Toxicological evaluation of certain food additives and contaminants: prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA)
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | Undetermined |
| Veröffentlicht: |
Geneva
1991
|
| Schriftenreihe: | World Health Organization: WHO food additives series
28 |
| Schlagworte: | |
| Beschreibung: | VII, 437 S. graph. Darst. |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV005594648 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 921015s1991 d||| |||| 00||| und d | ||
| 035 | |a (OCoLC)214328048 | ||
| 035 | |a (DE-599)BVBBV005594648 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-12 | ||
| 245 | 1 | 0 | |a Toxicological evaluation of certain food additives and contaminants |b prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) |c World Health Organization, Geneva, International Programme on Chemical Safety |
| 264 | 1 | |a Geneva |c 1991 | |
| 300 | |a VII, 437 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a World Health Organization: WHO food additives series |v 28 | |
| 650 | 0 | 7 | |a Kontamination |0 (DE-588)4032272-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Zusatzstoff |0 (DE-588)4117735-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Toxikologie |0 (DE-588)4060538-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Additiv |0 (DE-588)4112451-0 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1990 |z Genf |2 gnd-content | |
| 689 | 0 | 0 | |a Zusatzstoff |0 (DE-588)4117735-6 |D s |
| 689 | 0 | 1 | |a Toxikologie |0 (DE-588)4060538-3 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Additiv |0 (DE-588)4112451-0 |D s |
| 689 | 1 | 1 | |a Toxikologie |0 (DE-588)4060538-3 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Kontamination |0 (DE-588)4032272-5 |D s |
| 689 | 2 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 2 | |5 DE-604 | |
| 830 | 0 | |a World Health Organization: WHO food additives series |v 28 |w (DE-604)BV000731252 |9 28 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-003504475 | ||
Datensatz im Suchindex
| _version_ | 1804119808211419136 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV005594648 |
| ctrlnum | (OCoLC)214328048 (DE-599)BVBBV005594648 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01715nam a2200433 cb4500</leader><controlfield tag="001">BV005594648</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">921015s1991 d||| |||| 00||| und d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)214328048</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV005594648</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Toxicological evaluation of certain food additives and contaminants</subfield><subfield code="b">prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA)</subfield><subfield code="c">World Health Organization, Geneva, International Programme on Chemical Safety</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Geneva</subfield><subfield code="c">1991</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">VII, 437 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">World Health Organization: WHO food additives series</subfield><subfield code="v">28</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kontamination</subfield><subfield code="0">(DE-588)4032272-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Zusatzstoff</subfield><subfield code="0">(DE-588)4117735-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Toxikologie</subfield><subfield code="0">(DE-588)4060538-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Additiv</subfield><subfield code="0">(DE-588)4112451-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">1990</subfield><subfield code="z">Genf</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Zusatzstoff</subfield><subfield code="0">(DE-588)4117735-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Toxikologie</subfield><subfield code="0">(DE-588)4060538-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Additiv</subfield><subfield code="0">(DE-588)4112451-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Toxikologie</subfield><subfield code="0">(DE-588)4060538-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Kontamination</subfield><subfield code="0">(DE-588)4032272-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">World Health Organization: WHO food additives series</subfield><subfield code="v">28</subfield><subfield code="w">(DE-604)BV000731252</subfield><subfield code="9">28</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-003504475</subfield></datafield></record></collection> |
| genre | (DE-588)1071861417 Konferenzschrift 1990 Genf gnd-content |
| genre_facet | Konferenzschrift 1990 Genf |
| id | DE-604.BV005594648 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:32:04Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003504475 |
| oclc_num | 214328048 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | VII, 437 S. graph. Darst. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| record_format | marc |
| series | World Health Organization: WHO food additives series |
| series2 | World Health Organization: WHO food additives series |
| spelling | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) World Health Organization, Geneva, International Programme on Chemical Safety Geneva 1991 VII, 437 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier World Health Organization: WHO food additives series 28 Kontamination (DE-588)4032272-5 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Zusatzstoff (DE-588)4117735-6 gnd rswk-swf Toxikologie (DE-588)4060538-3 gnd rswk-swf Additiv (DE-588)4112451-0 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1990 Genf gnd-content Zusatzstoff (DE-588)4117735-6 s Toxikologie (DE-588)4060538-3 s DE-604 Additiv (DE-588)4112451-0 s Kontamination (DE-588)4032272-5 s Lebensmittel (DE-588)4034870-2 s World Health Organization: WHO food additives series 28 (DE-604)BV000731252 28 |
| spellingShingle | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) World Health Organization: WHO food additives series Kontamination (DE-588)4032272-5 gnd Lebensmittel (DE-588)4034870-2 gnd Zusatzstoff (DE-588)4117735-6 gnd Toxikologie (DE-588)4060538-3 gnd Additiv (DE-588)4112451-0 gnd |
| subject_GND | (DE-588)4032272-5 (DE-588)4034870-2 (DE-588)4117735-6 (DE-588)4060538-3 (DE-588)4112451-0 (DE-588)1071861417 |
| title | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) |
| title_auth | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) |
| title_exact_search | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) |
| title_full | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) World Health Organization, Geneva, International Programme on Chemical Safety |
| title_fullStr | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) World Health Organization, Geneva, International Programme on Chemical Safety |
| title_full_unstemmed | Toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) World Health Organization, Geneva, International Programme on Chemical Safety |
| title_short | Toxicological evaluation of certain food additives and contaminants |
| title_sort | toxicological evaluation of certain food additives and contaminants prepared by the 37th meeting of the joint fao who expert committee on food additives jecfa |
| title_sub | prepared by the 37th meeting of the Joint FAO/WHO Expert Committee on Food Additives, (JECFA) |
| topic | Kontamination (DE-588)4032272-5 gnd Lebensmittel (DE-588)4034870-2 gnd Zusatzstoff (DE-588)4117735-6 gnd Toxikologie (DE-588)4060538-3 gnd Additiv (DE-588)4112451-0 gnd |
| topic_facet | Kontamination Lebensmittel Zusatzstoff Toxikologie Additiv Konferenzschrift 1990 Genf |
| volume_link | (DE-604)BV000731252 |