Economic changes in the baking industry:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Chicago
American Bakers Assoc.
1958
|
| Schriftenreihe: | Suppl.to Baking in America.
|
| Schlagworte: | |
| Beschreibung: | X,73 S. |
Internformat
MARC
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| 003 | DE-604 | ||
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| 008 | 930415s1958 |||| 00||| eng d | ||
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| 041 | 0 | |a eng | |
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| 050 | 0 | |a HD9057.U59 | |
| 082 | 0 | |a 338.47641631 | |
| 084 | |a QR 528 |0 (DE-625)142047: |2 rvk | ||
| 100 | 1 | |a Slater, Charles C. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Economic changes in the baking industry |
| 264 | 1 | |a Chicago |b American Bakers Assoc. |c 1958 | |
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| 490 | 0 | |a Suppl.to Baking in America. | |
| 650 | 4 | |a Bakeries |z United States | |
| 651 | 4 | |a USA | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-004463779 | ||
Datensatz im Suchindex
| _version_ | 1804121205356101632 |
|---|---|
| any_adam_object | |
| author | Slater, Charles C. |
| author_facet | Slater, Charles C. |
| author_role | aut |
| author_sort | Slater, Charles C. |
| author_variant | c c s cc ccs |
| building | Verbundindex |
| bvnumber | BV007036093 |
| callnumber-first | H - Social Science |
| callnumber-label | HD9057 |
| callnumber-raw | HD9057.U59 |
| callnumber-search | HD9057.U59 |
| callnumber-sort | HD 49057 U59 |
| callnumber-subject | HD - Industries, Land Use, Labor |
| classification_rvk | QR 528 |
| ctrlnum | (OCoLC)425806 (DE-599)BVBBV007036093 |
| dewey-full | 338.47641631 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.47641631 |
| dewey-search | 338.47641631 |
| dewey-sort | 3338.47641631 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| format | Book |
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| geographic | USA |
| geographic_facet | USA |
| id | DE-604.BV007036093 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:54:17Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-004463779 |
| oclc_num | 425806 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR |
| owner_facet | DE-355 DE-BY-UBR |
| physical | X,73 S. |
| publishDate | 1958 |
| publishDateSearch | 1958 |
| publishDateSort | 1958 |
| publisher | American Bakers Assoc. |
| record_format | marc |
| series2 | Suppl.to Baking in America. |
| spelling | Slater, Charles C. Verfasser aut Economic changes in the baking industry Chicago American Bakers Assoc. 1958 X,73 S. txt rdacontent n rdamedia nc rdacarrier Suppl.to Baking in America. Bakeries United States USA |
| spellingShingle | Slater, Charles C. Economic changes in the baking industry Bakeries United States |
| title | Economic changes in the baking industry |
| title_auth | Economic changes in the baking industry |
| title_exact_search | Economic changes in the baking industry |
| title_full | Economic changes in the baking industry |
| title_fullStr | Economic changes in the baking industry |
| title_full_unstemmed | Economic changes in the baking industry |
| title_short | Economic changes in the baking industry |
| title_sort | economic changes in the baking industry |
| topic | Bakeries United States |
| topic_facet | Bakeries United States USA |
| work_keys_str_mv | AT slatercharlesc economicchangesinthebakingindustry |