Umwandlung von Pentachlorphenol durch Bakterien:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | Undetermined |
Veröffentlicht: |
1979
|
Ausgabe: | Ausz. |
Schlagworte: | |
Beschreibung: | München, Techn. Univ., Diss.. - Aus: Agricultural and food chemistry. Vol.27. No.2 u.d.T.: Barbara Rott, Siegfried Nietz and Friedhelm Korte: Microbial decomposition of sodium pentachlorophenolate |
Beschreibung: | S. 306-310 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV007573509 | ||
003 | DE-604 | ||
005 | 19990624 | ||
007 | t | ||
008 | 930421s1979 m||| 00||| und d | ||
035 | |a (OCoLC)633708481 | ||
035 | |a (DE-599)BVBBV007573509 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | |a und | ||
049 | |a DE-154 | ||
100 | 1 | |a Rott, Bärbel |e Verfasser |4 aut | |
245 | 1 | 0 | |a Umwandlung von Pentachlorphenol durch Bakterien |
250 | |a Ausz. | ||
264 | 1 | |c 1979 | |
300 | |a S. 306-310 | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a München, Techn. Univ., Diss.. - Aus: Agricultural and food chemistry. Vol.27. No.2 u.d.T.: Barbara Rott, Siegfried Nietz and Friedhelm Korte: Microbial decomposition of sodium pentachlorophenolate | ||
650 | 0 | 7 | |a Pentachlorphenol |0 (DE-588)4123922-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Mikrobieller Abbau |0 (DE-588)4039197-8 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
689 | 0 | 0 | |a Pentachlorphenol |0 (DE-588)4123922-2 |D s |
689 | 0 | 1 | |a Mikrobieller Abbau |0 (DE-588)4039197-8 |D s |
689 | 0 | |5 DE-604 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-004943302 |
Datensatz im Suchindex
_version_ | 1804121878600613888 |
---|---|
any_adam_object | |
author | Rott, Bärbel |
author_facet | Rott, Bärbel |
author_role | aut |
author_sort | Rott, Bärbel |
author_variant | b r br |
building | Verbundindex |
bvnumber | BV007573509 |
ctrlnum | (OCoLC)633708481 (DE-599)BVBBV007573509 |
edition | Ausz. |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01190nam a2200337 c 4500</leader><controlfield tag="001">BV007573509</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19990624 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">930421s1979 m||| 00||| und d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)633708481</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV007573509</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-154</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Rott, Bärbel</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Umwandlung von Pentachlorphenol durch Bakterien</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Ausz.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">1979</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">S. 306-310</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">München, Techn. Univ., Diss.. - Aus: Agricultural and food chemistry. Vol.27. No.2 u.d.T.: Barbara Rott, Siegfried Nietz and Friedhelm Korte: Microbial decomposition of sodium pentachlorophenolate</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Pentachlorphenol</subfield><subfield code="0">(DE-588)4123922-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Mikrobieller Abbau</subfield><subfield code="0">(DE-588)4039197-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Pentachlorphenol</subfield><subfield code="0">(DE-588)4123922-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Mikrobieller Abbau</subfield><subfield code="0">(DE-588)4039197-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-004943302</subfield></datafield></record></collection> |
genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
genre_facet | Hochschulschrift |
id | DE-604.BV007573509 |
illustrated | Not Illustrated |
indexdate | 2024-07-09T17:04:59Z |
institution | BVB |
language | Undetermined |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-004943302 |
oclc_num | 633708481 |
open_access_boolean | |
owner | DE-154 |
owner_facet | DE-154 |
physical | S. 306-310 |
publishDate | 1979 |
publishDateSearch | 1979 |
publishDateSort | 1979 |
record_format | marc |
spelling | Rott, Bärbel Verfasser aut Umwandlung von Pentachlorphenol durch Bakterien Ausz. 1979 S. 306-310 txt rdacontent n rdamedia nc rdacarrier München, Techn. Univ., Diss.. - Aus: Agricultural and food chemistry. Vol.27. No.2 u.d.T.: Barbara Rott, Siegfried Nietz and Friedhelm Korte: Microbial decomposition of sodium pentachlorophenolate Pentachlorphenol (DE-588)4123922-2 gnd rswk-swf Mikrobieller Abbau (DE-588)4039197-8 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Pentachlorphenol (DE-588)4123922-2 s Mikrobieller Abbau (DE-588)4039197-8 s DE-604 |
spellingShingle | Rott, Bärbel Umwandlung von Pentachlorphenol durch Bakterien Pentachlorphenol (DE-588)4123922-2 gnd Mikrobieller Abbau (DE-588)4039197-8 gnd |
subject_GND | (DE-588)4123922-2 (DE-588)4039197-8 (DE-588)4113937-9 |
title | Umwandlung von Pentachlorphenol durch Bakterien |
title_auth | Umwandlung von Pentachlorphenol durch Bakterien |
title_exact_search | Umwandlung von Pentachlorphenol durch Bakterien |
title_full | Umwandlung von Pentachlorphenol durch Bakterien |
title_fullStr | Umwandlung von Pentachlorphenol durch Bakterien |
title_full_unstemmed | Umwandlung von Pentachlorphenol durch Bakterien |
title_short | Umwandlung von Pentachlorphenol durch Bakterien |
title_sort | umwandlung von pentachlorphenol durch bakterien |
topic | Pentachlorphenol (DE-588)4123922-2 gnd Mikrobieller Abbau (DE-588)4039197-8 gnd |
topic_facet | Pentachlorphenol Mikrobieller Abbau Hochschulschrift |
work_keys_str_mv | AT rottbarbel umwandlungvonpentachlorphenoldurchbakterien |