On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
1975
|
| Schriftenreihe: | Materials and processing technology.
10. |
| Schlagworte: | |
| Beschreibung: | Helsinki, Diss. |
| Beschreibung: | 99 S. graph. Darst. |
| ISBN: | 951380187X |
Internformat
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| 264 | 1 | |c 1975 | |
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| 490 | 1 | |a Materials and processing technology. |v 10. | |
| 500 | |a Helsinki, Diss. | ||
| 650 | 4 | |a Fishery products |x Preservation | |
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| 830 | 0 | |a Materials and processing technology. |v 10. |w (DE-604)BV000903711 |9 10 | |
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Datensatz im Suchindex
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| author | Kiesvaara, Martti |
| author_facet | Kiesvaara, Martti |
| author_role | aut |
| author_sort | Kiesvaara, Martti |
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| callnumber-subject | T - General Technology |
| ctrlnum | (OCoLC)1436775 (DE-599)BVBBV007488071 |
| dewey-full | 664.947 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.947 |
| dewey-search | 664.947 |
| dewey-sort | 3664.947 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Book |
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| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV007488071 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T17:03:15Z |
| institution | BVB |
| isbn | 951380187X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-004865553 |
| oclc_num | 1436775 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR DE-29T DE-19 DE-BY-UBM |
| owner_facet | DE-355 DE-BY-UBR DE-29T DE-19 DE-BY-UBM |
| physical | 99 S. graph. Darst. |
| publishDate | 1975 |
| publishDateSearch | 1975 |
| publishDateSort | 1975 |
| record_format | marc |
| series | Materials and processing technology. |
| series2 | Materials and processing technology. |
| spelling | Kiesvaara, Martti Verfasser aut On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening 1975 99 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Materials and processing technology. 10. Helsinki, Diss. Fishery products Preservation Herring (DE-588)4113937-9 Hochschulschrift gnd-content Materials and processing technology. 10. (DE-604)BV000903711 10 |
| spellingShingle | Kiesvaara, Martti On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening Materials and processing technology. Fishery products Preservation Herring |
| subject_GND | (DE-588)4113937-9 |
| title | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_auth | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_exact_search | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_full | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_fullStr | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_full_unstemmed | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_short | On the soluble nitrogen fraction of barrel-salted herring and semi-preserves during ripening |
| title_sort | on the soluble nitrogen fraction of barrel salted herring and semi preserves during ripening |
| topic | Fishery products Preservation Herring |
| topic_facet | Fishery products Preservation Herring Hochschulschrift |
| volume_link | (DE-604)BV000903711 |
| work_keys_str_mv | AT kiesvaaramartti onthesolublenitrogenfractionofbarrelsaltedherringandsemipreservesduringripening |