Common food intolerances 2: milk in human nutrition and adult type hypolactasia:
Gespeichert in:
Format: | Tagungsbericht Buch |
---|---|
Sprache: | Undetermined |
Veröffentlicht: |
Basel u.a.
Karger
1993
|
Schriftenreihe: | Dynamic nutrition research
3 |
Schlagworte: | |
Beschreibung: | VI, 212 S. Ill., graph. Darst. |
ISBN: | 3805557418 |
Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV006952367 | ||
003 | DE-604 | ||
005 | 19930810 | ||
007 | t | ||
008 | 930413s1993 gw ad|| |||| 00||| und d | ||
020 | |a 3805557418 |9 3-8055-5741-8 | ||
035 | |a (OCoLC)231481930 | ||
035 | |a (DE-599)BVBBV006952367 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | |a und | ||
044 | |a gw |c DE | ||
049 | |a DE-12 |a DE-355 |a DE-M49 | ||
084 | |a YC 5320 |0 (DE-625)153234:12926 |2 rvk | ||
084 | |a OEK 100f |2 stub | ||
084 | |a MED 405f |2 stub | ||
245 | 1 | 0 | |a Common food intolerances 2: milk in human nutrition and adult type hypolactasia |c 2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ... |
264 | 1 | |a Basel u.a. |b Karger |c 1993 | |
300 | |a VI, 212 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Dynamic nutrition research |v 3 | |
650 | 0 | 7 | |a Milch |0 (DE-588)4039264-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährungsphysiologie |0 (DE-588)4152823-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milchunverträglichkeit |0 (DE-588)4137392-3 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Erwachsener |0 (DE-588)4015431-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Lactoseintoleranz |0 (DE-588)4315828-6 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1992 |z Capri |2 gnd-content | |
689 | 0 | 0 | |a Milch |0 (DE-588)4039264-8 |D s |
689 | 0 | 1 | |a Ernährungsphysiologie |0 (DE-588)4152823-2 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Milchunverträglichkeit |0 (DE-588)4137392-3 |D s |
689 | 1 | 1 | |a Erwachsener |0 (DE-588)4015431-2 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 2 | 1 | |a Milch |0 (DE-588)4039264-8 |D s |
689 | 2 | |5 DE-604 | |
689 | 3 | 0 | |a Lactoseintoleranz |0 (DE-588)4315828-6 |D s |
689 | 3 | 1 | |a Erwachsener |0 (DE-588)4015431-2 |D s |
689 | 3 | |5 DE-604 | |
700 | 1 | |a Auricchio, Salvatore |d 1934- |e Sonstige |0 (DE-588)113194501 |4 oth | |
711 | 2 | |a International Symposium on Common Food Intolerances |n 2 |d 1992 |c Capri |j Sonstige |0 (DE-588)2128316-3 |4 oth | |
830 | 0 | |a Dynamic nutrition research |v 3 |w (DE-604)BV005923766 |9 3 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-004392964 |
Datensatz im Suchindex
_version_ | 1804121102972092416 |
---|---|
any_adam_object | |
author_GND | (DE-588)113194501 |
building | Verbundindex |
bvnumber | BV006952367 |
classification_rvk | YC 5320 |
classification_tum | OEK 100f MED 405f |
ctrlnum | (OCoLC)231481930 (DE-599)BVBBV006952367 |
discipline | Medizin Ökotrophologie |
format | Conference Proceeding Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02406nam a2200577 cb4500</leader><controlfield tag="001">BV006952367</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19930810 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">930413s1993 gw ad|| |||| 00||| und d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3805557418</subfield><subfield code="9">3-8055-5741-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)231481930</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV006952367</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-355</subfield><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">YC 5320</subfield><subfield code="0">(DE-625)153234:12926</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 100f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">MED 405f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Common food intolerances 2: milk in human nutrition and adult type hypolactasia</subfield><subfield code="c">2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Basel u.a.</subfield><subfield code="b">Karger</subfield><subfield code="c">1993</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VI, 212 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Dynamic nutrition research</subfield><subfield code="v">3</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milch</subfield><subfield code="0">(DE-588)4039264-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährungsphysiologie</subfield><subfield code="0">(DE-588)4152823-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milchunverträglichkeit</subfield><subfield code="0">(DE-588)4137392-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Erwachsener</subfield><subfield code="0">(DE-588)4015431-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lactoseintoleranz</subfield><subfield code="0">(DE-588)4315828-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1992</subfield><subfield code="z">Capri</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Milch</subfield><subfield code="0">(DE-588)4039264-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährungsphysiologie</subfield><subfield code="0">(DE-588)4152823-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Milchunverträglichkeit</subfield><subfield code="0">(DE-588)4137392-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Erwachsener</subfield><subfield code="0">(DE-588)4015431-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Milch</subfield><subfield