Workshop on Dietary Fatty Acids and Thrombosis: March 18 - 20, 1991, Airlie, VA
Gespeichert in:
Körperschaft: | |
---|---|
Format: | Tagungsbericht Buch |
Sprache: | English |
Veröffentlicht: |
[Bethesda, Md.]
American Soc. for Clinical Nutrition
1992
|
Schriftenreihe: | The American journal of clinical nutrition
56,4 : Supplement |
Schlagworte: | |
Beschreibung: | Literaturangaben. - Einzelaufnahme eines Zs.-Heftes |
Beschreibung: | S. 783 - 826 Ill. |
Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV005851091 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 921119s1992 a||| |||| 10||| eng d | ||
035 | |a (OCoLC)27018164 | ||
035 | |a (DE-599)BVBBV005851091 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-19 |a DE-M49 |a DE-12 | ||
050 | 0 | |a QP752.F35 | |
084 | |a CHE 648f |2 stub | ||
084 | |a OEK 100f |2 stub | ||
084 | |a CHE 840f |2 stub | ||
084 | |a MED 411f |2 stub | ||
084 | |a MED 365f |2 stub | ||
111 | 2 | |a Workshop on Dietary Fatty Acids and Thrombosis |d 1991 |c Airlie, Va. |j Verfasser |0 (DE-588)1300869-9 |4 aut | |
245 | 1 | 0 | |a Workshop on Dietary Fatty Acids and Thrombosis |b March 18 - 20, 1991, Airlie, VA |c guest ed. John C. Hoak |
264 | 1 | |a [Bethesda, Md.] |b American Soc. for Clinical Nutrition |c 1992 | |
300 | |a S. 783 - 826 |b Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a The American journal of clinical nutrition |v 56,4 : Supplement | |
500 | |a Literaturangaben. - Einzelaufnahme eines Zs.-Heftes | ||
650 | 4 | |a Dietary Fats |x adverse effects |v Congresses | |
650 | 4 | |a Fatty Acids |x adverse effects |v Congresses | |
650 | 4 | |a Fatty Acids |x metabolism |v Congresses | |
650 | 4 | |a Thrombosis |x etiology |v Congresses | |
650 | 0 | 7 | |a Fettsäuren |0 (DE-588)4154233-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Thrombose |0 (DE-588)4059963-2 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1991 |z Airlie Va. |2 gnd-content | |
689 | 0 | 0 | |a Fettsäuren |0 (DE-588)4154233-2 |D s |
689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 0 | 2 | |a Thrombose |0 (DE-588)4059963-2 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Hoak, John C. |e Sonstige |4 oth | |
999 | |a oai:aleph.bib-bvb.de:BVB01-003664420 |
Datensatz im Suchindex
_version_ | 1804120042239950848 |
---|---|
any_adam_object | |
author_corporate | Workshop on Dietary Fatty Acids and Thrombosis Airlie, Va |
author_corporate_role | aut |
author_facet | Workshop on Dietary Fatty Acids and Thrombosis Airlie, Va |
author_sort | Workshop on Dietary Fatty Acids and Thrombosis Airlie, Va |
building | Verbundindex |
bvnumber | BV005851091 |
callnumber-first | Q - Science |
callnumber-label | QP752 |
callnumber-raw | QP752.F35 |
callnumber-search | QP752.F35 |
callnumber-sort | QP 3752 F35 |
callnumber-subject | QP - Physiology |
classification_tum | CHE 648f OEK 100f CHE 840f MED 411f MED 365f |
ctrlnum | (OCoLC)27018164 (DE-599)BVBBV005851091 |
discipline | Chemie Ökotrophologie Medizin |
format | Conference Proceeding Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01850nam a2200493 cb4500</leader><controlfield tag="001">BV005851091</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">921119s1992 a||| |||| 10||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)27018164</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV005851091</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-19</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-12</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QP752.F35</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 648f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 100f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 840f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">MED 411f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">MED 365f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="111" ind1="2" ind2=" "><subfield code="a">Workshop on Dietary Fatty Acids and Thrombosis</subfield><subfield code="d">1991</subfield><subfield code="c">Airlie, Va.</subfield><subfield code="j">Verfasser</subfield><subfield code="0">(DE-588)1300869-9</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Workshop on Dietary Fatty Acids and Thrombosis</subfield><subfield code="b">March 18 - 20, 1991, Airlie, VA</subfield><subfield code="c">guest ed. John C. Hoak</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">[Bethesda, Md.]</subfield><subfield code="b">American Soc. for Clinical Nutrition</subfield><subfield code="c">1992</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">S. 783 - 826</subfield><subfield code="b">Ill.