Malnourished people: a policy view
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington, DC
World Bank
1981
|
| Schriftenreihe: | Poverty and basic needs series
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Literaturangaben |
| Beschreibung: | 108 S. Ill. |
Internformat
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| 650 | 7 | |a Ondervoeding |2 gtt | |
| 650 | 7 | |a Politiek |2 gtt | |
| 650 | 4 | |a Entwicklungsländer | |
| 650 | 4 | |a Politik | |
| 650 | 4 | |a Wirtschaft | |
| 650 | 4 | |a Malnutrition |x Prevention | |
| 650 | 4 | |a Nutrition policy |z Developing countries | |
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Datensatz im Suchindex
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|---|---|
| adam_text | Contents Chapter 1. The Need for Nutrition Actions 1 2. The Many Facets of the Nutrition Problem Energy Standards Consequences of Inadequate Intake Costs in Mental Development Costs in Resistance to Disease Costs in Infant Development Costs in National Development 5 8 9 10 12 13 14 3. The Short-run Inadequacy of the Growth Process Projected Changes through the Growth Process The Time That Elimination of the Deficit Would Require The Nutritional Impact of Income Redistribution with Growth 16 18 20 23 4. The Range of Possible Actions Selection of Actions Whose Basic Needs? Costs 25 25 27 27 5. Promising New Avenues of Intervention: Nutrition-oriented Food Policies Primary Considerations for Nutrition-oriented Food Policies Agricultural Production and Nutrition Food Distribution and Subsidy Programs 30 31 34 6. Putting New Approaches to Work Priorities Nutrition in Agriculture Nutrition in Health Implications for Development-Assistance Agencies 47 48 50 51 51 Works on Nutrition and Related Subjects by Members of the World Bank Staff and Consultants 29 53 Appendix A. Commodity-specific Orientation to a Nutrition-related Food Policy The Policy Dilemma The Experience of Indonesia The Effects of Price Changes on Consumption 57 57 58 61
B. Statistical Evidence as to the Effects of Energy Deficiency Life Expectancy Child Mortality Infant Mortality Definitions and Sources of Data C. Can Nutrition Efforts Make a Difference? The Effect of the Experimental Projects on Infant and Child Mortality, Physical Growth, and Fertility Factors Contributing to the Effectiveness of Projects Implications for Future Efforts 64 68 69 70 71 73 81 85 90 D. The Costs of Nutrition Programs 93 E. Dietary Measures and Standards 96 F. Equations 100 Table 1. Dietary Standards for Daily Nutritional Intake 6 2. Numbers and Percentages of the Populations of Five Selected Countries Whose Energy Intakes Are below Requirements, 1972-74 and Projected for 1995 17 3. Deficit of Calories in the Average Diet of the Undernourished Population and the Aggregate Calorie Deficit as Percentage of Total Calories Consumed in Five Selected Countries, 1972-74 and Projected for 1995 18 4. Levels and Growth Rates of the Supply of Food Energy Required if the Demand Is to Be Met, under Different Assumptions as to Future Incomes and Prices, in Selected Countries, 1972-74 and Projected for 1995 19 5. Number of Years Required for the Elimination of the Average Energy Deficit in the Lowest Decile of the Population in the Normal Course of Development, in Selected Countries 21 6. Estimated Percentage Change in the Share of the Population and in the Absolute Number of Persons Having Energy-deficient Diets, by Region, between 1964-66 and 1972-74 21
7. Rates of Growth in Income per Capita Required for the Elimination of the Average Energy Deficit in All Deciles of the Population within Twenty Years, in Selected Countries 23 A.1 Elasticity of Income for Starchy Staple Calories in Indonesia 61 B.l Data from Thirty-nine Countries concerning Parameters Related to Nutrition, Mid 1960s 64 B.2 Simple Correlation Matrix of the Principal Variables Based on Data from Thirty-nine Developing Countries 69 B.3 Simple Correlation Matrix of the Principal Variables Based on Data from Thirteen Countries in Latin America 70 C.l Summary Results of Selected Field Projects in Nutrition and Health 74 Figure 1. Rates of Life Expectancy and Infant Mortality in Sri Lanka Compared to World Norms, by per Capita Income, 1975 37 E.1 Functional Deterioration 98 E.2 Dietary Standards for Protein, Vitamins, and Minerals 98 Notes 102
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| any_adam_object | 1 |
| author | Berg, Alan |
| author_facet | Berg, Alan |
| author_role | aut |
| author_sort | Berg, Alan |
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| building | Verbundindex |
| bvnumber | BV005306947 |
| callnumber-first | T - Technology |
| callnumber-label | TX359 |
| callnumber-raw | TX359 |
| callnumber-search | TX359 |
| callnumber-sort | TX 3359 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | MS 8400 QX 040 ZE 47003 |
| ctrlnum | (OCoLC)8280498 (DE-599)BVBBV005306947 |
| dewey-full | 362.1/76 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 362 - Social problems and services to groups |
| dewey-raw | 362.1/76 |
| dewey-search | 362.1/76 |
| dewey-sort | 3362.1 276 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Soziologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| format | Book |
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| indexdate | 2024-07-09T16:27:24Z |
| institution | BVB |
| language | English |
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| physical | 108 S. Ill. |
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| publishDate | 1981 |
| publishDateSearch | 1981 |
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| publisher | World Bank |
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| series2 | Poverty and basic needs series |
| spelling | Berg, Alan Verfasser aut Malnourished people a policy view Alan Berg Washington, DC World Bank 1981 108 S. Ill. txt rdacontent n rdamedia nc rdacarrier Poverty and basic needs series Literaturangaben Desnutrición - Prevención Economische aspecten gtt Ondervoeding gtt Politiek gtt Entwicklungsländer Politik Wirtschaft Malnutrition Prevention Nutrition policy Developing countries Unterernährung (DE-588)4138144-0 gnd rswk-swf Entwicklungsländer (DE-588)4014954-7 gnd rswk-swf Entwicklungsländer (DE-588)4014954-7 g Unterernährung (DE-588)4138144-0 s DE-604 Digitalisierung UB Bamberg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=003316827&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Berg, Alan Malnourished people a policy view Desnutrición - Prevención Economische aspecten gtt Ondervoeding gtt Politiek gtt Entwicklungsländer Politik Wirtschaft Malnutrition Prevention Nutrition policy Developing countries Unterernährung (DE-588)4138144-0 gnd |
| subject_GND | (DE-588)4138144-0 (DE-588)4014954-7 |
| title | Malnourished people a policy view |
| title_auth | Malnourished people a policy view |
| title_exact_search | Malnourished people a policy view |
| title_full | Malnourished people a policy view Alan Berg |
| title_fullStr | Malnourished people a policy view Alan Berg |
| title_full_unstemmed | Malnourished people a policy view Alan Berg |
| title_short | Malnourished people |
| title_sort | malnourished people a policy view |
| title_sub | a policy view |
| topic | Desnutrición - Prevención Economische aspecten gtt Ondervoeding gtt Politiek gtt Entwicklungsländer Politik Wirtschaft Malnutrition Prevention Nutrition policy Developing countries Unterernährung (DE-588)4138144-0 gnd |
| topic_facet | Desnutrición - Prevención Economische aspecten Ondervoeding Politiek Entwicklungsländer Politik Wirtschaft Malnutrition Prevention Nutrition policy Developing countries Unterernährung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=003316827&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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