(1978). Evaluation of certain food additives: Twenty-first report of the Joint FAO WHO Expert Committee on Food Additives. World Health Organization.
Chicago Style (17th ed.) CitationEvaluation of Certain Food Additives: Twenty-first Report of the Joint FAO WHO Expert Committee on Food Additives. Geneva: World Health Organization, 1978.
MLA (9th ed.) CitationEvaluation of Certain Food Additives: Twenty-first Report of the Joint FAO WHO Expert Committee on Food Additives. World Health Organization, 1978.
Warning: These citations may not always be 100% accurate.