Proceedings of the International Conference on Biotechnology and Food: Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989
Gespeichert in:
| Körperschaft: | |
|---|---|
| Format: | Tagungsbericht Buch |
| Sprache: | English |
| Veröffentlicht: |
New York u.a.
Dekker
1990
|
| Schriftenreihe: | Food biotechnology
4,1 = Special issue |
| Schlagworte: | |
| Beschreibung: | Einzelaufnahme eines Zs.-Heftes |
| Beschreibung: | XXV, 645 S. graph. Darst. |
Internformat
MARC
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| 111 | 2 | |a International Conference on Biotechnology and Food |d 1989 |c Stuttgart-Hohenheim |j Verfasser |0 (DE-588)16119382-1 |4 aut | |
| 245 | 1 | 0 | |a Proceedings of the International Conference on Biotechnology and Food |b Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 |c ed. by K. Gierschner ... |
| 264 | 1 | |a New York u.a. |b Dekker |c 1990 | |
| 300 | |a XXV, 645 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
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| 490 | 0 | |a Food biotechnology |v 4,1 = Special issue | |
| 500 | |a Einzelaufnahme eines Zs.-Heftes | ||
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| 655 | 7 | |0 (DE-588)1071861417 |a Konferenzschrift |y 1989 |z Stuttgart |2 gnd-content | |
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| 700 | 1 | |a Gierschner, Karlheinz |e Sonstige |4 oth | |
| 710 | 2 | |a Universität Hohenheim |b Institut für Lebensmitteltechnologie |e Sonstige |0 (DE-588)5044435-9 |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-003434163 | ||
Datensatz im Suchindex
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| author_corporate_role | aut |
| author_facet | International Conference on Biotechnology and Food Stuttgart-Hohenheim |
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| classification_tum | LEB 200f CIT 900f LEB 050f |
| ctrlnum | (OCoLC)35490618 (DE-599)BVBBV005485323 |
| discipline | Lebensmitteltechnologie Chemie-Ingenieurwesen Biotechnologie |
| format | Conference Proceeding Book |
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| genre_facet | Konferenzschrift 1989 Stuttgart |
| id | DE-604.BV005485323 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:30:21Z |
| institution | BVB |
| institution_GND | (DE-588)16119382-1 (DE-588)5044435-9 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003434163 |
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| physical | XXV, 645 S. graph. Darst. |
| publishDate | 1990 |
| publishDateSearch | 1990 |
| publishDateSort | 1990 |
| publisher | Dekker |
| record_format | marc |
| series2 | Food biotechnology |
| spelling | International Conference on Biotechnology and Food 1989 Stuttgart-Hohenheim Verfasser (DE-588)16119382-1 aut Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 ed. by K. Gierschner ... New York u.a. Dekker 1990 XXV, 645 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food biotechnology 4,1 = Special issue Einzelaufnahme eines Zs.-Heftes Lebensmittel (DE-588)4034870-2 gnd rswk-swf Biotechnologie (DE-588)4069491-4 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1989 Stuttgart gnd-content Lebensmittel (DE-588)4034870-2 s Biotechnologie (DE-588)4069491-4 s DE-604 Gierschner, Karlheinz Sonstige oth Universität Hohenheim Institut für Lebensmitteltechnologie Sonstige (DE-588)5044435-9 oth |
| spellingShingle | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 Lebensmittel (DE-588)4034870-2 gnd Biotechnologie (DE-588)4069491-4 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4069491-4 (DE-588)1071861417 |
| title | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 |
| title_auth | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 |
| title_exact_search | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 |
| title_full | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 ed. by K. Gierschner ... |
| title_fullStr | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 ed. by K. Gierschner ... |
| title_full_unstemmed | Proceedings of the International Conference on Biotechnology and Food Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 ed. by K. Gierschner ... |
| title_short | Proceedings of the International Conference on Biotechnology and Food |
| title_sort | proceedings of the international conference on biotechnology and food hohenheim university stuttgart frg institute of food technology february 20 24 1989 |
| title_sub | Hohenheim University, Stuttgart, FRG, Institute of Food Technology, February 20 - 24, 1989 |
| topic | Lebensmittel (DE-588)4034870-2 gnd Biotechnologie (DE-588)4069491-4 gnd |
| topic_facet | Lebensmittel Biotechnologie Konferenzschrift 1989 Stuttgart |
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