code="0">(DE-588)4039264-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="3" ind2="0"><subfield code="a">Lactoseintoleranz</subfield><subfield code="0">(DE-588)4315828-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2="1"><subfield code="a">Erwachsener</subfield><subfield code="0">(DE-588)4015431-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Auricchio, Salvatore</subfield><subfield code="d">1934-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)113194501</subfield><subfield code="4">oth</subfield></datafield><datafield tag="711" ind1="2" ind2=" "><subfield code="a">International Symposium on Common Food Intolerances</subfield><subfield code="n">2</subfield><subfield code="d">1992</subfield><subfield code="c">Capri</subfield><subfield code="j">Sonstige</subfield><subfield code="0">(DE-588)2128316-3</subfield><subfield code="4">oth</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Dynamic nutrition research</subfield><subfield code="v">3</subfield><subfield code="w">(DE-604)BV005923766</subfield><subfield code="9">3</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-004392964</subfield></datafield></record></collection> |
genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift 1992 Capri gnd-content |
genre_facet | Aufsatzsammlung Konferenzschrift 1992 Capri |
id | DE-604.BV006952367 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:52:39Z |
institution | BVB |
institution_GND | (DE-588)2128316-3 |
isbn | 3805557418 |
language | Undetermined |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-004392964 |
oclc_num | 231481930 |
open_access_boolean | |
owner | DE-12 DE-355 DE-BY-UBR DE-M49 DE-BY-TUM |
owner_facet | DE-12 DE-355 DE-BY-UBR DE-M49 DE-BY-TUM |
physical | VI, 212 S. Ill., graph. Darst. |
publishDate | 1993 |
publishDateSearch | 1993 |
publishDateSort | 1993 |
publisher | Karger |
record_format | marc |
series | Dynamic nutrition research |
series2 | Dynamic nutrition research |
spelling | Common food intolerances 2: milk in human nutrition and adult type hypolactasia 2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ... Basel u.a. Karger 1993 VI, 212 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Dynamic nutrition research 3 Milch (DE-588)4039264-8 gnd rswk-swf Ernährungsphysiologie (DE-588)4152823-2 gnd rswk-swf Milchunverträglichkeit (DE-588)4137392-3 gnd rswk-swf Erwachsener (DE-588)4015431-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Lactoseintoleranz (DE-588)4315828-6 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content (DE-588)1071861417 Konferenzschrift 1992 Capri gnd-content Milch (DE-588)4039264-8 s Ernährungsphysiologie (DE-588)4152823-2 s DE-604 Milchunverträglichkeit (DE-588)4137392-3 s Erwachsener (DE-588)4015431-2 s Ernährung (DE-588)4015332-0 s Lactoseintoleranz (DE-588)4315828-6 s Auricchio, Salvatore 1934- Sonstige (DE-588)113194501 oth International Symposium on Common Food Intolerances 2 1992 Capri Sonstige (DE-588)2128316-3 oth Dynamic nutrition research 3 (DE-604)BV005923766 3 |
spellingShingle | Common food intolerances 2: milk in human nutrition and adult type hypolactasia Dynamic nutrition research Milch (DE-588)4039264-8 gnd Ernährungsphysiologie (DE-588)4152823-2 gnd Milchunverträglichkeit (DE-588)4137392-3 gnd Erwachsener (DE-588)4015431-2 gnd Ernährung (DE-588)4015332-0 gnd Lactoseintoleranz (DE-588)4315828-6 gnd |
subject_GND | (DE-588)4039264-8 (DE-588)4152823-2 (DE-588)4137392-3 (DE-588)4015431-2 (DE-588)4015332-0 (DE-588)4315828-6 (DE-588)4143413-4 (DE-588)1071861417 |
title | Common food intolerances 2: milk in human nutrition and adult type hypolactasia |
title_auth | Common food intolerances 2: milk in human nutrition and adult type hypolactasia |
title_exact_search | Common food intolerances 2: milk in human nutrition and adult type hypolactasia |
title_full | Common food intolerances 2: milk in human nutrition and adult type hypolactasia 2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ... |
title_fullStr | Common food intolerances 2: milk in human nutrition and adult type hypolactasia 2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ... |
title_full_unstemmed | Common food intolerances 2: milk in human nutrition and adult type hypolactasia 2nd International Symposium on Common Food Intolerances: Health Risks Due to Lack or Consumption of Milk in Human Nutrition, and Adult-Type Hypolactasia, Capri, October, 9 - 10, 1992. Vol. ed. S. Auricchio ... |
title_short | Common food intolerances 2: milk in human nutrition and adult type hypolactasia |
title_sort | common food intolerances 2 milk in human nutrition and adult type hypolactasia |
topic | Milch (DE-588)4039264-8 gnd Ernährungsphysiologie (DE-588)4152823-2 gnd Milchunverträglichkeit (DE-588)4137392-3 gnd Erwachsener (DE-588)4015431-2 gnd Ernährung (DE-588)4015332-0 gnd Lactoseintoleranz (DE-588)4315828-6 gnd |
topic_facet | Milch Ernährungsphysiologie Milchunverträglichkeit Erwachsener Ernährung Lactoseintoleranz Aufsatzsammlung Konferenzschrift 1992 Capri |
volume_link | (DE-604)BV005923766 |
work_keys_str_mv | AT auricchiosalvatore commonfoodintolerances2milkinhumannutritionandadulttypehypolactasia AT internationalsymposiumoncommonfoodintolerancescapri commonfoodintolerances2milkinhumannutritionandadulttypehypolactasia |