Thickening and gelling agents for food:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
London u.a.
Blackie Acad. & Professional
1992
|
Ausgabe: | 1. ed. |
Schlagworte: | |
Beschreibung: | XI, 258 S. Ill., graph. Darst. |
ISBN: | 0751400939 0442308663 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV008096040 | ||
003 | DE-604 | ||
005 | 19930727 | ||
007 | t | ||
008 | 930727s1992 ad|| |||| 00||| engod | ||
020 | |a 0751400939 |9 0-7514-0093-9 | ||
020 | |a 0442308663 |9 0-442-30866-3 | ||
035 | |a (OCoLC)27107073 | ||
035 | |a (DE-599)BVBBV008096040 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-355 |a DE-M49 | ||
050 | 0 | |a TP453.C65 | |
082 | 0 | |a 664/.06 |2 20 | |
084 | |a VN 8100 |0 (DE-625)147624:253 |2 rvk | ||
084 | |a OEK 740f |2 stub | ||
245 | 1 | 0 | |a Thickening and gelling agents for food |c ed. by A. Imeson |
250 | |a 1. ed. | ||
264 | 1 | |a London u.a. |b Blackie Acad. & Professional |c 1992 | |
300 | |a XI, 258 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 7 | |a Aliments - Additifs |2 ram | |
650 | 7 | |a Colloïdes |2 ram | |
650 | 7 | |a Gélification |2 ram | |
650 | 4 | |a Colloids | |
650 | 4 | |a Food additives | |
650 | 4 | |a Gelation | |
650 | 0 | 7 | |a Zusatzstoff |0 (DE-588)4117735-6 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Stabilisator |g Chemie |0 (DE-588)4255686-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Hydrokolloid |0 (DE-588)4113979-3 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Verdickungsmittel |0 (DE-588)4187624-6 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Geliermittel |0 (DE-588)4332323-6 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Hydrokolloid |0 (DE-588)4113979-3 |D s |
689 | 0 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 0 | 2 | |a Zusatzstoff |0 (DE-588)4117735-6 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Verdickungsmittel |0 (DE-588)4187624-6 |D s |
689 | 1 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 1 | 2 | |a Zusatzstoff |0 (DE-588)4117735-6 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Stabilisator |g Chemie |0 (DE-588)4255686-7 |D s |
689 | 2 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 2 | 2 | |a Zusatzstoff |0 (DE-588)4117735-6 |D s |
689 | 2 | |5 DE-604 | |
689 | 3 | 0 | |a Geliermittel |0 (DE-588)4332323-6 |D s |
689 | 3 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
689 | 3 | |5 DE-604 | |
700 | 1 | |a Imeson, Alan |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-005333740 |
Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV008096040 |
callnumber-first | T - Technology |
callnumber-label | TP453 |
callnumber-raw | TP453.C65 |
callnumber-search | TP453.C65 |
callnumber-sort | TP 3453 C65 |
callnumber-subject | TP - Chemical Technology |
classification_rvk | VN 8100 |
classification_tum | OEK 740f |
ctrlnum | (OCoLC)27107073 (DE-599)BVBBV008096040 |
dewey-full | 664/.06 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.06 |
dewey-search | 664/.06 |
dewey-sort | 3664 16 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie Ökotrophologie |
edition | 1. ed. |
format | Book |
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id | DE-604.BV008096040 |
illustrated | Illustrated |
indexdate | 2024-07-09T17:14:22Z |
institution | BVB |
isbn | 0751400939 0442308663 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-005333740 |
oclc_num | 27107073 |
open_access_boolean | |
owner | DE-355 DE-BY-UBR DE-M49 DE-BY-TUM |
owner_facet | DE-355 DE-BY-UBR DE-M49 DE-BY-TUM |
physical | XI, 258 S. Ill., graph. Darst. |
publishDate | 1992 |
publishDateSearch | 1992 |
publishDateSort | 1992 |
publisher | Blackie Acad. & Professional |
record_format | marc |
spelling | Thickening and gelling agents for food ed. by A. Imeson 1. ed. London u.a. Blackie Acad. & Professional 1992 XI, 258 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Aliments - Additifs ram Colloïdes ram Gélification ram Colloids Food additives Gelation Zusatzstoff (DE-588)4117735-6 gnd rswk-swf Stabilisator Chemie (DE-588)4255686-7 gnd rswk-swf Hydrokolloid (DE-588)4113979-3 gnd rswk-swf Verdickungsmittel (DE-588)4187624-6 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Geliermittel (DE-588)4332323-6 gnd rswk-swf Hydrokolloid (DE-588)4113979-3 s Lebensmittel (DE-588)4034870-2 s Zusatzstoff (DE-588)4117735-6 s DE-604 Verdickungsmittel (DE-588)4187624-6 s Stabilisator Chemie (DE-588)4255686-7 s Geliermittel (DE-588)4332323-6 s Imeson, Alan Sonstige oth |
spellingShingle | Thickening and gelling agents for food Aliments - Additifs ram Colloïdes ram Gélification ram Colloids Food additives Gelation Zusatzstoff (DE-588)4117735-6 gnd Stabilisator Chemie (DE-588)4255686-7 gnd Hydrokolloid (DE-588)4113979-3 gnd Verdickungsmittel (DE-588)4187624-6 gnd Lebensmittel (DE-588)4034870-2 gnd Geliermittel (DE-588)4332323-6 gnd |
subject_GND | (DE-588)4117735-6 (DE-588)4255686-7 (DE-588)4113979-3 (DE-588)4187624-6 (DE-588)4034870-2 (DE-588)4332323-6 |
title | Thickening and gelling agents for food |
title_auth | Thickening and gelling agents for food |
title_exact_search | Thickening and gelling agents for food |
title_full | Thickening and gelling agents for food ed. by A. Imeson |
title_fullStr | Thickening and gelling agents for food ed. by A. Imeson |
title_full_unstemmed | Thickening and gelling agents for food ed. by A. Imeson |
title_short | Thickening and gelling agents for food |
title_sort | thickening and gelling agents for food |
topic | Aliments - Additifs ram Colloïdes ram Gélification ram Colloids Food additives Gelation Zusatzstoff (DE-588)4117735-6 gnd Stabilisator Chemie (DE-588)4255686-7 gnd Hydrokolloid (DE-588)4113979-3 gnd Verdickungsmittel (DE-588)4187624-6 gnd Lebensmittel (DE-588)4034870-2 gnd Geliermittel (DE-588)4332323-6 gnd |
topic_facet | Aliments - Additifs Colloïdes Gélification Colloids Food additives Gelation Zusatzstoff Stabilisator Chemie Hydrokolloid Verdickungsmittel Lebensmittel Geliermittel |
work_keys_str_mv | AT imesonalan thickeningandgellingagentsforfood |