Restructured meat and poultry products:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | Undetermined |
Veröffentlicht: |
New York
AVI Book
1987
|
Schriftenreihe: | Advances in meat research
3 |
Schlagworte: | |
Beschreibung: | XIII, 519 S. Ill., graph. Darst. |
ISBN: | 0442275919 |
Internformat
MARC
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005 | 19921112 | ||
007 | t | ||
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035 | |a (OCoLC)260143137 | ||
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041 | |a und | ||
049 | |a DE-12 | ||
245 | 1 | 0 | |a Restructured meat and poultry products |c ed. by A. M. Pearson ... |
264 | 1 | |a New York |b AVI Book |c 1987 | |
300 | |a XIII, 519 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Advances in meat research |v 3 | |
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689 | 0 | 0 | |a Fleisch |0 (DE-588)4017469-4 |D s |
689 | 0 | 1 | |a Aufbereitung |0 (DE-588)4003500-1 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Geflügelfleisch |0 (DE-588)4156249-5 |D s |
689 | 1 | 1 | |a Aufbereitung |0 (DE-588)4003500-1 |D s |
689 | 1 | |5 DE-604 | |
700 | 1 | |a Pearson, Albert M. |e Sonstige |4 oth | |
830 | 0 | |a Advances in meat research |v 3 |w (DE-604)BV001898262 |9 3 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-003624644 |
Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV005799456 |
ctrlnum | (OCoLC)260143137 (DE-599)BVBBV005799456 |
format | Book |
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genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
genre_facet | Aufsatzsammlung |
id | DE-604.BV005799456 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:34:52Z |
institution | BVB |
isbn | 0442275919 |
language | Undetermined |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003624644 |
oclc_num | 260143137 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | XIII, 519 S. Ill., graph. Darst. |
publishDate | 1987 |
publishDateSearch | 1987 |
publishDateSort | 1987 |
publisher | AVI Book |
record_format | marc |
series | Advances in meat research |
series2 | Advances in meat research |
spelling | Restructured meat and poultry products ed. by A. M. Pearson ... New York AVI Book 1987 XIII, 519 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Advances in meat research 3 Aufbereitung (DE-588)4003500-1 gnd rswk-swf Fleisch (DE-588)4017469-4 gnd rswk-swf Geflügelfleisch (DE-588)4156249-5 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Fleisch (DE-588)4017469-4 s Aufbereitung (DE-588)4003500-1 s DE-604 Geflügelfleisch (DE-588)4156249-5 s Pearson, Albert M. Sonstige oth Advances in meat research 3 (DE-604)BV001898262 3 |
spellingShingle | Restructured meat and poultry products Advances in meat research Aufbereitung (DE-588)4003500-1 gnd Fleisch (DE-588)4017469-4 gnd Geflügelfleisch (DE-588)4156249-5 gnd |
subject_GND | (DE-588)4003500-1 (DE-588)4017469-4 (DE-588)4156249-5 (DE-588)4143413-4 |
title | Restructured meat and poultry products |
title_auth | Restructured meat and poultry products |
title_exact_search | Restructured meat and poultry products |
title_full | Restructured meat and poultry products ed. by A. M. Pearson ... |
title_fullStr | Restructured meat and poultry products ed. by A. M. Pearson ... |
title_full_unstemmed | Restructured meat and poultry products ed. by A. M. Pearson ... |
title_short | Restructured meat and poultry products |
title_sort | restructured meat and poultry products |
topic | Aufbereitung (DE-588)4003500-1 gnd Fleisch (DE-588)4017469-4 gnd Geflügelfleisch (DE-588)4156249-5 gnd |
topic_facet | Aufbereitung Fleisch Geflügelfleisch Aufsatzsammlung |
volume_link | (DE-604)BV001898262 |
work_keys_str_mv | AT pearsonalbertm restructuredmeatandpoultryproducts |