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">The American journal of clinical nutrition</subfield><subfield code="v">56,4 : Supplement</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Literaturangaben. - Einzelaufnahme eines Zs.-Heftes</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Dietary Fats</subfield><subfield code="x">adverse effects</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fatty Acids</subfield><subfield code="x">adverse effects</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Fatty Acids</subfield><subfield code="x">metabolism</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Thrombosis</subfield><subfield code="x">etiology</subfield><subfield code="v">Congresses</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fettsäuren</subfield><subfield code="0">(DE-588)4154233-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Thrombose</subfield><subfield code="0">(DE-588)4059963-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1991</subfield><subfield code="z">Airlie Va.</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Fettsäuren</subfield><subfield code="0">(DE-588)4154233-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Thrombose</subfield><subfield code="0">(DE-588)4059963-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hoak, John C.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-003664420</subfield></datafield></record></collection> |
genre | (DE-588)1071861417 Konferenzschrift 1991 Airlie Va. gnd-content |
genre_facet | Konferenzschrift 1991 Airlie Va. |
id | DE-604.BV005851091 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:35:47Z |
institution | BVB |
institution_GND | (DE-588)1300869-9 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003664420 |
oclc_num | 27018164 |
open_access_boolean | |
owner | DE-19 DE-BY-UBM DE-M49 DE-BY-TUM DE-12 |
owner_facet | DE-19 DE-BY-UBM DE-M49 DE-BY-TUM DE-12 |
physical | S. 783 - 826 Ill. |
publishDate | 1992 |
publishDateSearch | 1992 |
publishDateSort | 1992 |
publisher | American Soc. for Clinical Nutrition |
record_format | marc |
series2 | The American journal of clinical nutrition |
spelling | Workshop on Dietary Fatty Acids and Thrombosis 1991 Airlie, Va. Verfasser (DE-588)1300869-9 aut Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA guest ed. John C. Hoak [Bethesda, Md.] American Soc. for Clinical Nutrition 1992 S. 783 - 826 Ill. txt rdacontent n rdamedia nc rdacarrier The American journal of clinical nutrition 56,4 : Supplement Literaturangaben. - Einzelaufnahme eines Zs.-Heftes Dietary Fats adverse effects Congresses Fatty Acids adverse effects Congresses Fatty Acids metabolism Congresses Thrombosis etiology Congresses Fettsäuren (DE-588)4154233-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Thrombose (DE-588)4059963-2 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1991 Airlie Va. gnd-content Fettsäuren (DE-588)4154233-2 s Ernährung (DE-588)4015332-0 s Thrombose (DE-588)4059963-2 s DE-604 Hoak, John C. Sonstige oth |
spellingShingle | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA Dietary Fats adverse effects Congresses Fatty Acids adverse effects Congresses Fatty Acids metabolism Congresses Thrombosis etiology Congresses Fettsäuren (DE-588)4154233-2 gnd Ernährung (DE-588)4015332-0 gnd Thrombose (DE-588)4059963-2 gnd |
subject_GND | (DE-588)4154233-2 (DE-588)4015332-0 (DE-588)4059963-2 (DE-588)1071861417 |
title | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA |
title_auth | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA |
title_exact_search | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA |
title_full | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA guest ed. John C. Hoak |
title_fullStr | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA guest ed. John C. Hoak |
title_full_unstemmed | Workshop on Dietary Fatty Acids and Thrombosis March 18 - 20, 1991, Airlie, VA guest ed. John C. Hoak |
title_short | Workshop on Dietary Fatty Acids and Thrombosis |
title_sort | workshop on dietary fatty acids and thrombosis march 18 20 1991 airlie va |
title_sub | March 18 - 20, 1991, Airlie, VA |
topic | Dietary Fats adverse effects Congresses Fatty Acids adverse effects Congresses Fatty Acids metabolism Congresses Thrombosis etiology Congresses Fettsäuren (DE-588)4154233-2 gnd Ernährung (DE-588)4015332-0 gnd Thrombose (DE-588)4059963-2 gnd |
topic_facet | Dietary Fats adverse effects Congresses Fatty Acids adverse effects Congresses Fatty Acids metabolism Congresses Thrombosis etiology Congresses Fettsäuren Ernährung Thrombose Konferenzschrift 1991 Airlie Va. |
work_keys_str_mv | AT workshopondietaryfattyacidsandthrombosisairlieva workshopondietaryfattyacidsandthrombosismarch18201991airlieva AT hoakjohnc workshopondietaryfattyacidsandthrombosismarch18201991airlieva |