Chapter 2;
here they are put alongside other indicators, and
the use of standard values and cut-off points is
reviewed
Part Two The Causes of Malnutrition 95
5 Multiple causes in malnutrition 97
Little needs to be added to this chapter s title,
by way of summary. Having outlined the food
system , it is logical to consider some of the
interacting dysfunctions which lead to
malnutrition. Illness and poverty are important
keywords.
6 Functional classes and targeted policies 120
It is one thing to outline the causes of
malnutrition, and another to direct specific
policies towards the malnourished. This is called
targeting. One way to link explanation and
Contents 7
action is to use an analytical framework which is
itself action-oriented. Functional classification
is such a framework. It provides descriptions of
population groups which made administrative
sense, and which enable agriculture, nutrition
and health policies to be better targeted on
situations which give rise to malnutrition.
Examples of the implication for some
interventions are discussed.
Part Three Food and Nutrition Policy and Agriculture 143
7 Agrarian change and poverty 145
Nutrition in agriculture is not just about
increasing food production. In this chapter we
discuss the contradiction between increasing
production and declining consumption and the
concept of people s entitlement to food. We
review the effect of agricultural development
strategy on the social status, labour
opportunities, and hence the nutrition of
different agrarian classes.
8 Markets and food availability 163
Markets are an important component of the
food system , governing some people s access to
food and the returns to others labour. Market
systems may behave in many different ways but
they normally work to the advantage of those
classes who are least likely to become
malnourished. Policies on food price supply and
processing technology tend to favour the urban
rich rather than the rural poor. We give two
important cases where nutritional justifications
for these policies are argued after the event
rather than before. These justifications are
scientifically invalid and socially and
culturally irrelevant.
8 Agricultural Development and Nutrition
9 Nutrition interventions 184
Chapters 7 and 8 have shown that in practice,
government policies in agriculture and health
have considerable impact on nutrition - impact
which is often not recognised. On the other
hand, several kinds of government-sponsored
action are regarded characteristically as
nutrition interventions . Yet under some
circumstances they may have little impact on
malnutrition, as is indicated in this chapter.
10 Professional roles and research 200
What have agricultural and nutritional workers
to contribute to one anothers understanding of
malnutrition, and to programmes which may
reduce its prevalence? They can exchange
insights derived from their characteristic
approach to problem analysis; this can help to
avoid narrow oversimplified solutions .
Research can be interactive - and not only among
different classes of researcher but among
researchers and subjects . It is important, if we
aim to study and manipulate the food system , to
do so as advocates for those who are
disadvantaged within it.
Bibliography 220
Index 249
|
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| id | DE-604.BV008697437 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:23:17Z |
| institution | BVB |
| isbn | 0091613302 0091613310 |
| language | English |
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| physical | 255 S. graph. Darst., Kt. |
| publishDate | 1985 |
| publishDateSearch | 1985 |
| publishDateSort | 1985 |
| publisher | Hutchinson u.a. |
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| spelling | Agricultural development and nutrition ed. by Arnold Pacey ... 1. publ. London u.a. Hutchinson u.a. 1985 255 S. graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Literaturverz. S. [220] - 248 South Asia - Food supply Aliments - Approvisionnement Aliments - Approvisionnement - Asie méridionale Malnutrition Malnutrition - Asie méridionale Food supply South Asia Südasien Pacey, Arnold Sonstige oth V:DE-605 application/pdf http://digitale-objekte.hbz-nrw.de/storage/2010/09/06/file_14/3886844.pdf Inhaltsverzeichnis HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=005731299&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Agricultural development and nutrition South Asia - Food supply Aliments - Approvisionnement Aliments - Approvisionnement - Asie méridionale Malnutrition Malnutrition - Asie méridionale Food supply South Asia |
| title | Agricultural development and nutrition |
| title_auth | Agricultural development and nutrition |
| title_exact_search | Agricultural development and nutrition |
| title_full | Agricultural development and nutrition ed. by Arnold Pacey ... |
| title_fullStr | Agricultural development and nutrition ed. by Arnold Pacey ... |
| title_full_unstemmed | Agricultural development and nutrition ed. by Arnold Pacey ... |
| title_short | Agricultural development and nutrition |
| title_sort | agricultural development and nutrition |
| topic | South Asia - Food supply Aliments - Approvisionnement Aliments - Approvisionnement - Asie méridionale Malnutrition Malnutrition - Asie méridionale Food supply South Asia |
| topic_facet | South Asia - Food supply Aliments - Approvisionnement Aliments - Approvisionnement - Asie méridionale Malnutrition Malnutrition - Asie méridionale Food supply South Asia Südasien |
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